Fried yuca cassava with delicious fried pork.
Salvadorian favorite tortilla with mozzarella cheese.
Shrimp cocktail with fresh cilantro, tomatoes, onions, jalapenos, avocado and V8 sauce.
Freshly opened oysters served with lemon wedges and pico de gallo.
Fresh homemade salvadorian typical tortilla stuffed.
2 homemade tacos, seasoned. Served with lettuce, tomato shredded cheese and salsa.
Flour tortilla filled with cheese. Served with guacamole and sour cream plain quesadilla.
Crispy corn tortilla chips. covered with beans and melted mozzarella cheese topped with jalapeno peppers, guacamole and sour cream.
Shrimp cocktail with fresh cilantro, tomatoes, onions, jalapenos, avocado and v8 sauce.
Salvadorian favorite tortilla with shrimps.
Freshly opened black clams served with lemon wedges and pico de gallo.
Grilled shrimps and chicken strips on a bed of fresh lettuce.
Tortilla shell, topped with fresh lettuce, onions, tomatoes. guacamole, sour cream and shredded cheese.
Grilled chicken breast.
Chicken pasta.
Served fish with shrimps.
NY steak with shrimps, scallops and marsala sauce.
Seafood pasta.
Mussels with pasta.
Shrimps and scallops.
Pork fillet with shrimp in tomato sauce.
Fish fillet in cream sauce with scallops and shrimp.
Bed of fresh lettuce tomatoes, onions, homemade vinaigrette dressing topped with strips of grilled chicken breast.
Served with home made dressing.
Sauteed onions with liver.
Steak with tomato sauce.
Shrimps with cream sauce.
Shrimps, beef, chicken on a bed of lettuce, tomatoes and cucumbers.
Chicken breast in cream sauce with shrimps and scallops.
Chicken soup.
Broiled beef steak.
Shrimp fajitas.
Black clams, oysters, mussels, shrimps, crabs, scallops beef, chicken on a bed of lettuce, tomatoes and cucumbers.
Chicken breast, beef sausage, fresh fish fillet, 2 large shrimps. Served with rice refried beans and salad. Served with salad dishes include 2 fresh tortillas.
Beef fajitas with green peppers and onions. Served with rice and refried beans. Served with salad dishes include 2 fresh tortillas.
Beef and vegetable soup Salvadorean style. Served with rice, refried beans and salad dishes include 2 fresh tortillas.
Served with chimol, rice and refried beans. Served with salad dishes include 2 fresh tortillas.
Steak topped with sauteed onions, served with rice beans and salad.
Chicken, beef and shrimps combo fajita, garnished with green peppers, tomatoes, onions served with rice, refried beans and salad.
Broiled sirloin steak served with rice, refried beans and salad.
Broiled beef steak served with shredded lettuce, rice and refried beans.
Broiled pork loin. served with rice, refried beans and salad
4 oz. sirloin steak, 1/2 a boneless chicken breast with 3 large shrimps. Served with rice and refried beans.
4 oz. of broiled steak, 1/2 broiled chicken breast and Spanish cheese.
Cheese on a subroll. Served with lettuce, tomatoes, onions and fries.
Served with lettuce, tomatoes, onions and fries.
Served with lettuce, tomatoes, onions and fries.
Served with lettuce, tomatoes, onions and fries.
Fresh chicken sauteed with onions and served with rice and refried beans. Includes 2 fresh tortillas.
Chicken burrito served with rice and refried beans. Includes 2 fresh tortillas.
Chicken fajitas served with rice and salad. Includes 2 fresh tortillas.
Strips of boneless chicken breast in a creamy mushroom sauce served with rice and refried beans. Includes 2 fresh tortillas.
Homemade marinated broiled boneless chicken breast served with rice, refried beans and lemon sauce. Includes 2 fresh tortillas.
Seafood soup Spanish style shrimps, calamari, perch filet, mussels, scallops and craw.
Sauteed shrimps, mussels and strips of chicken breast cooked in a mole sauce served with rice and refried beans.
Large shrimps sauteed in a butter lemon sauce with white wine, garlic, parsley served with rice and refried beans.
Shrimp fajitas.
Sauteed shrimps in garlic butter sauce with green peppers, onions and tomatoes served with rice and vegetables.
Grilled perch filet served with rice, refried beans shredded lettuce.
Fresh pan fried whole fish, served with rice and refried beans.
Sauteed shrimps, calamari, perch filet, mussels and scallops in garlic butter and wine sauce. Served with rice and refried beans.