L'Italia Restaurant and Lounge

Grilled house-made bread and mozzarella, topped with fresh tomatoes and basil.

Made in house, dressed with breadcrumbs and lightly fried.

Served with marinara sauce.

Garlic, herbs, cheese, breadcrumbs, Parmigiano and house-made mozzarella.

Freshly prepared marinara, alfredo or vodka sauce, served warm.

Flaked crab meat, chopped artichoke heart, alfredo sauce and cream cheese.

Includes carrots, celery and onions.

Broccoli, chick peas, sweet peas, northern and kidney beans, carrots, potatoes and tomatoes.

Call restaurant for soup of the day.

Tomatoes, fresh house-made mozzarella, basil and balsamic vinegar.

Baby greens, raspberry vinaigrette, goat cheese and walnuts.

Chicken breast stuffed with ham and cheeses, lightly battered and simmered in Marsala wine, cream and fresh cremini mushrooms. Served over pasta. Served with homemade bread.

Cheese ravioli sauteed with fresh tomatoes and basil. Served with homemade bread.

Topped with tomato sauce and melted mozzarella. Served with homemade bread.

Filet in an egg batter simmered in white wine and fresh squeezed lemon, served on a bed of fresh spinach. Served with homemade bread.

Grilled and sauteed with fresh tomatoes and basil. Served over pasta. Served with homemade bread.

Romaine lettuce, baby greens, tomatoes, Gorgonzola, walnuts and fresh apples, tossed in raspberry vinaigrette with your choice of grilled chicken, shrimp or salmon. Served with homemade bread.

Homemade crepes filled with ricotta, baked with tomato sauce. Served with house salad or soup.

Includes your choice of tomato, marinara, meat sauce or meat balls. Served with house salad or soup.

Fettuccine pasta tossed with cream, eggs and Parmigiano. Served with house salad or soup.

Cheese ravioli sauteed with fresh tomatoes and basil. Served with house salad or soup.

Includes bechamel cream sauce, ground beef, sausage and Parmigiano, baked in tomato sauce. Served with house salad or soup.

Homemade crepes filled with ground beef, sausage and spinach, baked with tomato sauce and bechamel cream sauce. Served with house salad or soup.

Topped with tomato sauce and melted mozzarella, served with a side of pasta. Served with house salad or soup.

Topped with tomato sauce and melted mozzarella, served with a side of pasta. Served with house salad or soup.

Topped with tomato sauce and melted mozzarella, served with a side of pasta. Served with house salad or soup.

Spiral pasta tossed in a creamy tomato sauce with vodka and chopped shrimp. Served with house salad or soup and homemade bread.

Ravioli stuffed with fresh lobster tossed in a creamy tomato sauce. Served with house salad or soup and homemade bread.

Capers, olive oil, basil, lemon, grilled salmon and spinach. Served with house salad or soup and homemade bread.

Grilled and sauteed with fresh tomatoes and basil. Served with a side of pasta or sauteed vegetables. Served with house salad or soup and homemade bread.

Shrimp in white wine, garlic and lemon juice, over angel hair. Served with house salad or soup and homemade bread.

Filet in an egg batter simmered in white wine and fresh squeezed lemon, served on a bed of fresh spinach. With your choice of side pasta or sauteed vegetables. Served with house salad or soup and homemade bread.

Grilled and sauteed with fresh tomatoes and basil. Served over pasta. Served with house salad or soup and homemade bread.

With tomato, marinara, meat sauce or meat balls.

Heavy cream, egg yolk and Parmigiana cheese.

With cream sauce, ground beef, sausage and tomato sauce.

Cre4pes stuffed with ground sausage and beef, spinach, tomato sauce and cream cheese sauce.

Creamy Italian rice sauteed with shrimp, white wine garlic sauce and Parmigiana cheese.

With tomato sauce, topped with melted house-made mozzarella, with side of pasta.

White wine, capers and lemon with side pasta or sauteed vegetables.

Marsala wine, cream and mushrooms, with pasta or sauteed vegetables.

Slowly braised with our demi glaze, served with soup or salad and pasta or sauteed vegetables.

With grilled sausage, sweet onions, marinara sauce and red pepper flakes.

Grilled beef medallions, balsamic glaze, sun-dried tomatoes, spinach and Gorgonzola alfredo over fettuccine.

Spiral pasta in creamy tomato sauce with chopped shrimp.

Stuffed with lobster in a creamy tomato sauce.

Capers, olive oil, basil, lemon, spinach, wheat penne topped with grilled steak salmon.

Rolled with ham, cheeses, Marsala, cream and mushrooms over pasta.

Grilled with diced tomatoes and basil, with pasta or sauteed vegetables.

White wine, garlic and lemon, over angel hair.

Fillet in light egg batter, white wine, lemon and spinach with pasta or sauteed vegetables.

Diced tomatoes and basil, over angel hair.

Baby greens, romaine, tomatoes, carrots and croutons with our house Italian vinaigrette. Serves 8-10 people. Includes garlic bread.

Tomatoes, fresh mozzarella and basil, drizzled with olive oil and balsamic vinegar. Serves 8-10 people. Includes garlic bread.

Romaine lettuce tossed with Caesar dressing, Pecorino cheese and homemade croutons. Serves 8-10 people. Includes garlic bread.

Includes your choice of tomato, marinara, meat sauce or meat balls. Serves 8-10 people. Includes garlic bread.

Includes bechamel cream sauce, ground beef, sausage and Parmesan, baked in tomato sauce. Serves 8-10 people. Includes garlic bread.

Baked with tomato sauce, ricotta cheese and battered eggplant, topped with mozzarella. Serves 8-10 people. Includes garlic bread.

Three-color spiral pasta tossed with a creamy tomato sauce with vodka. Serves 8-10 people. Includes garlic bread.

Homemade crepes filled with ground beef, sausage and spinach, baked with tomato sauce and bechamel cream sauce. Serves 8-10 people. Includes garlic bread.

Homemade crepes filled with ricotta cheese, baked with tomato sauce and topped with Pecorino cheese. Serves 8-10 people. Includes garlic bread.

Battered eggplant topped with tomato sauce and melted mozzarella. Serves 8-10 people. Includes garlic bread.

Tender breast of chicken baked with tomato sauce and melted mozzarella. Serves 8-10 people. Includes garlic bread.

Tender chicken breast sauteed with cremini mushrooms, black olives and marinara sauce. Serves 8-10 people. Includes garlic bread.

Chicken breast stuffed with ham and cheeses, lightly battered and simmered in Marsala wine, cream and fresh cremini mushrooms. Serves 8-10 people. Includes garlic bread.

Rigatoni pasta tossed with chicken, fire roasted tomatoes, fresh basil, pepper flakes and splash of cream. Serves 8-10 people. Includes garlic bread.

Chicken breast simmered in Marsala wine, cream and fresh cremini mushrooms. Serves 8-10 people. Includes garlic bread.

Filet of tilapia in a light egg batter simmered in white wine and fresh squeezed lemon, served on a bed of fresh spinach. Serves 8-10 people. Includes garlic bread.

Ravioli stuffed with fresh lobster tossed in a creamy tomato sauce. Serves 8-10 people. Includes garlic bread.

Filet of tilapia, shrimp and calamari simmered in marinara sauce and served over fettuccine pasta. Serves 8-10 people. Includes garlic bread.

Grilled and sauteed with fresh tomatoes and basil. Serves 8-10 people. Includes garlic bread.

Italian toasted bread with herbs and garlic, topped with fresh tomatoes and Parmigiano.

Imported cheese dressed with breadcrumbs, lightly fried in olive oil.

Fried to perfection and served with marinara sauce.

Fresh cremini mushrooms stuffed with breadcrumbs, garlic and Parmigiano, topped with mozzarella and a splash of tomato sauce.

Served with carrots, celery and onions.

A mix of fresh broccoli, chick peas, sweet peas, northern and kidney beans, carrots, potatoes and tomatoes.

Call restaurant for soup of the day.

Slices of fresh tomatoes and fresh mozzarella with basil, drizzled with extra virgin olive oil and balsamic vinegar.

Baby lettuce tossed in raspberry vinaigrette with goat cheese and walnuts.

Romaine lettuce tossed with Caesar dressing, Parmesan cheese and homemade croutons.

Romaine lettuce, baby greens, tomatoes, Gorgonzola, walnuts and fresh apples, tossed in raspberry vinaigrette with your choice of grilled chicken, grilled salmon or grilled shrimp.

Tender breast of chicken dressed with Italian breadcrumbs, served on a bed of romaine and baby greens with grape tomatoes, bacon, carrots and peppercorn Parmesan dressing.

Fried goat cheese on a bed of fresh spinach, sauteed red onions, grape tomatoes and walnuts, drizzled with warm balsamic vinaigrette.

Fresh mozzarella, tomatoes and basil with extra virgin olive oil and balsamic vinegar. Served with fruit and sweet potato fries salad.

Served with your choice of chicken or eggplant baked in tomato sauce with melted mozzarella. Served with fruit and sweet potato fries salad.

Ham, prosciutto, mozzarella, aioli pesto, lettuce and tomatoes. Served with fruit and sweet potato fries salad.

Chicken breast, fresh mozzarella, roasted peppers, grilled onions, lettuce and aioli pesto. Served with fruit and sweet potato fries salad.

Grilled salmon, aioli pesto, lettuce and tomatoes. Served with fruit and sweet potato fries salad.

Includes tomato, marinara, meat sauce or meat balls. Served with house salad or soup.

Fettuccine pasta tossed with cream, eggs and Parmigiano. Served with house salad or soup.

Includes bechamel cream sauce, ground beef, sausage and Parmigiano, baked in tomato sauce with melted mozzarella. Served with house salad or soup.

Homemade crepes filled with ground beef, sausage and spinach, baked in tomato sauce and bechamel cream sauce. Served with house salad or soup.

Homemade crepes filled with ricotta cheese, baked in tomato sauce and topped with Pecorino cheese. Served with house salad or soup.

Topped with tomato sauce and melted mozzarella, served with a side of pasta with tomato sauce. Served with house salad or soup.

Topped with tomato sauce and melted mozzarella, served with a side of pasta with tomato sauce. Served with house salad or soup.

Topped with tomato sauce and melted mozzarella, served with a side of pasta with tomato sauce. Served with house salad or soup.

Chicken breast stuffed with ham and cheeses, lightly battered and simmered in Marsala wine, cream and fresh cremini mushrooms, with pasta or sauteed vegetables. Served with house salad or soup.

Filet in an egg batter simmered in white wine and fresh squeezed lemon, served on a bed of fresh spinach, with pasta or sauteed vegetables. Served with house salad or soup.