Royal Thai Cuisine

Chicken with cabbage, carrots and clear noodles wrapped in spring roll skins and deep fried. Served with homemade sauce. vegetable roll also available

Steamed slices of chicken breast, lettuce, carrot, thai basil leaves and noodle wrapped in a steamed rice wrapper, served with sweet and sour sauce, topped with crushed peanuts

Wonton stuffed with ground chicken, and water chestnut, served with homemade sauce

A mixture of bean thread, shrimp, ground chicken, shredded carrot, green onions and peanuts, blended with a spicy lime juice dressing

Fresh tofu with broccoli, tomato, cucumber, carrot, lettuce, onion and pineapple, served with house peanut sauce

Shredded green papaya mixed with tomato, chili peppers, lime juice, palm sugar, fish sauce and topped with roasted peanut

Meat sauteed with coconut milk, bell pepper, thai basil leaves, bamboo shoots and red curry sauce. Served with steamed rice

Meat sauteed with coconut milk, bell pepper, thai basil leaves, green peas and green curry sauce. Served with steamed rice

Meat sauteed with coconut milk, bell pepper, thai basil leaves and panang curry sauce. Served with steamed rice

Meat with masman curry sauce mixed with potato, onion, pineapple chunks and topped with roasted peanuts, served with steamed rice

Meat with thai rice noodles stir fried with eggs, green onions, bean sprouts and tamarind sauce, served with crushed peanuts

Meat with broccoli, stir fried in a thick oyster sauce and garlic served over large brown noodles

Meat and stir fried rice noodles with broccoli, eggs and soy sauce