Vegetarian. With butter and syrup.

Vegetarian. With butter and syrup.

Fresh chorizo, potatoes, bell peppers, salsa fresca, fried egg.

Fluffy eggs, salsa fresca, grilled ham, tomatillo salsa, flour tortilla, breakfast potatoes.

Gluten-free.

Caramelized onions, cremini mushrooms, bell peppers, choice of cheese.

Cheddar, fluffy eggs, salsa fresca, flour tortilla, tomatillo salsa, served with breakfast potatoes.

Vegetarian. Low-fat vanilla yogurt or milk.

Vegetarian, dairy-free. Pickled red onion, flaky sea salt, choice of sunflower wheat or sourdough toast.

Dairy-free.

Vegetarian. Pickled red onion, flaky sea salt, choice of sunflower wheat or sourdough toast.

House-roasted pork, ham, swiss, pickles, duke's mayo, mustard, grilled Cuban bread.

Veggie burger, sauteed mushrooms, tomato, sprouts, provolone, Russian dressing, sunflower wheat.

Smoked tomato jam, arugula, sourdough.

Mozzarella, pesto mayo, grilled sourdough.

Bacon, arugula, smoked tomato jam, duke's mayo, sourdough or sunflower wheat.

Seasonal vegetables, fried egg.

White stone-ground Grits, house-roasted pork, pickled corn-bacon relish, bourbon pickled jalapenos.

White stone-ground grits, fresh chorizo, black beans, salsa fresca, bourbon pickled jalapenos.

Vegetarian. White stone-ground Grits, brown sugar, house granola, syrup.

Andouille sausage, breakfast potatoes, cheddar, fried egg.

With butter and jam.

With butter and jam.

Served with tomatillo salsa.

Pickled red onion, flaky sea salt, choice of sunflower wheat or sourdough toast.

Spinach, arugula, romaine, cucumber, grape tomatoes, balsamic vinaigrette.

Served with tomatillo salsa.

Pickled red onion, flaky sea salt, choice of sunflower wheat or sourdough toast.