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Top Of The Stairs
Heated pimento cheese served with homemade chips and pickles.
Golden tater tots covered in melted beer cheese, topped with pulled pork and slaw.
Golden tater tots covered in melted beer cheese.
Breaded green tomatoes sliced and fried served with sweet chili sauce and BBQ ranch.
Fresh fried dill pickle chips served with Sriracha aioli and ranch.
Breaded and deep fried mac and cheese.
Green beans, breaded then fried served with Sriracha aioli and ranch.
Homemade potato chips served with our famous dip.
Seasoned and breaded chicken tenders with curly fries.
Iceberg, romaine, spring mix lettuce with tomatoes, cukes, onions and shredded cheddar and Monterey Jack cheese. Served with your choice of dressing. Add meat for an additional charge.
5 whole wings (wing and drumette are attached) lightly smoked and fried crispy.
BOTS take on a southern classic on a torta roll. Try it hot with bacon and tomato or with smoked ham, lettuce and tomato for an additional charge.
Slow smoked pulled pork on a potato bun.
Slow smoked pulled chicken on a potato bun.
Slow smoked beef brisket on a potato bun.
Slow smoked sausage with onions, peppers and pepper jack cheese on a torta roll.
Choose from pulled pork, chicken or beef brisket. Add additional slider for an additional charge.
Smoked chicken salad with lettuce and tomato on a torta roll.
Our take on the BLT - pork belly bacon, fried green tomatoes, lettuce, and BBQ mayo on a potato bun.
Beef brisket, grilled peppers and onions, and melted Gouda on a toasted torta roll.
Our slow cooked brisket, topped with Swiss, sauerkraut and Thousand Island dressing on a sub roll.
Chopped brisket in BBQ sauce with applewood bacon, Swiss cheese, diced tomatoes, chopped onion, and BBQ mayo in a grilled flour tortilla.
Our pulled chicken with sauteed onions and peppers and blended cheese all in a grilled flour tortilla and served with smoked chipotle salsa.
Our pulled pork with sauteed onions and peppers and blended cheese all in a grilled flour tortilla and served with smoked chipotle salsa.
Pulled chicken topped with Alabama white sauce, lettuce, tomato and cheese blend on a grilled flour tortilla.
Slow smoked pulled pork.
Slow smoked pulled chicken.
Slow smoked beef brisket.
Mann's (locally sourced) smoked sausage.
Baby back ribs smoked then grilled.
Full rack of baby back ribs smoked then grilled.
Served with 1/2 rack of ribs.
A dinner sized portion of smoked mac and cheese topped with your choice of style.
Grilled cheese on Texas toast.
Choose from pulled pork, chicken or beef brisket.
Brisket, pork, ham, or smoked chicken with shredded cheddar cheese in a grilled flour tortilla.
2 hand-breaded chicken tenders.
1/2 portion of our dinner sized portion. Add chicken, ham or pork for an additional charge.
BOTS twist on a Southern tradition.
Menu for Top Of The Stairs provided by Allmenus.com
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