Spaghetti noodles and oven-roasted meatballs in crushed tomato marinara topped with parmesan.

Tender wavy egg noodles and marinated steak in mushroom sherry cream sauce, fresh herbs and roasted mushrooms topped with cracked pepper and parmesan.

Tender wavy egg noodles and butter topped with Italian seasonings and parmesan. Try with oven-roasted meatballs. V

Penne noodles in spicy tomato cream sauce, mushrooms, tomato and spinach topped with your choice of parmesan or feta. Try with parmesan-crusted chicken. S | V

Spaghetti noodles in 4-cheese blend alfredo, roasted mushrooms, tomato, spinach and parmesan-crusted chicken topped with MontAmore cheese and cracked pepper.

Curly pasta in basil pesto, garlic, mushrooms, tomato and cream topped with parmesan. Try with grilled chicken. V

Penne noodles with shrimp in light scampi sauce with roasted zucchini, Roma tomato and topped with parmesan, parsley and lemon.

A classic blend of cheddar and jack cheeses, cream and pipette shells. V | G-S

Wisconsin Mac and Cheese with tender slow-braised pork, crispy jalapenos and tangy barbecue sauce. S

Zucchini noodles in our famous cheese sauce with black truffle, roasted mushrooms, parmesan and toasted bread crumbs. V

A classic blend of cheddar and jack cheeses, cream and elbow macaroni. Try with parmesan-crusted chicken. V

Wisconsin Mac and Cheese with parmesan chicken, Frank's RedHot® Buffalo Wings Sauce, parmesan and green onions. S

Rice noodles in spicy peanut-flavored sauce, broccoli, carrots, snap peas and cabbage topped with peanuts, black sesame seeds and cilantro. S | V

Caramelized udon noodles in sweet soy sauce, broccoli and carrots topped with black sesame seeds and cilantro. Try with marinated steak. S | V

Rice noodle stir-fry with scrambled egg, napa and red cabbage topped with peanuts, green onions, cilantro and a lime wedge. Try with sauteed shrimp. G-S

Ramen noodles tossed with a sweet and spicy Korean-style Gochujang Barbeque sauce, marinated steak, spinach, napa and red cabbage topped with cucumber, green onions and cilantro. SS

Lo mein noodles in orange sauce with grilled chicken, snap peas, napa and red cabbage topped with green onions, black sesame seeds and cilantro. Grilled chicken is the recommended protein for this entree.

Cauliflower-infused rigatoni sauteed with shrimp in balsamic vinaigrette, olive oil, roasted garlic, red onion, tomato and spinach topped with parmesan.

Cauliflower-infused rigatoni in light onion cream sauce, roasted zucchini, mushrooms and spinach topped with MontAmore cheese and parsley. V

Zucchini noodles in basil pesto, garlic, cream, grilled chicken, mushrooms and tomato topped with parmesan. G-S

Zucchini noodles with shrimp in light scampi sauce with roasted zucchini, Roma tomato and topped with parmesan, parsley and lemon.

Caramelized udon noodles in sweet soy sauce, marinated steak, broccoli and carrots topped with black sesame seeds and cilantro. S | V

Penne noodles in spicy tomato cream sauce, parmesan-crusted chicken, mushrooms, tomato and spinach topped with your choice of parmesan or feta. S | V

Curly pasta in basil pesto, garlic, grilled chicken, mushrooms, tomato and cream topped with parmesan. V

Wisconsin Mac and Cheese with parmesan chicken, Frank's RedHot® Buffalo Wings Sauce, parmesan and green onions. S

Grilled chicken, romaine, mixed greens, tomato, cucumber, red onion, Kalamata olives, cavatappi pasta, spicy yogurt dressing and feta. S

Rich and zesty tomato soup with cream, sherry, basil and garlic. Try with parmesan-crusted chicken. V | G-S

Coconut curry chicken soup with onion, cabbage, red bell pepper, lemongrass, lime, galangal, turmeric, shiitake mushrooms, carrots and shallots. G-S

Our signature soup with grilled chicken breast, celery, carrots, onion and wavy egg noodles. LC

Parmesan and garlic butter melted over toasted petite baguette with Italian seasonings and marinara dipping sauce. Order 3 or 6. V

Chicken dumplings served with a soy dipping sauce. Order 3 or 6.

Flavorful oven-roasted meatballs tossed with a sweet and spicy Korean-style Gochujang Barbeque sauce. Order 5 or 10. S

A classic blend of cheddar and jack cheeses, cream and elbow macaroni. V | LC

Romaine, mixed greens, tomato, cucumber and balsamic vinaigrette.

V

Our signature soup with grilled chicken breast, celery, carrots, onion and wavy egg noodles. LC

Romaine, focaccia croutons, traditional Caesar dressing and parmesan. LC

Baguette served with butter on the side. V

Coconut curry chicken soup with onion, cabbage, red bell pepper, lemongrass, lime, galangal, turmeric, shiitake mushrooms, carrots and shallots. LC | G-F

Rich and zesty tomato soup with cream, sherry, basil and garlic. Try with parmesan-crusted chicken. V | LC | G-S

Huge chunks of chocolate nestled in a big oatmeal cookie. V

Soft cinnamon and brown sugar cookie. V

Made in-house daily with melted butter, marshmallows and crispy rice cereal.

1 Liter (33.8 oz) Smartwater is vapor distilled with added minerals for a pure, crisp taste!

Honest Tea - Half and Half (Lemonade and Iced Tea)

A unique flavor with more than 100 years of tradition, the legendary Coca-Cola from Mexico is made with cane sugar in a premium glass bottle.

16.9 oz number 1 based water brand in the US.

Appley Ever After - No sugar added - Once upon a time, apple made a splash.

Super Fruit Pouch - No sugar added - grape, strawberry, apple, watermelon juices and other ingredients...unite!

For delivery orders, please indicate your flavor: Coca-Cola, Dr. Pepper, Diet Coke, Sprite, Barq's Root Beer. Flavors my vary by location.

For delivery orders, please indicate your flavor: Coca-Cola, Dr. Pepper, Diet Coke, Sprite, Barq's Root Beer. Flavors my vary by location.

Please indicate flavor in special instructions, flavors may vary by location - Orange Mango, Blackberry, Raspberry Lime.

Please indicate flavor in special instructions, flavors may vary by location - Orange Mango, Blackberry, Raspberry Lime.

Please indicate flavor in special instructions, flavors may vary by location - Orange Mango, Blackberry, Raspberry Lime.

For Noodlers 10 and under. Select an entree, drink and 2 sides. Choose sides from broccoli, applesauce or kids crispy. For more veggies, substitute cauliflower-infused rigatoni for free.

The Med Salad with Grilled Chicken

Mixed greens topped with tomato, red onion, chili-lime chicken, bacon crumbles from naturally raised pork, fresh-cut corn, jalapeño ranch dressing, crispy jalapenos, fresh avocado and cilantro. S *Chili-lime chicken is the recommended pairing to complete your dish.

Grilled chicken, romaine, focaccia croutons, traditional Caesar dressing and parmesan.