Classic flaky buttermilk biscuit served with house-made jam.
Local sawmill sausage gravy served with a buttermilk biscuit.
Local Virginia-cured country ham on a buttermilk biscuit.
Special biscuit flavor of the day (changed daily)
Local Edward's Sausage on a homemade buttermilk biscuit.
Eggs are prepared omelet-style with our fresh cheese of the day. Add applewood smoked bacon, locally sourced Virginia-cured ham, locally sourced Virginia sausage or pimento cheese (house-made with Duke's mayo) for an additional charge.
House-made pimento cheese and applewood smoked bacon.
Applewood smoked bacon, Granny Smith apples, cheddar cheese and Duke's mayonnaise.
Bacon, arugula, roasted red pepper and Duke's mayonnaise.
Locally sourced Reginald's peanut butter and house-made jam.
Our early bird blend slow steeped for 18 hours. Served over ice in a 12 oz cup.