Crispy cauliflower florets in zesty garlic and tomato.
Bombay mix, onions, potatoes and tomatoes tossed in chutneys.
Potatoes and pea filled turnovers deep fried.
Paneer fritters on a bed of greens with date-tamarind chutney.
Homemade paneer cubes sauteed with sliced onion and green pepper and glazed in a tangy sauce.
Delicately spiced potatoes and spinach patties.
Vegetable samosa, paneer pakora, hara bhara kebab and vegetable pakora.
Spiced chicken sauteed with southern Indian spice mix and yogurt.
Assortment of lamb kebab, chicken tikka and malai chicken kebab.
Jumbo shrimp in konkan style batter.
Vegetables in lentil floured batter and deep fried.
Cucumber, tomatoes and onions salad with lemon and herbs.
Mixed greens with raisins, almonds and tomatoes tossed on homemade vinaigrette.
Please call the restaurant for today's selection.
Salmon marinated with fresh ground spices and yogurt cooked in tandoor oven. Served with your choice of a sauce and sauteed vegetables and basmati rice.
Jumbo prawns marinated with yogurt and spices cook in tandoor oven. Served with your choice of a sauce and sauteed vegetables and basmati rice.
Lamb chops marinated in chef special mix of spices and cooked in tandoor. Served with your choice of a sauce and sauteed vegetables and basmati rice.
Chicken breast marinated and cooked in tandoor oven. Served with your choice of a sauce and sauteed vegetables and basmati rice.
Chicken breast mildly spiced cooked over charcoal tandoor. Served with your choice of a sauce and sauteed vegetables and basmati rice.
Fresh vegetables cooked with cashew almond cream sauce. Served with basmati rice.
Fresh vegetables sauteed in spicy goan style curry flavored with garlic and vinegar. Served with basmati rice. Vegan.
Paneer dumplings stuffed with raisins in an aromatic cashew sauce. Served with basmati rice.
Homemade cheese cubes in an aromatic makhni sauce. Served with basmati rice.
Creamed spinach with homemade Indian cheese. Served with basmati rice.
Eggplant cooked in a zesty tomatoes glaze. Served with basmati rice. Vegan.
Lentils cooked with garlic, ginger, onions and tomatoes. Served with basmati rice.
Potatoes and cauliflower florets sauteed with tomatoes, ginger and garlic. Served with basmati rice. Vegan.
Homemade cheese with onion, peppers, tomato and herbs in a rich sauce. Served with basmati rice.
Fresh baby okra sauteed with onion, peppers, tomatoes and spices. Served with basmati rice. Vegan.
Chickpeas and potatoes cooked with ginger, garlic, onions and tomatoes. Served with basmati rice. Vegan.
Potatoes and peas cooked in aromatic curry sauce. Served with basmati rice.
Peas and mushrooms cooked in curry sauce. Served with basmati rice.
Yellow lentils cooked with ginger, garlic and tomatoes. Served with basmati rice. Vegan.
Potatoes, mustard seeds and onion cooked with chef special seasoning. Served with basmati rice. Vegan.
Shredded paneer (Indian cheese) cooked with onion, tomatoes, ginger and garlic. Served with basmati rice.
Saffron rice with shrimp, scallops, chicken and nuts.
Succulent goat (bone-braised) in traditional fragrant saffron rice.
Marinated chicken in traditional fragrant saffron rice.
Fresh garden vegetables in traditional fragrant saffron rice.
Succulent lamb in traditional fragrant saffron rice.
Tandoori chicken tikka in an aromatic makhni sauce. Served with basmati rice.
Morsels of achar marinated chicken in a delicately spiced cashew sauce. Served with basmati rice.
Chicken, peppers and onions sauteed with spiced paste, nigella and mint. Served with basmati rice.
A traditional southern Indian style spicy chicken curry. Served with basmati rice.
Tandoori chicken breast in a delicately spiced saffron sauce. Served with basmati rice.
Boneless chicken roasted in clay oven and simmered in tomato butter cream sauce. Served with basmati rice.
Tender chicken breast roasted in clay oven and sauteed with spiced spinach and herbs. Served with basmati rice.
Tangy curry with mango, ginger and scallions. Served with basmati rice.
Lean pieces of lamb or goat cooked in a heavenly curry sauce. Served with basmati rice.
Lamb or goat stir-fried with fresh vegetables in a zesty glaze and ginger. Served with basmati rice.
Lamb or goat cooked with generous portion of spinach and herbs. Served with basmati rice.
Tender lamb or goat in a spicy goan style curry flavored with garlic and vinegar. Served with basmati rice.
A hearty curry of lamb with mushrooms. Served with basmati rice.
Lamb morsels simmered in an aromatic makhni sauce. Served with basmati rice.
Goat or lamb morsels simmered in a mild cream sauce flavored with almonds and cashews. Served with basmati rice.
A shrimp coconut curry inspired by coastal region of western India. Served with basmati rice.
Choice of salmon, shrimp, scallops or crabmeat in an aromatic makhni sauce. Served with basmati rice.
A spicy hot goan style seafood curry flavored with garlic and vinegar. Served with basmati rice.
Choice of salmon, shrimp or scallops sauteed with ginger, tomato paste and spices. Served with basmati rice.
Choice of salmon, shrimp, or scallop sauteed with sweet and sour mangoes, ginger and scallions. Served with basmati rice.
Choice of salmon, shrimp or scallop simmered in mild almond and cashew cream sauce. Served with basmati rice.
Jumbo lump crab meat simmered in tomato cream sauce. Served with basmati rice.
Indian bread stuffed with crushed cashews, raisins, cherry and coconut.
Indian bread stuffed with choice of onion, cheese, cauliflower, potato, methi or spinach.
Whole wheat layered butter bread.
Whole wheat layered buttered bread with fenugreek.
Classic yogurt sauce with cucumber and herbs.
Spicy Indian pickles.
Homemade cheese cubes with onions and peppers in an aromatic makhni sauce. Served with choice of soup or salad, with naan and basamti rice.
Homemade cheese cooked with onion, peppers and rich sauce. Served with choice of soup or salad, with naan and basamti rice.
Peas and homemade cheese cubes in a traditional onion, ginger and garlic sauce. Served with choice of soup or salad, with naan and basamti rice.
Homemade cheese in delicately spiced creamed spinach. Served with choice of soup or salad, with naan and basamti rice.
Potatoes and cauliflower florets sauteed with tomatoes, ginger and garlic. Served with choice of soup or salad, with naan and basamti rice.
Baby okra sauteed with tomatoes, onions, peppers and spices. Served with choice of soup or salad, with naan and basamti rice.
Mixed vegetables in a spicy goan style curry. Served with choice of soup or salad, with naan and basamti rice.
Paneer dumplings stuffed with raisins in an aromatic cashew sauce. Served with choice of soup or salad, with naan and basamti rice.
Fresh mushrooms and broccoli sauteed in a wok with onions, bell peppers, tomatoes, ginger, garlic and herb. Served with choice of soup or salad, with naan and basamti rice.
Tandoori chicken tikka in an aromatic makhni sauce. Served with choice of soup or salad, with naan and basamti rice.
10 tender chicken breast in lightly spiced creamed spinach. Served with choice of soup or salad, with naan and basamti rice.
Boneless chicken breast cooked with sweet and sour mangoes spices. Served with choice of soup or salad, with naan and basamti rice.
Tandoori shrimp and chicken malai kebabs with sauteed vegetables. Served with choice of soup or salad, with naan and basamti rice.
Tandoori chicken tikka with sauteed vegetables. Served with choice of soup or salad, with naan and basamti rice.
Choice of salmon, shrimp or scallops in a spiced coconut sauce. Served with choice of soup or salad, with naan and basamti rice.
Tender lamb morsels in a traditional kashmiri curry sauce. Served with choice of soup or salad, with naan and basamti rice.
Curried lamb cooked with mango and aromatic spices. Served with choice of soup or salad, with naan and basamti rice.
Tender pieces of lamb cooked with fresh vegetables. Served with choice of soup or salad, with naan and basamti rice.
Bone braised goat meat cooked in heavenly curry. Served with choice of soup or salad, with naan and basamti rice.
Eggplant cooked in zesty tomato glaze. Served with choice of soup or salad, with naan and basamti rice.
Mixed vegetables in a light cream sauce. Served with choice of soup or salad, with naan and basamti rice.
Light pastry balls in cardamom infused syrup with a coconut garnish.
Traditional Indian rice pudding with nuts, rosewater and cardamom.
A warm molten centered chocolate cake with cocoa dusting.
Mango-vanilla flavored pudding with nuts.
Moussecake with saffron-mango sauce and cardamom sugar.