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Sense of Thai St
Gluten-free.
Ka-ree-puff. Chicken, potato, onion, yellow curry.
Hor puk. Butter lettuce, grilled chicken, steamed rice noodle, carrot, papaya, bean sprout, 3 house special dipping sauces.
Spicy. Som tum tard. Home-made esarn sausage, grilled chicken thigh, heaven beef, papaya salad, boiled egg, crispy pork skin, rice noodle, sticky rice.
Gluten-free. Tao hoo tod. Crushed peanut, sweet chili dipping sauce.
Por pia sod. Minced chicken, lettuce, rice noodle, bean sprout, scallion, basil, cucumber, rice paper, spicy peanut dipping sauce.
Gui chai. Chili and sweet black soy vinegar dipping sauce.
Very spicy.
Neua sawann. Sticky rice, sriracha dipping sauce.
Pla muek tod. Batter fried calamari, sweet chili dipping sauce.
Spicy. Roti, chicken, red bell peppers, cheese, fresh cucumber sauce.
Peak gai tod. Batter fried chicken wings, lemongrass, kaffir lime leaf, fried shallot.
Gluten-free, spicy. Tom kha gai. Chicken, galangal, coconut milk, mushroom, cilantro, scallion.
Giew nam. Minced shrimp, minced chicken, Napa.
Gluten-free, spicy. Tom yum gai. Chicken, cherry tomato, mushroom, cilantro, scallion, kaffir lime leaf, chili, lime.
Spicy. Pla lui suan. Batter fried cat fish, lemongrass, mint, lime, ginger, red onion, cashew nut, scallion, tamarind spicy sauce, rice.
Spicy, gluten-free. Chopped shrimp, ground chicken, lychee, chili paste, coconut milk, toasted coconut, peanut, scallion.
Very spicy, gluten-free. Green papaya, carrot, green bean, cherry tomato, peanut, spicy lime sauce.
Spicy. Nam kao tod. Crispy coconut rice, ground chicken, red onion, chili, roasted peanut, fresh ginger, scallion.
Very spicy. Marinated flank steak, toasted rice powder, red onion, cilantro, chili, scallion, sticky rice.
Spicy. Khao kluk kapi. Sweet caramelized pork, sweet pork sausage, shredded omelette, green mango, red onion, green bean, chili.
Spicy. Spicy tamarind and pork paste, tomato, chili paste, esarn sausage, Parmesan cheese, scallion.
Spicy. Ped kapow. Batter fried duck breast, basil, red bell pepper, finger pepper, onion, steamed vegetables, tamarind chili sauce.
Khao phat sup-pra-rod. Shrimp, chicken, pineapple, cashew nut, raisin, cherry tomato, onion, scallion, yellow curry powder, egg, dry shredded sweet pork.
Very spicy. Khao phat nam prik mar-karm. Thai sweet pork sausage, spicy tamarind and pork paste, green bean, red bell pepper, carrot, basil, finger pepper, onion, salty egg.
Pla tod. Fried branzino, tamarind chili dipping sauce, fresh vegetables.
Very spicy. Hor mok. King mackerel, curry paste, coconut milk, cabbage, basil, banana leaf, kaffir lime leaf.
Spicy. Gang kae. Braised leg of lamb, onion, potato, roasted peanut, carrot, coconut milk, curry fried rice and egg.
Spicy. Gung nam prik pow. Shrimp, jumbo lump crab, basil, finger pepper, red bell pepper, steamed vegetables.
Spicy. Neua rong hai. Marinated flank steak, toasted rice powder, chili, sticky rice.
Chicken thigh satay, marinated pork, crying tiger, sticky rice.
Spicy. Pla muek yang. Whole surume ika squid, chili-lime sauce.
Hua jai and tub gai yang. Marinated chicken heart and liver, tamarind chili sauce.
Gluten-free. Turmeric, coconut milk, lemongrass, peanut sauce, cucumber sauce.
Gam pla yang. Chili-lime sauce.
Spicy. Marinated rack of lamb, toasted rice powder, chili, tamarind chili sauce.
Very spicy. Chicken, basil, red bell pepper, onion, garlic, finger pepper.
Khao phat poo. Jumbo lump, egg, cherry tomato, onion, scallion, cilantro.
Khao phat gai. Chicken, egg, Chinese broccoli, cherry tomato, onion, scallion, cilantro.
Spicy. Chicken, carrot, onion, potato, roti.
Gluten-free, spicy. Gang keaw warn. Thai eggplant, basil, red bell pepper, coconut milk, finger pepper, bamboo shoot.
Shrimp, finger pepper, red bell pepper, scallion.
Spicy. Pad pik paow gai. Chicken, cashew nut, onion, scallion, finger pepper, red bell pepper, chili paste.
Very spicy. Khua kling. Pork, curry paste, kaffir lime leaf, turmeric, shrimp paste, red bell pepper.
Spicy. Pad makuah. Basil, red bell pepper, finger pepper, chili paste, black bean sauce.
Spicy. Beef, finger pepper, onion, scallion, carrot, black pepper.
Gai king sod. Chicken, ginger, black mushroom, scallion, red bell pepper, onion.
Gai pad ka tiem. Chicken, dry garlic, Thai white pepper, fresh cucumber, cilantro, broccoli, sriracha sauce.
Gluten-free. Chicken, thin rice noodle, egg, bean sprout, sweet radish, bean curd, scallion, crushed peanut, tamarind.
Spicy. Thin rice noodle, minced chicken, fish ball, green bean, bean sprout, crispy wonton, peanut, scallion, spicy lime flavor.
Spicy. Khao soi gai. Chicken, egg noodle, Thai curry, pickled mustard green, red onion, chili oil, crispy noodle, dry shallot.
Spicy. Kway teow ka-ree. Minced chicken, flat rice noodle, yellow curry powder, cashew nut, chili paste, celery, cherry tomato, onion, scallion, red bell pepper.
Chicken, egg.
Batter fried chicken, sweet and sour sauce, rice.
Chicken thigh, peanut sauce.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free. Black sticky rice, coconut milk, mung bean.
Gluten-free. Toasted coconut, vanilla, mango, mango sorbet, chocolate, coconut lychee curry (clc).
Lychee liqueur, honey, vanilla, lemon, lychee.
Roasted coffee bean, roasted rice, caramel, cream.
Thai black tea, vanilla, cream.
Green tea, earl grey, jasmine.
Menu for Sense of Thai St provided by Allmenus.com
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