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Hummus, Tsatziki, Kafteri (Spicy Feta), pita (2)
Hummus, Tsatziki, Kafteri (Spicy Feta), pita (1)
with ranch
with marinara
with honey mustard
with olive oil and garlic. Served with pita
with Marinara
with pesto marinara sauce
Dodonis feta with tzatziki,Kalamata olives, olive oil, oregano and pita (2)
with ladolemono, tzatsiki
Spinach & feta pie wrapped in phyllo pastry
with tzatsiki and ladolemono
with Gyro, feta, mozzarella, onions, tomato and tzatziki
with spicy honey and black sesame seeds. served with pita
Flaming Kaseri Cheese with Brandy and Lemon
Traditional Greek chicken and rice soup made with egg and lemon. Served with bread
Served with bread
with bread
Iceberg lettuce, cucumber, tomato, olives, green peppers, onions, peperocini, egg and feta. Served with house vinagirette and pita
Greek Salad with Grilled Chicken. Served with House vinaigrette and pita
Greek Salad with Gyro Meat. Served with House vinaigrette and pita
Greek Salad with Filet of Salmon. Served with House Vinaigrette and pita
Sautéed shrimp, scallops, calamari, chopped romaine, tomato, onion, olives and feta. Served with balsamic vinaigrette and pita.
with Marsala wine and mushroom sauce. Served with linguini and garlic bread
with artichokes, mushrooms and capers in a white wine cream sauce. Served with linguini and garlic bread
Dipped in egg and sautéed in light white wine butter sauce. Served with rice pilaf
Breaded, fried and topped with marinara sauce, mozzarella and parmigiana. Served with linguini and garlic bread
Topped with ham and mozzarella in a light white wine and butter sauce. Served with rice pilaf
Grilled Chicken Breast topped with Ladolemono - a Greek style sauce made with white wine, lemon, garlic, oregano and black pepper. Served with rice pilaf and vegetable
House cut grilled pork chop topped with Ladolemono - a Greek style sauce made with white wine, lemon, garlic, oregano and black pepper. A Giorgio's Favorite served with fries and vegetable
(8oz) on a grilled marinated portobello mushroom with sauteed mushrooms. Served with fries and and vegetable. Add Bacon +$2
Two 4 oz. broiled crab cakes made with jumbo lump Maryland crab. Served with rice pilaf and vegetable
Pan seared with lemon dill buerre blanc. Served with rice pilaf and vegetable
Jumbo Shrimp, mushroom, garlic, cream, tomato, white wine. with linguini
Linguini tossed in a fresh tomato sauce and topped with parmesan
Linguini tossed in a fresh meat sauce and topped with parmesan
Linguini tossed in a fresh tomato sauce served with meatballs (3) and topped with parmesan
In a mushroom cream sauce with garlic and parmigiana
Penne pasta, grilled chicken, bell peppers, tomato, zucchini, squash, onion, olives, and feta cheese
Penne pasta, spicy tomato sauce, with Italian sausage, green peppers, zuccini, squash, garlic, onions, parmesan
with sautéed shrimp, scallops, baby clams and calamari. Choice of fresh tomato or creamy white sauce
Olive oil, garlic, herbs, mozzarella, feta, parmesan
Olive oil, garlic, blue cheese, bacon, onion, mozzarella
Sausage, pepperoni, mozzarella, pepperoncini, tomato sauce, parmesan
Green peppers, onions, olives, feta, gyro, mozzarella, parmesan, tomato sauce
creamy garlic base with fresh crab cake, mozzarella
Mozzarella, parmesan, fresh tomato sauce
1/2lb grilled patty with lettuce, tomato, onion, mayo on a brioche roll.
with feta, tzatziki, onions, tomato, lettuce
Served open-faced with meat on whole pita with fries and house salad on the side.
with feta, tzatziki, onions, tomato, lettuce
Served open-faced on pita with house salad and fries.
Corned Beef, swiss cheese, sauerkraut and thousand island on marble rye
Ribeye steak with white american cheese, grilled onions, mushrooms and green peppers, lettuce, tomato and mayonnaise
Broiled (4oz.) and served on a kaiser roll with lettuce, tomato, onion
with Tomato Sauce
with Fries
with Vegetable of Day