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Thai '99 II Restaurant & Bar - 29 North
Choice of vegetable, chicken, or shrimp.
Crispy vegetable egg roll served with pineapple sauce.
Crispy vegetable egg roll served with pineapple sauce.
Kanom jeeb. Ground pork, carrots, and mushrooms wrapped in wonton skin and steamed served with Thai '99 II sauce.
Onion, potatoes and Thai curry filling, wrapped in wonton skin then deep fried, served with cucumber salad.
Vegetable and chopped chicken served with dipping suace.
Papaya salad. Shredded green papaya, string beans, tomatoes, and roasted peanuts mixed with spicy lime dressing.
Strips of chicken marinated in yellow curry, coconut milk, skewered on bamboo stick, grilled and served with peanut sauce and cucumber salad.
Minced pork with Thai seasoning, ginger, onions peanuts and chili, served on a bed of lettuce.
Spicy minced chicken or pork seasoned with lime juice, fish sauce, roasted rice powder, onions and ground peppers.
Spicy shrimp salad. Shrimp tossed in Thai dressing with onion and lime juice, served over lettuce.
Prawn cake. Deep fried Thai prawn cakes served with cucumber salad and sweet chili sauce.
Spicy beef salad. Thinly sliced beef tossed in Thai dressing with onions and lime juice served over lettuce.
Combination of 2 egg rolls, 2 fried wontons, 2 shrimp in the blankets, 2 curry puffs, 2 dumplings with pineapple sauce, Thai '99 II sauce and cucumber salad.
Squid.
Battered and fried.
Tempura style fried scallops served with Thai sweet chili sauce
Seasoned broth with filled wonton dumplings.
Khao tom. A choice of chicken, pork or tofu with rice in broth.
Lemongrass soup. Chicken in lemongrass broth with lime juice, onions, and straw mushrooms.
Coconut milk, galangal, chicken and lime juice.
Small. Rice noodles, broth, bean sprouts, spring onions and a choice of chicken or pork or tofu.
Asparagus soup. Asparagus, chicken, tomatoes and mushrooms in clear broth.
Lettuce, tomatoes, cucumber, onions, shredded carrots and chicken with Thai sweet and sour dressing or peanut sauce.
A choice of chicken, pork or tofu stir-fried with chili, garlic, basil leaves, onions, and bell peppers.
A choice of chicken, pork or tofu stir-fried with shredded fresh ginger, onions, mushrooms, peppers, carrots and brown sauce.
Thai style. A choice of chicken, pork or tofu in sweet and sour sauce, pineapple, tomatoes, onions, zucchini, and bell peppers.
Stir-fried chicken, onions, and cashew nuts with chili paste.
A choice of chicken, pork or tofu sauteed with garlic-pepper sauce, served on a bed of lettuce.
Stir-fried mixed vegetables, peppers with a choice of chicken, pork or tofu in brown sauce.
A choice of chicken, pork or tofu in Thai red curry, coconut milk, bamboo shoots, peppers and basil. Gluten free.
A choice of chicken, pork or tofu in Thai green curry, coconut milk, bamboo shoots, peppers and basil. Gluten free.
A choice of chicken, pork or tofu in Thai panang curry, coconut milk, ground peanuts and peppers. Gluten free.
A choice of chicken, pork or tofu in yellow curry, coconut milk, potatoes, and onion. Gluten free.
A choice of chicken, pork or tofu in Massamun curry, coconut milk, peanuts, potatoes topped with grape tomatoes and fried shallots.
Stir-fried curry dish. A choice of chicken, pork or tofu sauteed in curry paste, bamboo shoots, peppers, eggplant and basil.
Clear broth. Curry without coconut milk and a choice of chicken, pork or tofu with bamboo shoots and vegetables. Served with steamed jasmine rice.
Sauteed tofu in chili and garlic sauce with eggplant, onions, basil leaves, and bell peppers.
Bean sprouts, onion, broccoli, peppers, cabbage, carrots and tofu in brown sauce.
Tofu in panang curry, coconut milk, green and red peppers.
Tofu in red curry, coconut milk, bamboo shoots, peppers and basil.
Tofu in green curry, coconut milk, bamboo shoots, peppers and basil.
Tofu in yellow curry, potatoes, onions and coconut milk.
Stir-fried in brown sauce, carrots, scallions and onions.
Served with sweet and sour sauce and chopped peanuts.
Diced tofu in scallion broth, clear noodle, bean sprouts and mixed vegetables.
Mixed vegetables and clear bean noodles in vegetable broth.
Mushroom soup with coconut milk, lime juice and galangal.
Rice noodles with a choice of chicken, pork or tofu, and eggs in tamarind sauce. Topped with fresh bean sprouts, scallions and chopped peanuts. Gluten free.
Stir-fried fresh wide rice noodles with onions, bell peppers, basil leaves and a choice of chicken, pork or tofu.
A choice of chicken, pork or tofu with fresh wide rice noodles, topped with broccoli in a gravy like sauce.
Noodle soup. A choice of chicken, pork or tofu, with rice noodles, vegetable broth, fresh bean sprouts and scallions.
Sweet and tangy. Rice noodles, vegetable broth, minced pork, fresh bean sprouts, chopped peanuts, scallions and fried garlic. Spicy.
Fresh egg noodles, vegetable broth, minced pork, fresh bean sprouts, and scallions.
Sweet and tangy. Fresh egg noodles, vegetable broth, ground pork, fresh bean sprouts, scallions, and chopped peanuts.
Dried special noodle. Fresh egg noodles, minced pork, bean sprouts scallions and chopped peanuts.
Stir-fried clear bean noodles with eggs, vegetables and a choice of chicken, pork or tofu.
Stir-fried fresh wide rice noodles with brown sauce, eggs, broccoli and a choice of chicken, pork or tofu.
Stir-fried fresh egg noodles with mixed vegetables and a choice of chicken, pork or tofu.
Thai style. Rice noodles, chicken, bean sprouts, scallions, lime, basil, fresh chili sauce with special soup broth.
Thai style. Rice noodles, bean sprouts, scallions, lime, basil, garlic, fresh chili sauce with special beef broth.
Thai style. Same ingredients as above but different broth.
Khao pad. Cooked rice, eggs, tomatoes, onions, green peas, broccoli, carrots and brown sauce with a choice of chicken, pork or tofu.
Cooked rice, eggs, onions, bell peppers, basil and brown sauce with a choice of chicken, pork or tofu.
Cooked rice, eggs, onion, bell peppers, mixed vegetables and brown sauce.
Stir-fried rice with green curry paste, eggs, peppers, basil, bamboo shoots and a choice of chicken, pork or tofu.
Stir-fried rice with red curry paste, eggs, peppers, basil, bamboo shoots and a choice of chicken, pork or tofu.
Stir-fried rice with curry powder, eggs, onion, broccoli, pepper, raisins, pineapple and a choice of chicken, pork or tofu.
Stir-fried rice with sweet chili sauce, eggs, basil, onions, celery, carrots, and a choice of chicken, pork or tofu.
Shrimp, napa cabbage, onions, clear bean noodles, and seasoning.
Combination of grilled beef, chicken and pork with vermicelli noodles, cucumber and lettuce topped with special sauce.
Roast duck in red curry with pineapple, tomatoes, bamboo shoots and basil.
Stir-fried crispy duck in garlic sauce, with chili paste, green and red peppers, topped with fried basil.
Stir-fried roast duck in spicy basil garlic sauce, onions, green and red peppers.
Stir-fried roast duck in spicy sweet and sour tamarind sauce.
Assorted jumbo seafood with "choo chee" curry sauce, coconut milk peppers, basil and kaffir-lime leaves.
Stir-fried lightly breaded chicken in garlic sauce with chili paste, green and red peppers, topped with fried basil.
A choice of pad ped or grapao or 3 flavored sauce.
A choice of pad ped or grapao or 3 flavored sauce.
Thai style. Stir-fried beef with onions and peppers with brown sauce.
A choice of chicken or pork with eggs, mixed vegetables, clear bean noodles and Suki sauce. Served with steamed jasmine rice.
Assorted jumbo seafood with "choo chee" curry sauce, coconut milk, peppers, basil and kaffir lime leaves. Served with steamed jasmine rice. Spicy.
Grilled shrimp with coconut milk, served on a bed of lettuce and topped with seafood sauce. Served with steamed jasmine rice.
A savory yellow curry with jumbo shrimp, scallops, calamari and mussels. Dairy-based.
2 whole crabs and 5 jumbo shrimp in tangy chili sauce.
Jumbo shrimp, fresh mango and vegetables in Thai sweet and sour sauce.
Chicken katsu over sauteed cabbage topped with sweet and tangy sauce.
Stir-fried chicken with fresh mango, basil leaves in spicy tangy sauce.
Stir-fried chicken in special peanut sauce with onion and broccoli.
Choice of minced chicken stir-fried with herbs and chilis. Spicy.
Choice of minced pork stir-fried with herbs and chilis. Spicy.
Fresh wide rice noodles, topped with seafood, brocolli and gravy like sauce.
Stir fried roast duck with chili sauce topped with fried basil.
It is a stowed beef in mussamun curry, coconut milk, peanuts, potatoes topped with grape tomatoes and fried shallots.
A choice of protein and brown sauce. Served with chef's appetizer, soup and egg roll.
Stir-fried beef with onion and green peppers with brown sauce. Served with soup, vegetarian egg roll and vanilla ice cream.
3 pieces. Deep-fried bananas topped with honey and sesame seeds.
3 pieces. Deep-fried bananas topped with vanilla ice cream.
Menu for Thai '99 II Restaurant & Bar - 29 North provided by Allmenus.com
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