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Eul Shi Gae
Sweet rice Korean blood sausage stuffed with ground meat, rice, noodles & vegetables.
Korean blood sausage stuffed with ground meat, rice, noodles & vegetables.
Entrails Korean blood sausage stuffed with ground meat, rice, noodles & vegetables.
Assorted Korean blood sausage stuffed with ground meat, rice, noodles & vegetables.
Korean blood sausage stuffed with ground meat, rice, noodles & vegetables.
Korean blood sausage stuffed with ground meat, rice, noodles & vegetables.
Entrails Korean blood sausage stuffed with ground meat, rice, noodles & vegetables.
Assorted (chabssal, baeg and magchang soondae), Korean blood sausage stuffed with ground meat, rice, noodles & vegetables and mixer.
Set menu with traditional Korean sausage.
Filled with vegetable and tofu.
Filled with ground galbi, vegetable and tofu.
Filled with a whole shrimp, beef, pork vegetable and tofu.
Laver tempura.
Vegetable tempura.
Shrimp tempura.
Squid tempura.
Assorted tempura.
Seafood and green onion pancake.
Spicy.
Bite-sized fried chicken.
Boneless fried chicken. Special sauce glazed. Spicy.
Fried pork with sweet and sour sauce.
Rolled with yellow sweet radish, cucumber, carrot, egg, burdock.
Rolled with yellow sweet radish, cucumber, carrot, fish cake, crabstick, egg.
Rolled with hot chilli pepper sauce and chicken. Spicy.
Rolled with a whole shrimp.
Rolled with pork cutlet.
Rolled with marinated beef.
Rolled with stir-fried spicy anchovy. Spicy.
Rolled with cheese.
Rolled with tuna salad.
Rolled with bulgogi, kimchi gimbap. Spicy.
Rolled with cooked rice and seaweed; serve with spicy radich salad and pick noodle (woodong or dduckmandu-guk). Spicy.
Serve with cooked and pork cutlet.
Serve with cooked and cheese and pork cutlet.
Serve with cooked and curry and pork cutlet.
Serve with cooked rice and pork cutlet.
Serve with cooked rice and shrimp.
Serve with cooked rice and beef.
Light soup. Cold noodles with anchovy broth.
Light soup. Cold noodles with ground beans.
Light soup. Cold noodles with ground memil beans.
Cold buckwheat noodles.
Buckwheat noodles. Spicy.
Serve with cooked rice and some sprout. Added chili paste, fried egg and beef.
Serve with cooked rice and some yeolmu. Added chili paste, fried egg and beef.
Nutritionhot water boiled chicken.
Fat noodle bowl. Black bean sauce based.
Light soup. Angel hair noodle with anchovy broth.
Fat noodle bowl. Soy sauce based soup.
Fat noodle bow. Assorted seafood and spicy soup. Spicy.
Fat noodle bow. Shrimp tempura added.
Thick soup. Assorted seafood with flat noodles.
Thick soup. Maesaeng-i assorted with flat noodle.
Thin noodle with sweet and spicy chilli sauce. Add some vegetables at no additional cost. Spicy.
Chewynoodle with sweet and spicy chilli sauce. Spicy. Added some fresh vegetable.
Simple instant noodle.
Ramyun noodle bowl added curry powder.
Ramyun noodle bowl added silice of rice cakes.
Fish cake with hot soup.
Sliced string-rice cake with dumpling in hot soup.
Dumpling soup.
String rice cake with spicy chili sauce. Spicy.
String rice cake with soy sauce-based dish. Add beef and vegetable at no additional cost.
Ramyun noodle dish with spicy chilli sauce. Spicy.
Serve with cooked rice and marinated pork. Spicy.
Serve with cooked rice and tariyaki chicken.
Serve with cooked rice and ojing-eo. Spicy.
Serve with cooked rice and marinated beef.
Serve with cooked rice and marinated beef ribs.
Serve with cooked rice and some vegetables. Added chili paste, fried egg and beef.
Cooked rice and marinated beef and vegetables. Served it on hot stone pot.
Cooked rice and marinated beef ribs and vegetables. Served it on hot stone pot.
Nutritious rice with various grains such as ginkgo, jujube, chestnut, sorghum. Served it on hot stone pot.
Grilled mackerel served with bean paste stew and rice.
Grilled ribbonfish served with bean paste stew and rice.
Boil down ribbonfish served with bean paste stew and rice. Spicy.
Seafood spicy soft-tofu stew. Spicy.
Spicy kimchi stew with pork belly and some vegetables.
Spicy stew with assorted sausages, meats and some vegetables.
Sliced Korean blood sausages assorted meats in pork broth.
Spicy pork-bone stew with cooked potato.
Hot soup with bean sprouts and egg and chopped squid.
Vegetables with beef soup.
Hot beef soup with beef blood and some vegetables. Spicy.
Hot dried pollock soup with bean spout and tofu.
Spicy beef soup with various vegetables.
Hot pollock soup. Spicy.
Hot beef-rib soup.
Stir-fried Korean blood sausage filled with noodles and vegetables. Spicy.
Stir-fried pork with vegetables and special spicy sauce. Spicy.
Squid with vegetables and special spicy sauce. Spicy.
Pork back-bone hot pot with potato and vegetable. Spicy.
Spicy hot pot with assorted sausage, meat, noodle and kimchi.
Beef tripe hot pot with vegetables. Spicy.
Boiled pork belly with seasoned leek and radish kimchi.
Boiled pigs' hocks with special soy sauce.
Steamed mockfish with bean sprout and special spicy sauce. Spicy.
Coke, Sprite, Diet Coke
Menu for Eul Shi Gae provided by Allmenus.com
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