Cafe Opera

Thai sweet chili sauce on the side.

6 pieces. Fried chicken wonton.

6 pieces. Japanese pan-fried dumplings with chicken and vegetables.

6 pieces. Appetizing starter with imitation crab meat and cream cheese wrapped with wonton skin.

Spicy. Grilled juicy and tender chicken skewers served with spicy peanut satay sauce on the side. 4 quantity.

Crab rangoon, crispy wonton, and curry beef triangle. Serves 2.

2 pieces. Home-made crispy spring rolls filled with shrimp, ground beef, and vegetables.

6 pieces. Home-made with ground pork and vegetables.

6 pieces. Ground beef, curry paste, and potato wrapped with spring roll skin. Spicy.

Thai sweet chili sauce on the side.

Sliced roasted pork with honey soy sauce.

Spring roll, crab rangoon, crispy wonton, chicken wing, curry beef triangle, and chicken satay. Spicy peanut sauce on the side. Serves 2.

2 pieces. A vegetarian version of spring rolls.

6 pieces. Pan-fried dumpling.

6 pieces. Fried chicken wings marinated with lemongrass.

Spicy. Grilled juicy and tender beef skewers served with spicy peanut satay sauce on the side. 4 quantity.

Our signature soup. Bamboo shoots, diced tofu, mushroom, and egg chicken broth.

Tom yam goong. Jumbo shrimp, mushroom, tomato, lime juice and coconut milk in tom yam stock.

Tom yam gai. Sliced chicken, mushroom, tomato, lime juice and coconut milk in tom yam stock.

Egg in chicken broth.

Spicy. Made to order. Grilled chicken over fresh vegetables with Thai sweet chili dressing on the side.

Minced chicken wonton in chicken broth.

Made to order. Fresh vegetables with Japanese sesame dressing on the side.

Fried lightly breaded chicken breast with General Tso's sauce.

Sauce on the side.

Sliced chicken, broccoli, and carrot with brown sauce.

Sliced chicken, potato, onion and carrot in yellow curry sauce with coconut milk.

Spicy. Diced tofu and ground meat with spicy Sichuan sauce.

Spicy. Sliced chicken, onion and bell peppers with tangy black bean sauce.

Fried lightly breaded chicken breast with sesame sauce and topped sesame seeds.

Contain peanuts- diced chicken, carrot, celery, water chestnuts and peanuts with spicy brown sauce.

Spicy. Contain peanuts-chicken, yellow squash, zucchini, onion, chili and basil in Panang coconut curry.

Spicy. Diced tofu and ground meat with spicy Sichuan sauce.

Spicy. Sliced chicken, julienne bell peppers, carrot, celery and bamboo shoots in spicy garlic sauce.

Fried lightly breaded chicken breast with orange sauce.

Sliced chicken, broccoli, carrot, mushroom, onion and bell peppers with spicy brown sauce.

Chicken, yellow squash, zucchini, onion, ginger, red chili and basil in spicy Thai brown sauce.

Spicy.

Diced chicken, bell peppers, celery, carrot and cashew nuts with white sauce.

Cantonese style boneless roasted duck served with dried fruits in special duck sauce.

Spicy. Fried shredded beef sauteed with julienne carrot and celery in a spicy sweet sauce.

Spicy. Sliced flank steak sauteed with tangy black pepper sauce, served in a hot pot over onion and asparagus.

Sliced beef, broccoli, carrot, mushroom, onion and bell peppers sauteed with spicy brown sauce.

Beef, onion, and green onion in brown sauce.

Beef, green bell peppers, and onion in brown sauce.

Spicy. Contain peanuts- shrimp, celery, carrot, water chestnuts, peanuts and chili in spicy brown sauce.

Jumbo shrimp, broccoli, carrot, mushroom, onion and bell peppers with spicy brown sauce.

Spicy. Jumbo shrimp, julienne bell peppers, carrot, celery and bamboo shoots in spicy garlic sauce.

Jumbo shrimp, broccoli, carrot, mushroom, and snow pea with brown sauce.

Jumbo shrimp, beef, chicken and vegetables are stir-fried in brown sauce.

Spicy. Beef, shrimp, chicken, and vegetables are stir-fried in curry paste with cashew nuts.

Spicy. Shrimp, bean sprout, onion, green onion and egg stir-fried with wide rice noodle in chili soy sauce.

Beef, onion, bean sprout and green onion tossed with wide rice noodle in rich soy sauce.

Spicy.

Spicy. Tomatoes, basil, and chili with rice noodle in Thai soy sauce.

Peas, carrot, and egg stir-fried with soy sauce.

Spicy.

Bell peppers, bean sprout, and egg with angel hair rice noodle in soy sauce.

Broccoli, egg and rice noodle in special soy sauce.

Bean sprout and vegetables stir-fried with homemade soy sauce.

Spicy. Roasted pork, shrimp, bell peppers, onion, bean sprout and egg with angel hair rice noodle in light curry paste.

Onion, green onion, bean sprout and egg with rice noodle in Pad Thai sauce, topped with crushed peanuts.

Deep-fried tofu with bamboo shoots, mushroom, and vegetables in brown sauce.

Spicy. Peanuts and chili in spicy brown sauce.

Spicy.

Spicy. Stir-fried in spicy Thai brown sauce.

Spicy. Diced tofu, bell peppers, onion and scallion in spicy Sichuan sauce.

Spicy. Eggplant, bamboo shoots, and vegetables.

Spicy. Stir-fried in spicy Thai brown sauce.

4 pieces of handmade pancake and plum sauce served on the side. Selected meat and shredded vegetables stir-fried with a tangy sauce.

Diced meat, water chestnut, mushroom and bamboo shoots tossed with a tangy sauce. 4 pieces of handmade pancake or lettuce for wrapping, plum sauce on the side.

Diced meat, water chestnut, mushroom and bamboo shoots tossed with a tangy sauce. 4 pieces of handmade pancake or lettuce for wrapping, plum sauce on the side.