Served with warm bread and tortilla chips garnished with diced tomatoes, scallions and Parmesan cheese.
Warm tortilla chips topped with our house chili, shredded cheese,jalapeno peppers, scallions and served with a side of sour cream.
Served with ranch or marinara.
French fries topped with shredded cheese, real bacon bits, scallions and served with ranch dressing.
Potato skins topped with our house chili, cheese and diced scallions.
Bone-in or boneless served with buffalo chips and blue cheese dressing. Spicy, extra spicy Eric's sauce or BBQ sauce.
This is our family recipe, we hope you enjoy it as much as we do.
Our house-made chili is a local favorite with top it with shredded cheese.
Served over our garden salad, lettuce blend, diced tomatoes, sliced cucumbers and onions, topped with shredded cheese and croutons.
Grilled chicken breast, crumbled bacon, diced egg, feta cheese, sliced avocado, diced tomatoes over a lettuce blend served with derby dressing.
Served in a tortilla bowl with chips, shredded cheese, diced tomatoes, onions, sour cream and a side of salsa.
Seasoned grilled chicken breast, peppers, onions served over lettuce in a tortilla bowl garnished with diced tomatoes, shredded cheese with a side sour cream and salsa.
12 oz. USDA choice served with your choice of two entree sides.
10 oz. USDA choice served with a choice of two entree sides.
Served with choice of two entree sides.
Made with wild-caught hand-picked lump crab meat served with choice of two entree sides.
1/2 pound served with choice of two entree sides.
North Atlantic wild-caught served with choice two entree sides.
Fried fish with coleslaw and french fries.
Grilled chicken breast, sauteed shrimp and seasoned garden vegetables served over penne and Alfredo garnished with Parmesan cheese.
Penne pasta tossed with Alfredo sauce topped with blackened chicken breast garnished with Parmesan cheese, diced tomatoes and scallions.
Sauteed shrimp in our house scampi sauce served over penne garnished with Parmesan cheese.
Served with choice of penne or spaghetti pasta and topped with your choice of one of these sauces alfredo, marinara or meat sauce and garnished with Parmesan cheese.
Slow-simmered and char-grilled, brushed with traditional BBQ sauce.
As available this sells quickly our meatloaf is made in house using fresh ground Angus beef topped with brown gravy.
Frittered beef patty served with mashed potatoes and green beans.
Grilled chicken topped with garlic sauteed mushrooms, diced tomatoes, scallions and Swiss cheese.
Grilled chicken breast topped with BBQ sauce, bacon, cheddar cheese and garnished with diced tomato and scallions.
Very spicy hot Cajun chicken breast dipped in our Eric's sauce topped with salsa, shredded cheese, lettuce, tomato and sour cream served on a toasted roll.
Chicken breast, Swiss cheese, avocado, lettuce, tomato, red onion and house sauce served on focaccia.
Chicken breast, BBQ sauce, cheddar cheese, lettuce, tomato and onion served on a warm roll.
Chicken breast topped with house-made whiskey glaze, Swiss cheese, lettuce, tomato on a warm roll.
Corned beef, Swiss cheese, sauerkraut and Thousand Islands on grilled rye bread.
Oven-roasted turkey, cheddar cheese, bacon, lettuce, tomato and mayonnaise.
Crispy fried chicken breast, bacon, American cheese, lettuce, tomato and ranch dressing served on a warm roll.
Lump crab cake served on a toasted roll with lettuce and tomato.
Simmered in traditional BBQ sauce on a warm roll with a sampling of coleslaw on the side.
Our chicken salad served on a warm roll with bacon, lettuce and tomato.
Sliced ham, cheddar cheese, lettuce, tomato, onion and honey mustard on a warm pretzel roll.
A twist on the classic we use turkey breast instead of corned beef.
Deli ham, oven-roasted turkey breast, American cheese, lettuce, tomato and mayonnaise on toasted white bread.