Asian Garden

Steamed or pan fried

Steamed or pan fried

Minced chicken sauteed with onion, celery, waterchestnuts and carrots wrapped in fresh lettuce.

Minced shrimp sauteed with onion, celery. Waterchestnuts and carrots wrapped in fresh lettuce.

Spring rolls 2, spare ribs 2, beef on stick 2, fried shrimp 2, crab rangoon 2

Deep fried japanese dumpling

Deep fried seafood dumpling

Tuna crunchy, avocado, flying fish roe with chef's spicy sauce

Crab stick, avocado. lettuce, japanese seaweed & mayonnase sauce

7 Pieces of assorted sushi and california roll.

9 Pieces of assorted sushi and one tune roll.

12 Pieces of assorted sashimi.

15 Pieces of assorted sashimi.

5 Pieces of assorted sushi. 9 Pieces of assorted sashimi and one tuna roll.

7 Pieces tuna and one tuna roll.

Broiled fresh water eel over rice.

Assortment of sashimi over rice.

Tuna roll, california roll and salmon roll.

Spicy tuna & salmon roll, spicy yellowtail & scallion roll, spicy scallop & masago

15 Pcs sushi, spicy tuna & avocado roll, shrimp tempura roll, rock n roll

10 Pcs sushi, 2 pcs sashimi, tiger roll, crazy couple roll

Chef's choice

Sliced beef sauteed with broccoli, bell pepper, baby corn, straw mushroom in chef's spicy hot pepper sauce.

Shredde beef with shredded celery, carrot, pepper and onion in hot sauce.

Shredded beef with shredded celery, carrot, pepper, onion, bamboo shoots and black wood ear in hot garlic sauce.

With 4 pancakes

Slice pork sauteed with broccoli, bell pepper, baby corn, straw mushroom in chef's spicy hot pepper sauce.

Shredded pork with shredded celery, carrot, pepper and onion in hot sauce.

Shredded pork with shredded celery, carrot, pepper, onion, bamboo shoots and black wood ear in hot garlic sauce.

Sliced pork cooked twice with cabbage, bell peppers, black mushroom and bamboo shoots.

With 4 pancakes

Deep fried fresh bean curd sauteed with special spicy sauce.

Fresh bean curd sauteed with black bean spicy sauce.

Deep fried fresh bean curd sauteed with mixed vegetables in brown sauce.

With 4 pancakes

Shrimp sauteed with broccoli, bell pepper, baby corn, straw mushroom in chef's spicy hot pepper sauce.

Shrimp with broccoli, bamboo Shoots, bell pepper, waterchestnut and black wood ear in hot garlic sauce.

Shrimp sauteed in rich brown sauce with bell peppers, celery and peanuts.

With 4 pancakes

Scallops sauteed with broccoli, bell pepper, baby corn, straw mushrooms in chef's spicy hot pepper sauce.

Scallops with broccoli, bamboo shoots, bell pepper, waterchestnuts and black wood ear in hot garlic sauce.

Diced chicken sauteed in rich brown sauce with bell peppers, celery and peanuts.

Sliced chicken sauteed with broccoli, bell pepper, baby corn, straw mushrooms in chef's spicy hot pepper sauce.

Shredded chicken with shredded celery, carrot, pepper and onion in hot sauce.

Shredded chicken with shredded celery, carrot, pepper, onion, bamboo shoots and black wood ear in hot garlic sauce.

Sliced chicken sauteed with mushroom, snow peas, carrot, cabbage, bamboo shoots and waterchestnuts.

With 4 pancakes

Choices of pork, chicken, beef, shrimp, vegetables

Choices of pork, chicken, beef, shrimp, vegetables

Choice of pork, chicken, beef, shrimp, vegetables

Choice of pork, chicken, beef, shrimp, vegetables

Sauteed sliced beef, chicken and shrimp with vegetables over pan fried brown noodles in tasty brown sauce.

Sauteed shrimp, scallops and carb meat with vegetables over pan fried brown noodles in light sauce.

Stir fried thai style thin rice noodle in out house special sauce with eggs, tofu, scallions, bean sprouts and crushed peanuts.

Stir-fried flat rice noodles in spicy garlic chili sauce with bell peppers, onions, tomatoes, chili peppers and thai basil.

Sauteed with bell peppers, onions, mushrooms and thai basil in chili garlic sauce.

Sauteed with bell peppers, onions, fresh mango in our special sweet & sour sauce.

Green peas, bell peppers, bamboo shoots and thai basil simmered in green curry and coconut milk.

Sun-dried roasted red chili pepper curry with coconut milk, bamboo shoots, bell peppers and thai sweet basil.

Stir-fried thai sweet basil, chili peppers, bell peppers & onions in a spicy garlic sauce.

Smoked salmon, cram cheese & avocado

Crab stick, avocado & cucumber

Shrimp & asparagus

Smoked salmon & shrimp

Japanese pickles radish

Cucumber, carrot & pickled radish

Crispy salmon, cucumber, avocado inside, topped with wasabi and tobiko

Tempura eel, crabmeat, avocado & cream cheese

California roll, tobiko with five kinds of fish on top.

Soft shell crab, avocado and tobiko.

Eel lon top of california roll.

Shrimp tempura, lettuce, tobiko roll with salmon on top.

Crab stick, pickled radish, cucumber and egg.

Tuna, yellow tail, scallion and tobiko with spicy sauce.

Tuna, yellow tail, scallion and tobiko with spicy sauce.

Eel, avocado, tempura crunch inside, avocado on top.

Tempura scallop, asparagus, pineapple wrapped in lobser salad & topped with flying fish roe.

Spicy yellowtail, red snapper, crunchy wrapped in soy sheets, red tobiko, masago, ikura, green tobiko and quail egg.

Tempura shrimp, slice mango inside, topped with white tuna, avocado, wasabi & tobiko.

Spicy tuna, avocado & crunchy wrapped in seared pepper tuna & topped with jalapeno & tobiko

King crab, shrimp, mayonnaise and avocado wrapped in spicy salmon with masago

Pan fried eel, crab meat and cucumber wrapped in spicy tuna topped w. tuna, red tobiko

Spicy tuna, salmon inside, fried tempura topped with gold tobiko

Tempura white fish, eel, yellowtail, egg and kampyo with smelt roe 6 pcs.

Eel, octopus, crabstick, peanuts, cream cheese and cucumber, wrapped with red tobiko.

Choose one from group A & one from group B. Per person.

Choose one from group A & one from group B. Per person.

Choose two from group A & two from group B. Per person.

Choose two from group A & two from group B. Per person.

Choose three from group A & three from group B. Per person.

Sweet & sour delight, triple delight, sesame chicken, beef and scallops, lemon chicken, general tso's chicken, heavenly chicken, shrimp with mixed vegetables, scallops with mixed vegetables, chicken with orange flavor, shrimp hunan style, mandarin crispy flower shrimp.

Moo goo gai pan, beef with snow peas, kung pao chicken, beef szechuan style, moo shu pork (4 pancakes), chicken hunan style, sweet & sour pork, shredded pork in garlic sauce, dried sauteed strring beans, combination lo mein (soft noodles), bean curd home style, pepper steak with onion.

Tender scallops and shrimp sauteed with vegetables in garlic sauce.

Shrimp, scallops anfd crab meat, deliciously sauteed with vegetables in a special white sauce and served in a hot plate.

Boneless chicken dipped in a special batter, fried to golden brown & served with a fresh lemon sauce.

Scallops, shrimp, chicken and beef sauteed with vegetables in brown sauce.

Tender sliced chicken breast served with sweet young ginger root and string beans in hot pepper sauce.

Beef, chicken & shrimp sauteed with vegetables in brown sauce and served in a hot plate.

Beef and scallops delicately cooked with vegetables in a special brown sauce and served in a hot plate.

Specially prepared beef, crispy outside, juicy and tender inside with orange flavor.

Chunks on chicken, pork and jumbo shrimp deep-fried in batter and sweet & sour sauce on the side.

Shredded beef properly fried to crispy and sauteed with celery, carrots and pepper in a special sweet and sour sesame sauce.

Shredded chicken prepared the same way as beef proper.

Slices of tender steak deep-fried to crispy sauteed with pieces of snow peas, carrots in a touch of sweet sauce.

White meat chicken, battered deep-fried to godlen brown with celery, carrot, baby corn and straw mushroom, stir-fried in our new creative sesame honey sauce.

Chunks of crispy chicken sauteed with house special hot sauce.

Chunks of crispy white meat, chicken in special sweet sauce with sesame seeds.

Fresh jumbo shrimp with chunks of pineapple in chef's special creamy sauce.

Fresh baby shrimp deep-fried to crispy, sauteed in a special mandarin sauce.

Chicken, shrimp, beef, crabmeat with vegetables in chef's special sauce, served on a bed of noodles and golden fingers.

A young seasoned duckling slowly grilled until crispy and golden, the delicate skins first sliced, then the meat is carved separately, served with homemade crepes, spring onion and hoisin sauce.