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spinach and artichokes hearts in a creamy blend of white cheese. served with tortilla chips
a zesty blend of cheese and homemade salsa. served with tortilla chips
pulled bbq chicken on a crispy jalapeno cheddar tortilla topped with melted cheddar cheese. served with sour cream and salsa.
diced roma tomatoes, freshly chopped garlic and basil served with toasted baguette.
basted in a sweet bourbon and molasses glaze.
halved baked potatoes topped with sour cream, crumbled bacon, and cheddar cheese.
lump and backfin crab meat mixed with sweet baby shrimp, sautéed and served with a sweet jack daniel's sauce.
battered in a spicy diablo sauce, served with a homemade bleu cheese dressing.
slices of tender grilled chicken breast, tomato, onions, and a blend of cheeses folded in a tortilla.
pan seared tenderloin with bacon, green bell peppers, onions, and steak fries over mixed field greens. with balsamic vinaigrette.
cast iron pan blackened chicken tenderloins, mixed cheese, and tomato atop a bed of mixed field greens. with honey mustard dressing.
short smoked atlantic salmon grilled and served over romaine lettuce with garlic croutons tossed in a classic caesar dressing.
grilled chicken basted in a ginger-chili sauce over oriental vegetables tossed in a sesame vinaigrette topped with chopped peanuts and chow mein noodles.
mixed greens, cheese, julienne carrots, tomato, and cucumber with choice of dressing
chopped romaine lettuce with garlic croutons in a classic caesar dressing.
a flour tortilla stuffed with chicken, seasoned rice, black beans, lettuce, tomato, onion, sour cream, and cheese.
grilled chicken breast marinated in a citrus mojo sauce and rubbed with jerk spices. served over a vegetable curry.
lump and backfin crab meat mixed with sweet baby shrimp, sauteed and served with a sweet jack daniel's sauce. served with homemade coleslaw and french fries.
short smoked salmon marinated and grilled over mashed potatoes with remoulade sauce.
12 oz. usda choice strip aged and seasoned, grilled to order over mashed potatoes.
a petite steak and crab cake on mashed potatoes with remoulade sauce.
1/2 lb. burger on a kaiser roll with lettuce, tomato, onion, and pickle.
topped with bacon, cheddar cheese, bleu cheese dressing and diablo sauce. served with lettuce and tomato.
marinated grilled chicken breast on a kaiser roll topped with mixed greens, tomato and a honey mustard dressing.
turkey, ham, lettuce, tomato, and cheese on whole wheat toast.
seasoned, breaded, and fried chicken breast dipped in spicy diablo sauce and topped with melted swiss cheese with lettuce, tomato, and ranch dressing.
slices of n.y. strip pan seared with bell peppers, onions, and mushrooms smothered in monterey jack cheese.
your choice of grilled or diablo style chicken wrapped in a jalapeno cheddar tortilla with lettuce, tomato and ranch or honey mustard sauce.
a vegetable curry wrapped in a tortilla with mixed field greens tossed in sesame vinaigrette, black beans, mushrooms, onions, and tomatoes.