Rupa Vira's The Signature - Finest Indian Cuisin

Lightly spiced creamy tomato soup.

The classic medley of sweet corn in a creamy broth.

Spicy garlic flavor with mixed vegetables.

Spicy and sour soup with vegetables.

A lemony flavor soup with coriander and carrots.

Crispy spinach, mango, and drizzled with chutneys.

Spinach and mixed vegetable patties.

Paneer marinated in signature green sauce.

Assorted vegetables, cottage cheese chunks mildly spiced and char-grilled.

Assorted vegetable fritters.

Stir-fried cottage cheese cubes sautéed with diced onions, bell peppers, and garlic sauce.

Crispy noodles, cabbage, carrots, and onions tossed in a spicy sauce.

Stir-fried baby corn with onions and scallions, and served in garlic sauce.

Crispy cauliflower sauteed in Manchurian sauce.

Spiced potatoes, onions, peas, lentils, and spices

Signature dish. Tightly rolled bite-size snack made from gram flour and curd.

Signature dish. Spicy potato filling deep fried in a gram flour batter.

Pigeon peas, green peas, and spices

Puffed rice, sev, onions, potatoes, raw mango, and chutneys.

Flattened puris canape, sev, onions, potatoes, and chutneys.

Crispy puris, potatoes, yogurt, and tangy sauces.

Signature dish. Assorted vegetables cooked with masalas, and served with pav and handi pulao.

Spicy tomato onion gravy stuffed in buttered pav.

Chickpeas served with deep-fried flour puri.

Bread stuffed with spicy potato filling deep fried in a gram flour batter.

Signature dish. Potatoes, pomegranate, peanuts, and chutneys.

All pattice Tikki served with thick ragda made from chickpea.

Lightly fried paneer simmered in mild tomato cream sauce.

Spinach, garlic, with cottage cheese

Signature dish. Mixed vegetables, fried dumplings cooked with signature spices.

Mixed vegetable, yogurt, and curry leaf.

Paneer balls and cashew tomato sauce

Whole potatoes, Kashmiri chillies, and regional spices.

Marinated tindora sauteed in signature spices.

Signature dish. Fresh methi, green peas in white cream sauce.

Chick Peas, a signature blend of spices.

Cubed paneer with spicy kadai gravy

Signature dish. Mixed vegetable, thick spiced gravy.

Potatoes, cauliflower, and a signature blend of spices.

Deep-fried crispy okra with potatoes, and onions.

Mashed Eggplant, onion, tomato, and signature spices.

Basmati rice stir-fried with cumin seeds.

Basmati rice and vegetables sautéed in light brown sauce.

Basmati rice with chopped vegetables, spices, saffron, and dry fruits.

Basmati rice and vegetables sauteed in a Sczechuan sauce.

Basmati rice and vegetables sautéed in a chili garlic sauce.

Basmati rice with chopped vegetables, spices prepared in Handi.

Assorted tandoori breads. Naan, garlic naan, and tandoori roti.

Black lentils cooked in butter-based gravy.

Onion, tomato and flavored with signature spices.

3 different types of slow-simmered lentils with butter, fresh garlic, and ginger.

A thick yogurt based gravy with fried vegetable pakoras.

Buttermilk, yogurt, and gram flour.

Signature dish. The Gujarati Thali consists of 3 Farsan Appetizers, Chutney, 3 Sabzis Entree, Gujarati Kadhi or Dal, Puri or featured bread of the day, Rice, 2 Desserts and Masala Chaas.

Thin rice and lentil crepe.

Dosa filled with mashed potatoes, onion, and peas.

Indian style pancake made of rice and lentil with onion, and chili.

Dosa cooked with Bombay Bhaji.

Dosa cooked with Schezuan sauce and vegetables.

Dosa cooked with Chinese spices and vegetables.

Steamed rice cable served with sambar and chutney.

Fried lentil served with sambar and chutney

Combination of Idli and Vada served with sambar and chutney.

Hakka noodles stir-fried with vegetables and sauces.

Noodles and vegetables sauteed in a chili garlic sauce.

Crispy noodles, sauteed vegetables, sweet and sour sauce.

Signature dish. Stir-fried with onions and scallions, garlic sauce.

Stir-fried cottage cheese cubes sautéed with diced onions, bell peppers, and garlic sauce.

Crispy cauliflower sauteed in Manchurian sauce.

Crispy flat noodles, cabbage, carrots, and onions tossed in a spicy sauce.

Basmati rice and vegetables sauteed in light brown sauce.

Basmati rice and vegetables sautéed in a Szechuan sauce.

Basmati rice and vegetables sauteed in a chili garlic sauce.

Signature dessert.

Fresh Mango, yogurt, and milk.

Thickened fresh yogurt, water, salt, and spices.

Sweet and tangy blackberry syrup, soda, and lime.

Fresh yogurt, chilli, and spices.

Signature drink. Pan flavored drink with pan beetle leaves, milk, and gulkand.

Green mango, cumin, black salt, mint, and black pepper.

Coke, Diet Coke, Ginger Ale, Fanta, and Sprite.

Signature mocktail with watermelon, lemonade, and mint.

An Indian version of Roy Rogers - Coke, Grenadine, and mint.

Passion Fruit and lemonade.

Virgin Mai Tai, Pomegranate, orange juice, and soda.

Coke, Indian Spices, lime also available with Fanta and Sprite.