Own this business? Learn more about offering online ordering to your diners.
creamy chowder with shrimp, clams, cod, and scallops served with oyster crackers.
made fresh daily.
baked bluefin lump crabmeat folded with spices and cream cheese.
sun-dried tomato tortilla with sauteed spinach, mushrooms, caramelized onions, monterey jack, cheddar and goat cheeses.
add sliced grilled chicken.
brie cheese with spiced walnuts wrapped in puff pastry, served with honey drizzle and sliced granny smith apples.
fresh romaine and baby greens with granny smith apples, dried cranberries, sliced onions, goat cheese crumbles, spiced walnuts, sun-dried tomatoes, and red grape vinaigrette.
crisp romaine lettuce tossed with creamy caesar dressing, fresh parmesan cheese and country-bread croutons.
fresh spinach, crisp bacon, mushrooms, sliced red onions, carrots, cherry tomatoes, warm brie cheese, and spiced walnuts.
grilled beef tenderloin over romaine lettuce tossed in creamy horseradish dressing and topped with cherry tomatoes, grilled balsamic onions, and bleu cheese crumbles.
fresh romaine, baby greens, cheddar and monterey jack cheeses, black beans, diced tomatoes, roasted corn, red onions, cajun seasoned chicken and crispy tortilla strips.
char-grilled chicken, crisp bacon, monterey jack & cheddar cheeses, lettuce, tomato, and smoky southwest dressing wrapped in a sun-dried tomato tortilla.
baby spinach, diced tomatoes, onions, roasted red peppers, spiced walnuts, and feta cheese wrapped in a sun-dried tomato tortilla.
grilled shaved prime rib, grilled balsamic onions, bleu cheese crumbles, creamy horseradish sauce, lettuce, and tomatoes wrapped in a sun-dried tomato tortilla.
fresh tuna seared rare with sesame aioli, pickled ginger, greens, and roasted red peppers served on a grilled kaiser roll.
grilled corned beef, sauerkraut, russian dressing, and swiss cheese on marbled rye.
grilled shaved prime rib, sauteed mushrooms, onions, and provolone cheese, served on grilled kaiser au jus.
lump crab baked with shallots and dill, served on grilled kaiser roll with lettuce, tomato and chipotle lime remoulade.
grilled turkey, warm crab dip, provolone cheese, lettuce, and tomato on a grilled buttery croissant.
char-grilled meatloaf, lettuce, tomato, and mayonnaise on toasted wheatberry bread.
choice of bacon & cheddar or mushroom & swiss served with lettuce and tomato on a grilled kaiser roll.
char-grilled marinated chicken breast topped with capicola ham, swiss cheese, lettuce, tomato and drizzled with a mornay sauce on a grilled kaiser roll.
triple stacked with turkey, crisp bacon, cheddar, lettuce, tomato and mayonnaise on toasted wheatberry bread.
fresh chicken cutlet encrusted with asiago cheese, finished with rosemary cream sauce, served over israeli cous cous with fresh vegetables.
marinated salmon filet drizzled with citrus vinaigrette atop israeli cous cous and served with fresh vegetables.
1/2 rack of slow braised ribs basted with lager infused barbecue sauce served with coleslaw and french fries.
southern fried chicken tenders with honey dijon dipping sauce served with coleslaw and french fries.
creamy chowder with shrimp, clams, cod, and scallops served with oyster crackers.
made fresh daily.
smoked gouda grit cake with sauteed jumbo shrimp finished in a tomato creole sauce.
baked blue fin lump crabmeat folded with spices and cream cheese.
sun-dried tomato tortilla with sauteed spinach, mushrooms, caramelized onions, monterey jack, cheddar and goat cheeses.
add grilled chicken.
tender flash fried calamari served with chipotle lime remoulade.
baked brie cheese with spiced walnuts wrapped in puff pastry, served with honey drizzle and granny smith apples.
rosemary fococcia bread, basil pesto, melted provolone dressing with fresh basil & tomato, salsa.
eight cheese sticks, lightly battered, flash fried, and served with homemade marinara.
sesame crusted seared rare tuna, with asian slaw finished with pineapple sweet chili sauce.
fresh romaine and baby greens with granny smith apples, dried cranberries, sliced onions, goat cheese crumbles, spiced walnuts, sun-dried tomatoes, and red grape vinaigrette.
crisp romaine lettuce tossed with creamy caesar dressing, fresh parmesan cheese and country-bread croutons.
fresh spinach, crisp bacon, mushrooms, sliced red onions, carrots, cherry tomatoes, warm brie cheese, and spiced walnuts.
grilled beef tenderloin tips over romaine lettuce tossed in creamy horseradish dressing and topped with cherry tomatoes, grilled balsamic onions, and bleu cheese crumbles.
fresh romaine, baby greens, cheddar and monterey jack cheeses, black beans, diced tomatoes, roasted corn, red onions, cajun seasoned chicken and crispy tortilla strips.
fresh flounder filled with jumbo lump crab stuffing, finished with a light citrus cream sauce, and served with wilted fresh spinach and israeli cous cous.
marinated salmon filet drizzled with citrus vinaigrette atop israeli couscous and served with fresh vegetables.
slow braised ribs basted with lager infused barbeque sauce served with coleslaw and buttermilk mashed potatoes.
hand-cut ribeye steak with green peppercorn sauce, fresh vegetables and buttermilk mashed potatoes.
smoked gouda grit cakes, grilled portabella ragout and wilted fresh spinach drizzled with balsamic reduction.
fresh chicken cutlets encrusted with asiago cheese and finished with rosemary cream sauce, served over buttermilk mashed potatoes with fresh vegetables.
Char-grilled meatloaf dressed with wild mushroom demi-glaze and served over buttermilk mashed potatoes with fresh vegetables.
broiled lump crab cakes with shallots and dill served with chipotle lime remoulade, fresh vegetables and israeli cous cous.
beef tenderloin tips served with hand-cut steak fritas, southern style slaw and finished with compound butter.
garlic sauteed shrimp, calamata olives, capers, artichoke hearts, tomatoes, feta cheese, grilled onions, roasted red peppers & fresh sauteed spinach tossed with penne pasta.
sauteed bay scallops and tiger shrimp tossed with tri-color cheese tortellini in a roasted red pepper cream sauce.
a char-grilled 8oz pork loin chop served with rice pilaf and sauteed vegetables, crowned with an apple compote.
light & airy cheesecake with a graham cracker crust.
classic dish of smooth custard with a caramelized sugar topping.
deep flavors of decadent chocolate, layered with oreo crush, amaretto, and chocolate ganache.
warm apple cobbler with a crunchy topping served with vanilla ice cream and warm cinnamon sauce.
scoop of vanilla with your choice of chocolate, caramel or raspberry sauce, topped with whipped cream.
with parmesan and butter or marinara sauce.