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China Inn
Ground beef and cabbage
Ground beef and cabbage
Rice paper or crispy dough filled with shredded vegetables.
Chinese dumpling that comes with filling. Cooked in oil.
A leafy cruciferous vegetable.
Cream cheese wonton
Cooked wing of a chicken coated in sauce or seasoning. Cooked in oil.
Chinese dumpling that comes with filling.
Steamed or pan fried.
Steamed.
Dim sum. Triangle bread coated with shrimp.
Broiled, roasted, or grilled.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Battered and fried.
A cut of meat from the bottom section of the ribs that have been broiled, roasted, or grilled.
Assortment of appetizers.
Spicy.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Thick soup made from peas.
Savory soup with a poultry base.
Savory liquid dish made with a variety of vegetables.
Savory soup with mixed seafood.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Meat that has been broiled or roasted.
With brown sauce and vegetables.
Spicy
Sweetened sauce with vinegar base.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy
With brown sauce and vegetables.
Thick soup made from peas.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Served with white sauce.
Spicy.
Spicy.
Spicy.
Stir fried chicken and vegetable dish.
Spicy.
Spicy.
Sweetened sauce with vinegar base.
Spicy.
Spicy.
Thick soup made from peas.
Spicy
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Served with white sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Sweetened sauce with vinegar base.
Spicy.
Stir fried chicken and vegetable dish.
Spicy. Comes with chicken and roast pork.
Spicy.
Choice of chicken or pork.
Chicken, beef, and shrimp.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Poultry.
Stir fried chicken and vegetables.
Spicy stir-fry.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Stir fried steak with vegetables and a savory sauce.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Marinated and stir fried.
Cooked with or incorporating both sugar and a sour substance.
White sauce
Poultry.
Poultry.
Marinated and stir fried.
Choice of chicken, beef, or shrimp
Choice of chicken, beef, or shrimp. Egg noodle dish.
Stir fried rice.
Egg noodle dish.
3 types of meat and veggies in a special brown sauce.
Poultry.
Menu for China Inn provided by Allmenus.com
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