Egg whites, Vermont white cheddar, avocado, spinach, vine-ripened tomato, salt and pepper on a Sprouted Grain Bagel Flat.
Bacon, over easy egg, Vermont white cheddar, salt and pepper on Brioche.
Bacon, over easy egg, Vermont white cheddar, salt and pepper on Artisan Ciabatta.
Bacon, scrambled egg, Vermont white cheddar, salt and pepper on Artisan Ciabatta.
Bacon, scrambled egg, Vermont white cheddar, salt and pepper on Brioche.
Bacon, scrambled egg, grape tomatoes, emerald greens, Vermont white cheddar, mustard horseradish sauce, salt, and pepper in a Whole Grain Wrap.
Smoked pulled chicken breast, scrambled egg, smoked Gouda cheese, fresh avocado, chipotle aioli, peppadew peppers, cilantro, salt and pepper in a Whole Grain Wrap.
Over easy egg, Vermont white cheddar, salt and pepper on Brioche.
Over easy egg, Vermont white cheddar, salt and pepper on Artisan Ciabatta.
Sausage, over easy egg, Vermont white cheddar, salt and pepper on Brioche.
Scrambled egg, a thick slice of Vermont white cheddar and sausage with salt and pepper on Artisan Ciabatta.
Sausage, scrambled egg, Vermont white cheddar, salt and pepper on Brioche.
Scrambled egg, Vermont white cheddar, salt and pepper on Artisan Ciabatta.
Scrambled egg, Vermont white cheddar, salt and pepper on Brioche.
Steel cut oats, cooked to perfection and topped with strawberries, pecans and cinnamon crunch topping.
Freshly baked soufflé made with our savory egg mixture, cheddar, romano, parmesan and Neufchåtel cheeses.
Freshly baked soufflé made with our savory egg mixture, spinach, romano cheese, red peppers and artichoke hearts, and lightly flavored with a hint of garlic.
Freshly baked soufflé made with our savory egg mixture, spinach, cheddar cheese and bacon, and a hint of garlic.
Freshly baked bagel made with chunks of asiago cheese baked inside and topped with more asiago.
Freshly baked bagel made with a mix of wild and cultured blueberries baked inside.
Freshly baked bagel made with milk chocolate flavored chips.
Freshly baked bagel made with cinnamon and vanilla chips flavor the dough, topped with a sweet, crunchy shell of cinnamon & sugar.
Freshly baked sourdough bagel swirled with cinnamon chips, brown sugar and raisins.
Freshly baked bagel topped with sesame seeds, poppyseeds, garlic, toasted onion and kosher salt.
Freshly baked bagel lightly flavored with brown sugar and molasses.
Freshly baked bagel topped with poppy seeds.
Freshly baked bagel topped with nutty sesame seeds.
Freshly baked sprouted whole grain bagel topped with oats, pinched and slightly flattened to the perfect size. 2 servings of whole grain/bagel flat. (56% whole grain)
Plain Cream Cheese Spread
Reduced Fat Chive & Onion Cream Cheese Spread
Reduced Fat Honey Walnut Cream Cheese Spread
Freshly baked, fluted ring with cherry and our special recipe cheese filling. Serves 12.
Freshly baked muffin with fresh blueberries and topped with turbinado sugar.
Rich, fudgy soft chocolate brownie dusted with powdered sugar.
Freshly baked sugar cookie topped with colorful milk chocolate candies.
Freshly baked muffie flavored with semisweet chocolate chips.
A traditional favorite, freshly baked and made with semi-sweet chocolate chunks & milk chocolate flakes.
A freshly baked, perfectly flaky butter croissant stuffed with chocolate flavored cream cheese and topped with a chocolate flavored drizzle and powdered sugar.
An old-fashioned butter coffee cake, swirled with cinnamon and finished with a butter crumb topping. Serves 10.
Sweet vanilla crème icing, sandwiched between two freshly baked, perfectly crispy chocolate cookies.
A coconut, chocolatey craving satisfied in two bites. A traditional small coconut macaroon with the bottom dipped in chocolate.
Freshly baked muffin made with orange peel and whole cranberries, topped with turbinado sugar.
Freshly baked pastry made with an almond filling and drizzled with icing and sliced almonds.
A salty, chocolaty, caramel confection big enough to share. A large cookie with semi-sweet chocolate, milk chocolate, caramel pieces, pretzels and then topped with flake salt.
Freshly baked lemon flavored sugar cookie topped with powdered sugar.
A chewy oatmeal raisin cookie with sweetened, dried cranberries and infused, dried strawberries and blueberries.
Freshly baked, cream-based scone flavored with orange and topped with orange icing.
Our pastry dough, twisted and braided with butter and freshly ground pecans coated with white icing for sweetness.
Made with real pumpkin and honey, topped with powdered sugar.
Almonds and a fruity hint of raspberry jam and powdered sugar. A perfect little treat. An almond butter cookie with a thumbprint of raspberry jam and dusted with powdered sugar. Noted with a nut icon on tags.
A delicate, perfectly flaky butter croissant freshly baked to a golden brown with a slightly sweet flavor.
A freshly baked roll made with our sweet dough, stuffed with cinnamon-sugar filling and topped with decadent vanilla icing.
Freshly baked, cream-based scone made with dried, infused wild blueberries.
Freshly baked bread with a moist, chewy crumb, a thin crust and a light, olive oil flavor.
Freshly baked italian flatbread baked with olive oil and coarse ground black pepper.
Freshly baked from our fluffy egg-based dough with butter.
Freshly baked from our original sourdough starter.
Soft and tender white sandwich bread.
Freshly baked, soft, tender bread.
Freshly baked Italian flatbread baked with olive oil & topped with asiago cheese.
Freshly baked bread with a slightly blistered crust and a wine-like aroma.
Freshly baked from our original sourdough starter with no fat, oil, sugar or cholesterol.
Freshly baked whole grain roll made with sprouted grains and topped with oats.
Freshly baked bread made from our original sourdough starter with tomatoes, dried basil and sweet crumb topping.
Soft and tender white whole grain sandwich bread.
Rich and bold full body with dark chocolate notes and a nutty, sweet finish. Brewed from beans harvested from the volcanic soils of Costa Rica and Colombia. Freshly ground in cafes. (Nutritional values below are based on 16 oz.)
Soft and smooth with hints of citrus, roasted nut and chocolate. A blend of Central and South American beans. Light bodied with a bright sweetness. Freshly ground in cafes. (Nutritional values below are based on 16 oz.)
Espresso with foamed milk. (Nutritional values below are based on 16 oz.)
Espresso with steamed milk, topped with a cap of foam. (Nutritional values below are based on 16 oz.)
Espresso, foamed milk & caramel, topped with whipped cream & a drizzle of caramel sauce. (Nutritional values below are based on 16 oz.)
Brewed with black tea, honey, vanilla, cardamom, cinnamon, ginger & foamed milk. (Nutritional values below are based on 16 oz.)
Medium body with sweet caramel and citrus notes. A smooth and balanced blend from Antioquia, Colombia. Fresh tasting with a clean finish. Freshly ground in cafes. (Nutritional values below are based on 16 oz.)
Smooth and sweet with a buttery toasted hazelnut flavor. 100% Arabica coffee balanced with the flavor of buttery, toasted hazelnuts. Freshly ground in cafes. (Nutritional values below are based on 16 oz.)
Freshly brewed espresso with foamed milk and Madagascar vanilla syrup, served over ice and topped with whipped cream. (Nutritional values below are based on 16 oz.)
Crisp lemonade made with lemon juice, sugar, agave nectar and water. Nutrition reflects beverage with no ice. (Nutritional values below are based on 20 oz.)
Tart blend of lemon juice, blood orange juice, sugar, water, carrot puree and juice concentrate, turmeric, natural flavor and citric acid. Nutrition reflects beverage with no ice.Blends include: Light Roast, Dark Roast, Columbian Decaffeinated and Hazelnut. (Nutritional values below are based on 20 oz.)
Strawberry fruit blend, our Agave Lemonade blend and fresh strawberries blended with ice. (Nutritional values below are based on 16 oz.)
Caramel and an icy cold brew coffee blend topped with whipped cream and caramel syrup. (Nutritional values below are based on 16 oz.)
Freshly brewed espresso and milk served over ice. (Nutritional values below are based on 20 oz.)
Freshly brewed espresso, milk and caramel served over ice. (Nutritional values below are based on 20 oz.)
Freshly brewed black tea with honey, vanilla, cardamom, cinnamon, ginger and foamed milk served over ice. (Nutritional values below are based on 20 oz.)
Freshly brewed coffee served over ice. (Nutritional values below are based on 20 oz.)
Organic Apple Juice.
Organic Chocolate Milk.
Organic White Milk.
Our dark roast cold brew coffee with Madagascar vanilla syrup and half and half, served over ice. (Nutritional values below are based on 16 oz.)
Green iced tea with flavors of passion fruit and ripe papaya. Nutrition reflects beverage with no ice. (Nutritional values below are based on 20 oz.)
100% pure & natural orange juice.
Blend of water, prickly pear puree, lime juice, hibiscus concentrated extract and natural flavor. Nutrition reflects beverage with no ice. (Nutritional values below are based on 20 oz.)
Freshly brewed black iced tea. (Nutritional values below are based on 20 oz.)
Soda - Customize to choose flavor. Nutrition reflects beverage with no ice. (Nutritional values below are based on 20 oz.)
Peach and mango purees and white grape and passionfruit juice concentrates blended with fresh spinach and ice. (Nutritional values below are based on 16 oz.)
Mango fruit base mixed with orange juice and banana puree blended with plain Greek yogurt and ice. (Nutritional values below are based on 16 oz.)
Peach and mango purees and white grape and passionfruit juice concentrates blended with fresh blueberries and almondmilk. (Nutritional values below are based on 16 oz.)
Strawberry and apple puree, grape juice concentrate and one whole banana blended with plain Greek yogurt and ice. (Nutritional values below are based on 16 oz.)
Strawberry fruit base with a mix of fruit purees and juice concentrates, blended with plain Greek yogurt and ice. (Nutritional values below are based on 16 oz.)
A mixture of fruit and berry purees and juice concentrates blended with plain Greek yogurt and ice. (Nutritional values below are based on 16 oz.)
Cilantro lime brown rice and quinoa, black bean and corn salsa, salsa verde, red grape tomatoes, avocado, feta crumbles and Greek yogurt.
Cilantro lime brown rice and quinoa, chicken raised without antibiotics, black bean and corn salsa, salsa verde, red grape tomatoes, avocado, feta crumbles and Greek yogurt.
Cilantro lime brown rice and quinoa, arugula, red grape tomatoes, kalamata olives, diced cucumbers, hummus, lemon tahini dressing, feta crumbles and Greek yogurt.
Cilantro lime brown rice and quinoa, chicken raised without antibiotics, arugula, red grape tomatoes, kalamata olives, diced cucumbers, hummus, lemon tahini dressing, feta crumbles and Greek yogurt.
Smoked, pulled chicken raised without antibiotics, mozzarella, vine-ripened tomatoes, red onions, chopped basil and chipotle mayo all grilled on Focaccia. Available in whole and half. (Nutritional values below are based on half serving.)
Smoked, pulled chicken raised without antibiotics, mozzarella, vine-ripened tomatoes, red onions, chopped basil and chipotle mayo all grilled on Focaccia. Available in whole and half. (Nutritional values below are based on whole serving.)
Seared steak, caramelized onions, Vermont white cheddar and horseradish sauce all grilled on French baguette. Available in whole and half. (Nutritional values below are based on half serving.)
Seared steak, caramelized onions, Vermont white cheddar and horseradish sauce all grilled on French baguette. Available in whole and half. (Nutritional values below are based on whole serving.)
Roasted turkey raised without antibiotics, caramelized kale blend and fresh mozzarella, all grilled on Black Pepper Focaccia. Available in whole and half. (Nutritional values below are based on half serving.)
Roasted turkey raised without antibiotics, caramelized kale blend and fresh mozzarella, all grilled on Black Pepper Focaccia. Available in whole and half. (Nutritional values below are based on whole serving.)
Oven-roasted turkey breast, applewood-smoked bacon, smoked Gouda, emerald greens, vine-ripened tomatoes and signature sauce with salt and pepper on thin-sliced Tomato Basil. (Nutritional values below are based on whole serving size)
Seared chicken thighs tossed in teriyaki sauce, pickled red onions, diced cucumbers, emerald greens, fresh cilantro, and mayo toasted on Artisan Ciabatta. (Nutritional values below are based on whole serving size)
Bacon, smoked Gouda, American cheese, and chipotle mayo toasted on Classic White. (Nutritional values below are based on whole serving size)
Smoked, pulled chicken raised without antibiotics, smoked Gouda, fresh avocado and cilantro, zesty sweet Peppadew™ piquant peppers and chipotle mayo on Black Pepper Focaccia. (Nutritional values below are based on whole serving size)
Sliced American cheese grilled on our Classic White Bread. (Nutritional values below are based on whole serving size)
Smoked, pulled chicken, mozzarella, tomatoes, red onions, fresh basil and chipotle mayo on Black Pepper Focaccia. (Nutritional values below are based on whole serving size)
Artisan ham, Emmental Swiss, emerald green lettuce, spicy mustard, and mayo on Country Rustic Sourdough. (Nutritional values below are based on whole serving size)
Zesty sweet Peppadew™ piquant peppers, feta, cucumbers, emerald greens, vine-ripened tomatoes, red onions, hummus, salt, and pepper on Tomato Basil. (Nutritional values below are based on whole serving size)
Basil-white bean puree, sliced mozzarella, parmesan, arugula, smoked tomato confit, fresh basil, balsamic glaze, salt and pepper, toasted on Black Pepper Focaccia. (Nutritional values below are based on whole serving size)
Chicken raised without antibiotics tossed with diced celery, seedless grapes, toasted almonds and special dressing, and served with emerald green lettuce, vine-ripened tomatoes, salt, and pepper on Country Rustic Sourdough. (Nutritional values below are based on whole serving size)
Roasted turkey raised without antibiotics, applewood-smoked bacon, emerald green lettuce, vine-ripened tomatoes, avocado, mayo, salt, and pepper on Country Rustic Sourdough. (Nutritional values below are based on whole serving size)
Smoked, pulled chicken raised without antibiotics, BBQ sauce, red onions, Vermont white cheddar, and frizzled onions on Classic White Bread. (Nutritional values below are based on whole serving size)
Grass fed beef, Vermont white cheddar, pickled red onions and horseradish sauce on Artisan Ciabatta. (Nutritional values below are based on whole serving size)
Special recipe tuna salad, emerald green lettuce, tomatoes, red onions, salt and pepper on Black Pepper Focaccia. (Nutritional values below are based on whole serving size)
Fresh mozzarella, fresh tomatoes and tomato sofrito, baby arugula and nut-free basil pesto sauce with freshly squeezed lemon on whole grain flatbread. (Nutritional values below are based on 1 flatbread.)
Smoked, pulled chicken raised without antibiotics, frizzled onions, mozzarella, smoked Gouda, fresh spinach and cilantro with BBQ sauce on whole grain flatbread. (Nutritional values below are based on 1 flatbread.)
Chicken raised without antibiotics, mixed greens, cilantro, toasted almonds, sesame seeds and wonton strips tossed in Asian sesame vinaigrette. (Nutritional values below are based on whole serving size)
Chicken raised without antibiotics, romaine, black bean and corn salsa tossed in BBQ ranch dressing, topped with frizzled onions, and drizzled with apple cider vinegar BBQ sauce. (Nutritional values below are based on whole serving size)
Romaine, parmesan and homemade black pepper focaccia croutons tossed with Caesar dressing. (Nutritional values below are based on whole serving size)
Chicken raised without antibiotics, romaine, parmesan and homemade black pepper focaccia croutons tossed with Caesar dressing. (Nutritional values below are based on whole serving size)
Chicken raised without antibiotics, arugula, romaine, kale and radicchio blend, grape tomatoes, red onions, toasted pecan pieces, Gorgonzola and apple chips tossed with sweet white balsamic vinaigrette. (Nutritional values below are based on whole serving size)
Romaine, grape tomatoes, feta, red onions, kalamata olives, salt and pepper tossed in Greek dressing with a pepperoncini. (Nutritional values below are based on whole serving size)
Chicken raised without antibiotics, arugula, romaine, kale and radicchio blend, grape tomatoes and pickled red onions tossed in Green Goddess dressing and topped with avocado, bacon and cage-free hard-boiled egg. (Nutritional values below are based on whole serving size)
Chicken raised without antibiotics, romaine, arugula, black bean & corn salsa, fresh cilantro, and masa crisps tossed in chile lime rojo ranch and topped with feta and avocado. (Nutritional values below are based on whole serving size)
Chicken raised without antibiotics, romaine, almonds, fire-roasted edamame, red pepper and carrot blend, cilantro, and wonton strips tossed with Thai chili vinaigrette and drizzled with peanut sauce. (Nutritional values below are based on whole serving size)
Chicken raised without antibiotics, romaine, mandarin oranges and fresh strawberries, blueberries and pineapple tossed in poppyseed dressing and topped with toasted pecan pieces. (Nutritional values below are based on whole serving size)
Ginger-chicken wontons, fresh broccoli, spinach, napa cabbage blend, roasted mushroom and onion blend and low-fat Thai chili vinaigrette with cilantro and sesame seeds in our hen broth.
Tortellini pasta filled with a three-cheese blend, tossed in alfredo sauce and topped with smoked, pulled chicken raised without antibiotics and parmesan.
Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce. Available in small and large. (Nutritional values below are based on large serving.)
Sweet onions in a savory broth with a sherry wine vinegar gastrique and sea salts, topped with gruyere and housemade Black Pepper Focaccia croutons. (Nutritional values below are based on bowl serving size)
Chopped broccoli, shredded carrots and select seasonings simmered in a velvety smooth cheese sauce. (Nutritional values below are based on bowl serving size)
Zesty roasted tomato and chili broth with slow-simmered chicken, masa, corn, poblano peppers, black beans, and hominy, with lime and cilantro. Garnished with masa crisps. (Nutritional values below are based on bowl serving size)
Diced chicken, long grain and wild rice, celery, onion and carrots simmered in chicken stock with cream and select herbs. (Nutritional values below are based on bowl serving size)
Fresh vegetables and tender all-white chicken breast simmered in a delicately seasoned chicken broth with traditional egg noodles. (Nutritional values below are based on bowl serving size)
Tomatoes, red and yellow peppers, onions, corn, carrots, celery, spinach, poblano peppers, and garlic in seasoned vegetable stock with chickpeas, sprouted brown rice and red fife and dried Aleppo chili. (Nutritional values below are based on bowl serving size)
Vine-ripened pear tomatoes pureed with fresh cream for a velvety smooth flavor accented by hints of red pepper and oregano and topped with black pepper focaccia croutons. (Nutritional values below are based on bowl serving size)
Roasted corn and skin-on red potatoes simmered with sweet cream, poblano peppers and cilantro. (Nutritional values below are based on bowl serving size)
Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce, topped with chopped bacon. (Nutritional values below are based on large serving size)
Tender shell pasta in a blend of rich cheeses including our tangy Vermont white cheddar cheese sauce. (Nutritional values below are based on large serving size)
American cheese on White Whole Grain.
American cheese, and ham on White Whole Grain.
American cheese and oven-roasted turkey breast raised without antibiotics on White Whole Grain bread.
Fresh apple.
Banana
Freshly baked bread with a slightly blistered crust and a wine-like aroma.
Panera kettle-cooked potato chips.
Freshly baked whole grain roll made with sprouted grains and topped with oats. 1.5 servings of whole grain/roll (56% whole grain)