Own this business? Learn more about offering online ordering to your diners.
With pork and shrimp.
With pork and shrimp.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tender shreds of pork with scrambled egg tiger lilies, tree mushrooms. Shredded cabbage, with 4 Chinese pancakes.
Hot and spicy.
Sliced flank steak. Sauteed in sacha sauce, garnished with bean sprouts. A specialty from Taiwan province.
Hot and spicy.
Hot and spicy.
Hot and spicy. Strips of flank steak garnished with green vegetables in a tangy, spicy sauce.
Filet of flank steak with scallops fresh vegetables in a brown sauce.
Hot and spicy. Diced chicken cooked with hot pepper in brown sauce, garnished with peanuts viceroy of yunan province.
Hot and spicy.
Chicken breast marinated in wine, coated with water chestnuts. Flour and egg white, depp fried until crisp. Served with lemon sauce.
Hot and spicy.
Chicken and shrimp and beef with vegetables.
Chicken and pork with green vegetables.
Hot and spicy.
With shrimp or squid.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Jumbo gulf shrimp with broccoli, bamboo shoots, mushroomsand baby corn sauteed in mandarin wine sauce.
Hot and spicy.
Kung pao chicken (hot and spicy), beef green pepperand onion, sweetand sour pork, vegetables delight, 2 kind shrimp (hot and spicy).
Sweet and sour shrimp, chicken almond, beef, green pepperand onion.
Shrimp lobster sauce, moo goo gai pan.
Sweet and sour shrimp, kung pao chicken (hot and spicy), beef green pepperand onion, vegetables delight.