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Sedona Taphouse
Shoestring potatoes, truffle oil, sea salt, parmesan. Truffled lemon aioli.
Stuffed with four different cheeses, bacon wrapped, red peppers, and chilled lime cilantro sauce. Hot and spicy. GF
Fresh basil, tomato jam, goat cheese, and lemon butter drizzle.
3 roasted mushrooms, jumbo lump crabmeat, and lemon butter.
Handcrafted. Avocado, red onion, tomato, lime, jalapenos, cilantro. With corn tortilla chips.
Large shrimp, green beans, napa cabbage, sautéed in a savory Thai sauce. GF
Crabmeat, melted cheese, and remoulade.
Seared rare, seaweed salad, Asian sauce.
About a pound, roasted and smoky with just the right amount of kick. Ranch and celery. GF
Large nacho platter, layered with cheddar cheese, house made queso, slow roasted pulled pork, sour cream, guacamole, fresh pico. GF
Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette. GF HH V+
Crisp romaine hearts, croutons, parmesan cheese, and housemade Caesar dressing with chicken.
Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing.
Organic greens, tomatoes, goat cheese, walnuts, green apple, cranberries, and house made balsamic vinaigrette dressing. GF VO+
Certified sustainable, broiled Atlantic salmon, organic greens, asparagus, tomatoes, feta cheese, walnuts, cranberries, and house made lemon balsamic vinaigrette.
Chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, mushrooms, parmesan, and fresh basil. GFO
Grilled chicken over pappardelle pasta, creamy alfredo sauce with mushrooms.
Andouille sausage + shrimp, fettuccine, slightly spicy alfredo sauce, sautéed mushrooms.
7 oz. Braveheart black Angus beef. With a choice of two house made sides. GF
12 oz Braveheart black Angus beef. With a choice of two house made sides. FD
8 oz. Braveheart black Angus beef. With a choice of two house made sides. GF
8 oz BBQ and choice of two house made sides. GF
Certified sustainable. Grilled with choice of topping and two housemade sides.
8 oz Topped with our house made marsala sauce and sautéed portabella mushrooms. Suggested Sides: Garlic whipped potatoes and steamed broccoli.
8 oz Topped with melted goat cheese, sun dried tomatoes, and a citrus garlic sauce. Suggested Sides: Garlic whipped potatoes and grilled asparagus
Pan fried, panko, and cheese crusted. Topped with an Italian salsa and melted mozzarella. With roasted brussels sprouts and garlic whipped potatoes.
Creamy cheddar grits with a touch of fresh jalapeno, blackened shrimp, tasso ham.
8 oz. Choice Black Angus flat iron*, 3 crab stuffed shrimp, lemon butter. Suggested Sides: Garlic whipped potatoes and steamed spinach.
Grilled, sweet with a hint of heat. Suggested Sides: Garlic whipped potatoes and steamed spinach.
Large shrimp stuffed with jumbo lump crabmeat, lemon butter. Suggested Sides: Garlic whipped potatoes and steamed spinach
Two 4 oz. jumbo lump crab cakes with house made remoulade. GF Suggested Sides: Garlic whipped potatoes and Mexican street corn
7 oz, Wagyu beef*, pepper jack cheese, jicama slaw, serrano and sweet chili glaze, toasted potato bun. Choice of side. GFO
7 oz, Wagyu beef*, American cheese, bacon, over easy egg*, house made sauce, caramelized onions, toasted potato bun. Choice of side.
7 oz. Wagyu beef, romaine, tomato, red onion, pickles, choice of cheese. Choice of side.
Plant-based veggie burger, American cheese, greens, tomato, red onion, house made sauce, toasted potato bun. Choice of side. GFO
Two tacos. Broiled white fish, sautéed onions, avocado, pineapple mango salsa, chimi aioli, and cilantro. GFO Suggested Side: Greens
Two tacos. Seasoned tender steak, black bean salsa, sautéed onions, chipotle aioli, Cheddar cheese, fresh pico, and cilantro. GFO Suggested Side: Greens
Two tacos. Crispy shrimp tossed with house made picante aioli, jicama slaw, pineapple mango salsa, cilantro. GFO Suggested Side: Greens
Shrimp, mozzarella, fresh pico, avocado, and cilantro. GFO
Chicken, BBQ sauce, melted mozzarella, and red onion.
Fresh basil, olive oil, garlic, tomato, fresh mozzarella, parmesan, and balsamic reduction glaze. GFO
Italian fennel sausage, pepperoni, red onion, mozzarella, parmesan, fresh basil. GFO
Flatbread cheese pizza. Comes with a beverage. GFO
Penne pasta in a creamy cheese sauce. Comes with a beverage.
Hand cut and buttermilk breaded chicken tenders served with honey mustard. Choice of side. GF
Braveheart black Angus beef flat iron. With a choice of a side. Comes with a beverage. GF
Grilled with a choice of a side. Comes with a beverage. GF
Rich, flourless chocolate cake with a grand Marnier raspberry coulis. GF
NY cheesecake topped with warm caramel, fresh ground sea salt, and toasted walnuts.
Warm and gooey brownie, salted chocolate ganache, vanilla ice cream.
16 oz.
16 oz. Prickly pear, pineapple, and lemonade.
28 oz
12 oz.
Shoestring potatoes, truffle oil, sea salt, parmesan. Truffled lemon aioli.
Stuffed with four different cheeses, bacon wrapped, red peppers, and chilled lime cilantro sauce. Hot and spicy. GF
Handcrafted. Avocado, red onion, tomato, lime, jalapenos, cilantro. With corn tortilla chips.
Crabmeat, melted cheese, and remoulade.
Seared rare, seaweed salad, Asian sauce.
Large nacho platter, layered with cheddar cheese, house made queso, slow roasted pulled pork, sour cream, guacamole, fresh pico. GF
Large shrimp, green beans, napa cabbage, sautéed in a savory Thai sauce. GF
Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette. GF HH V+
Crisp romaine hearts, croutons, parmesan cheese, and housemade Caesar dressing with chicken.
Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing.
House made chicken salad, organic greens, black bean salsa, tomatoes, avocado, Cheddar cheese, crispy tortilla strips, and house made Southwest ranch.
Organic greens, tomatoes, goat cheese, walnuts, green apple, cranberries, and house made balsamic vinaigrette dressing. GF VO+
Certified sustainable, broiled Atlantic salmon, organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries, and housemade lemon balsamic vinaigrette.
Grilled chicken, bacon, Alpine Swiss, honey mustard, greens, tomato, red onion, toasted potato bun. GFO
Smoked pulled pork and chicken, melted cheeses, mustard, and pickles on a toasted artisan roll. GFO
Crispy chicken breast coated in a hot honey glaze, romaine, pickles, ranch, toasted potato bun. GFO
Sauteed mushrooms, caramelized onions, fontina cheese, and horseradish sauce on a toasted Cuban roll. Served with a natural au jus.
House made chicken tenders, Southwest ranch, lettuce, bacon, cheddar cheese, avocado, red onion, tortilla.
7 oz. Wagyu beef, romaine, tomato, red onion, pickles, choice of cheese. Choice of side.
7 oz, Wagyu beef*, American cheese, bacon, over easy egg*, house made sauce, caramelized onions, toasted potato bun. Choice of side.
7 oz, Wagyu beef*, pepper jack cheese, jicama slaw, serrano and sweet chili glaze, toasted potato bun. Choice of side. GFO
Plant-based veggie burger, American cheese, greens, tomato, red onion, house made sauce, toasted potato bun. Choice of side. GFO
Two tacos. Broiled white fish, sautéed onions, avocado, pineapple mango salsa, chimi aioli, and cilantro. GFO Suggested Side: Greens
Two tacos. Seasoned tender steak, black bean salsa, sautéed onions, chipotle aioli, Cheddar cheese, fresh pico, and cilantro. GFO Suggested Side: Greens
Two tacos. Crispy shrimp tossed with house made picante aioli, jicama slaw, pineapple mango salsa, cilantro. GFO Suggested Side: Greens
Chicken, BBQ sauce, melted mozzarella, and red onion.
Fresh basil, olive oil, garlic, tomato, fresh mozzarella, parmesan, and balsamic reduction glaze. GFO
Italian fennel sausage, pepperoni, red onion, mozzarella, parmesan, fresh basil. GFO
Shrimp, mozzarella, fresh pico, avocado, and cilantro. GFO
House made, remoulade, greens, and red onion. With greens.
Wagyu beef, Vermont Cheddar, house made sauce, and caramelized onions. With greens.
7 oz. Braveheart black Angus beef. With a choice of two house made sides. GF
12 oz Braveheart black Angus beef. With a choice of two house made sides. FD
8 oz. Braveheart black Angus beef. With a choice of two house made sides. GF
8 oz BBQ and choice of two house made sides. GF
Certified sustainable. Grilled with choice of topping and two housemade sides.
Chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, mushrooms, parmesan, and fresh basil. GFO
Flatbread cheese pizza. Comes with a beverage. GFO
Penne pasta in a creamy cheese sauce. Comes with a beverage.
Hand cut and buttermilk breaded chicken tenders served with honey mustard. Choice of side. GF
Braveheart black Angus beef flat iron. With a choice of a side. Comes with a beverage. GF
Grilled with a choice of a side. Comes with a beverage. GF
16 oz.
16 oz. Prickly pear, pineapple, and lemonade.
28 oz., Sparkling or Still
12 oz.
Rich, flourless chocolate cake with a grand Marnier raspberry coulis. GF
NY cheesecake topped with warm caramel, fresh ground sea salt, and toasted walnuts.
Warm and gooey brownie, salted chocolate ganache, vanilla ice cream.
Stuffed with four different cheeses, bacon wrapped, red peppers, and chilled lime cilantro sauce. Hot and spicy. GF
Crabmeat, melted cheese, and remoulade.
Shoestring potatoes, truffle oil, sea salt, parmesan. Truffled lemon aioli.
Handcrafted. Avocado, red onion, tomato, lime, jalapenos, cilantro. With corn tortilla chips.
Seared rare, seaweed salad, Asian sauce.
Crabmeat, melted cheese, and remoulade.
Organic greens, tomatoes, heart of palm, red onion. House made balsamic vinaigrette. GF HH V+
Crisp romaine hearts, croutons, parmesan cheese, and housemade Caesar dressing with chicken.
Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, gorgonzola crumbles. House made gorgonzola dressing.
Organic greens, tomatoes, goat cheese, walnuts, green apple, cranberries, and house made balsamic vinaigrette dressing. GF VO+
Certified sustainable, broiled Atlantic salmon, organic greens, asparagus, tomatoes, feta cheese, walnuts, cranberries, and house made lemon balsamic vinaigrette.
Topped with fresh strawberries, bananas, and whipped cream.
8 oz Braveheart black Angus beef flat iron, sliced over breakfast potatoes with two eggs over easy. With fresh baked buttermilk biscuit.
Organic eggs, sage sausage patties, hollandaise, and fresh baked buttermilk biscuit. With breakfast potatoes and steamed asparagus.
Organic eggs topped with crab meat, hollandaise, fresh baked buttermilk biscuit. With breakfast potatoes and steamed asparagus.
Kale, avocado, onion, fresh tomato, mushroom, feta. Breakfast potatoes. V GF
Seasoned steak, black bean salsa, Cheddar cheese, fresh pico, avocado, chipotle aioli, cilantro, and lime sauce.
Creamy cheddar grits with a touch of fresh jalapeno, blackened shrimp, tasso ham.
Organic eggs, cherry-wood smoked bacon, fresh hollandaise, fresh baked buttermilk biscuit. Breakfast potatoes and grilled asparagus.
Grilled jalapeño cornbread, hummus, mashed avocado, cherry tomato halves, alfalfa sprouts, sriracha aioli. With greens.
7 oz, Wagyu beef*, American cheese, bacon, over easy egg*, house made sauce, caramelized onions, toasted potato bun. Choice of side.
Organic poached eggs*, grilled tomato, steamed spinach, fresh hollandaise, fresh baked buttermilk biscuit. Breakfast potatoes and grilled asparagus.
Chicken, BBQ sauce, melted mozzarella, and red onion.
Fresh basil, olive oil, garlic, tomato, fresh mozzarella, parmesan, and balsamic reduction glaze. GFO
Italian fennel sausage, pepperoni, red onion, mozzarella, parmesan, fresh basil. GFO
Shrimp, mozzarella, fresh pico, avocado, and cilantro. GFO
7 oz. Wagyu beef, romaine, tomato, red onion, pickles, choice of cheese. Choice of side.
7 oz, Wagyu beef*, pepper jack cheese, jicama slaw, serrano and sweet chili glaze, toasted potato bun. Choice of side. GFO
Sauteed mushrooms, caramelized onions, fontina cheese, and horseradish sauce on a toasted Cuban roll. Served with a natural au jus.
House made, remoulade, greens, and red onion. With greens.
Wagyu beef, Vermont Cheddar, house made sauce, and caramelized onions. With greens.
7 oz. Braveheart black Angus beef. With a choice of two house made sides. GF
12 oz Braveheart black Angus beef. With a choice of two house made sides. FD
8 oz. Braveheart black Angus beef. With a choice of two house made sides. GF
8 oz BBQ and choice of two house made sides. GF
Certified sustainable. Grilled with choice of topping and two housemade sides.
Flatbread cheese pizza. Comes with a beverage. GFO
Penne pasta in a creamy cheese sauce. Comes with a beverage.
Grilled with a choice of a side. Comes with a beverage. GF
Hand cut and buttermilk breaded chicken tenders served with honey mustard. Choice of side. GF
Braveheart black Angus beef flat iron. With a choice of a side. Comes with a beverage. GF
16 oz.
16 oz. Prickly pear, pineapple, and lemonade.
28 oz
12 oz.
Rich, flourless chocolate cake with a grand Marnier raspberry coulis. GF
NY cheesecake topped with warm caramel, fresh ground sea salt, and toasted walnuts.
Menu for Sedona Taphouse provided by Allmenus.com
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