Sliced fresh mozzarella, ripened tomatoes drizzled with a balsamic glaze, extra virgin olive oil, pesto, fresh basil.
Lightly dusted, fried, served with pepperoncini aioli and Pomodoro sauce.
Hand-rolled, oven-baked and tossed in our homemade Pomodoro sauce, served with our brick oven bread.
Hand-breaded mozzarella, fried, served with homemade Pomodoro sauce.
Fresh lump crab meat, artichoke hearts blended with cream cheese and spices, served with old bay dusted pita points.
Lightly breaded, fried, topped with a sweet and spicy and sauce.
Seared yellowfin tuna, served with pickled ginger, wakame salad, wasabi aioli, ginger soy glaze. It contains or may contain raw or undercooked ingredients.
Rosemary infused shoestring fried potatoes, roasted garlic aioli.
Pub style wings tossed in your choice of sauce. Served with ranch or bleu cheese.
Freshly shucked oysters topped with creamed spinach, applewood smoked bacon, blend of Italian cheeses, broiled on the half shell.
Pulled Chicken, black beans, shredded lettuce, pico de gallo, melted queso fresco, sliced jalapenos, and Crema Fresca.
Bacon-wrapped stuffed pimento cheese.
Over a bed of spring mix, zesty horseradish aioli, pimento cheese.
Based cheese dip served with pub-style pretzels.
Shredded chicken, black beans, corn, and melted cheese, wrapped in a crispy tortilla, mildly spiced and served with a zesty ranch dip.
Fresh clipped baby spinach strawberries, candied walnuts, carrots, and bleu cheese tossed in a raspberry vinaigrette.
Chopped greens, tomatoes, cucumbers, candied walnuts, crumbled bleu cheese, tossed in a champagne vinaigrette.
Chopped romaine lettuce, feta cheese, kalamata olives, pepperoncini's onions, cherry tomatoes, cucumbers, tossed in a traditional Greek vinaigrette.
A wedge of iceberg lettuce, bleu cheese crumbles, cherry tomatoes, and chopped applewood smoked bacon, topped with bleu cheese dressing and a balsamic drizzle.
Roasted beets, crumbled goat cheese, crispy leeks, over a bed of mixed greens tossed in a creamy mixed herb vinaigrette.
Grilled chicken with chopped bacon, cucumber, eggs, bleu cheese crumbles, tomatoes, red onions served with avocado ranch dressing.
Chopped romaine, shaved parmesan, tossed in a house-made Caesar dressing with croutons.
Mixed greens topped with tomatoes, cucumbers, carrots, mozzarella cheese with house-made croutons and your choice of dressing.
Freshly fried tortilla shell with your choice of blackened shrimp, mahi-mahi or puled chicken, with black beans, Wisconsin sharp cheddar cheese, shredded lettuce, fresh pico de gallo, salsa verde and melted queso.
Fresh house-seasoned ground turkey, char-grilled then topped with goat cheese, roasted red peppers, spinach, and basil aioli.
Fresh ground Angus chuck, char-grilled, then topped with smoked gouda, maker's mark caramelized shallots, applewood smoked bacon, smoked tomato aioli, baby arugula, tomato. It contains or may contain raw or undercooked ingredients.
It contains or may contain raw or undercooked ingredients. Fresh ground Angus chuck, char-grilled and topped with your choice of Monterrey jack, Wisconsin sharp cheddar, provolone, pimento or goat cheese with lettuce, tomato, onion.
It contains or may contain raw or undercooked ingredients. Topped with bacon, jalapenos, cheddar cheese, onion rings, and a smoky BBQ sauce.
It contains or may contain raw or undercooked ingredients. Topped with lump crab meat, fried egg, Wisconsin sharp cheddar cheese, lettuce, and tomato.
Thinly sliced, chopped flank steak, caramelized onions, melted white American cheese.
Thinly sliced, chopped grilled chicken, caramelized onions, melted white American cheese, lettuce, tomato.
Hand-breaded chicken cutlets, Pomodoro sauce, melted mozzarella.
Sliced Roma tomatoes, basil, and fresh mozzarella, drizzled with extra virgin olive oil and balsamic glaze, served on a toasted baguette.
Homemade meatballs, Pomodoro sauce, melted mozzarella cheese.
Hand-breaded chicken breast with bacon, Wisconsin cheddar lettuce, tomato, red onion (also available grilled).
Hand made lump crab cake seared, topped with lettuce and tomato, house-made remoulade sauce on the side.
Corned beef, swiss cheese, sauerkraut with house-made Thousand Island dressing on toasted marble rye.
Smoked turkey, black forest ham, applewood smoked bacon, Wisconsin sharp cheddar, lettuce, tomato.
Smoked gouda, pimento cheese, applewood smoked bacon, tomato.
Flat egg noodles tossed in a traditional braised meat sauce, topped with a blend of parmesan, romano and asiago cheeses.
Served with your choice of a white butter sauce or house-made marinara.
Sauteed pancetta and minced Vidalia onions in rich cream sauce, finished with egg. It contains or may contain raw or undercooked ingredients.
Pasta tossed in extra virgin olive oil and garlic, topped with grated parmesan cheese.
Penne pasta, artichoke hearts, spinach, Vidalia onions, tossed in a smoked tomato fontina creme sauce.
Fettuccini tossed in a rich, creamy sauce mixed with parmesan cheese and seasonings.
Oven-baked. Penne noodles topped with your choice of Pomodoro or bolognese sauce and melted the mozzarella.
Baked layers of pasta, bolognese sauce, and Italian cheeses.
3 flour tortillas with your choice of blackened shrimp, mahi-mahi, or pulled chicken, with Wisconsin sharp cheddar cheese, shredded lettuce, fresh pico de gallo, crema Fresca, salsa verde.
Seasoned handmade lump crab cakes, seared to perfection.
Button mushrooms, Vidalia onions sauteed in a sweet marsala wine sauce served over linguini with your choice of signature salad.
Thinly pounded, lightly dusted chicken breast, seared and served over linguini, tossed in a lemon, garlic, capers and butter sauce with your choice of signature salad.
Thinly pounded chicken breast breaded and topped with house-made Pomodoro sauce, melted mozzarella cheese with your choice of signature salad.
Freshly fried haddock served with our hand-cut french fries or homemade chips.
Topped with your choice of seasoning and your choice of 2 sides.
Chicken breast topped with hickory-smoked bacon, melted mozzarella and Wisconsin sharp cheddar cheese.
8 oz. It contains or may contain raw or undercooked ingredients.
12 oz. It contains or may contain raw or undercooked ingredients.
12 oz. It contains or may contain raw or undercooked ingredients.
8 oz. center-cut filet mignon, topped with lump crab meat and bearnaise. It contains or may contain raw or undercooked ingredients.
With your choice of up to 5 toppings, filled with mozzarella cheese, homemade pizza sauce, folded into the freshly baked dough.
Pepperoni, Italian sausage, black forest ham, seasoned ground beef, chopped bacon, mozzarella cheese, and homemade pizza sauce, folded into the freshly baked dough.
Ricotta cheese, mozzarella and your choice of one topping, folded into the fresh baked dough.
Chopped flank steak, grilled onions, mozzarella cheese, and homemade pizza sauce, rolled into the freshly baked dough.
Grilled chicken, mushroom, grilled onions, mozzarella, and a homemade pizza sauce, rolled into the freshly baked dough.