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Baker's Crust 106
hummus and wood-fired pita, all made in-house
Mozzarella filled risotto croquettes with pomodoro sauce, aged parmesan, and topped with micro basil.
new zealand grass-fed beef, pickled onions and vegetables, sriracha aioli, lettuce, mini brioche roll, 3 sliders
Served with seasoned croutons and gruyere cheese.
Farro, seaweed salad, tuna, mango, avocado, rainbow micro greens, sriracha mayo.
Choice of 2 aioli: chipotle, roasted red pepper, tomato tarragon.
House-made chips, mozzarella, applewood smoked bacon.
Sweet chili sauce.
Sesame crusted ahi tuna, arugula, mixed greens, avocado, cucumber, pickled red onions, watermelon, oranges, micro greens, shanghai vinaigrette.
Steak, arugula, ramen noodles, mango, scallions, mint, cilantro, basil, cabbage, carrot, salted peanuts, and chili-garlic vinaigrette.
Romaine, croutons, parmesan, house Caesar dressing.
Grapes, strawberries, candied pecans, parmesan, mixed greens, goat cheese, raspberry vinaigrette.
Avocado, mozzarella, tomato, pesto, balsamic reduction, mixed greens, Meyer lemon vinaigrette.
Grilled shrimp, mango, avocado, red onion, almonds, mixed greens, Persian lime vinaigrette, crispy carrots.
Grilled salmon, cranberries, avocado, cucumber, red onion, crispy carrots, mixed greens, arugula, lemon lambrusco vinaigrette.
Combine 2 items from the Salads, Soups or Artisan Sandwiches sections.
Sliced brisket, charred scallions, sesame aioli, house-made kimchi, and Korean BBQ sauce on a brioche roll.
Chicken shawarma, lemon-garlic tzatziki, shredded lettuce, cherry tomatoes, and pickled red onions in house-made wood-fired pita bread.
Sliced roasted chicken breast with applewood smoked bacon, cheddar cheese, tomato, and herb mayo on sourdough bread.
Provolone, salami, capicola ham, baked ham, lettuce, tomato, onion, oregano, oil and vinegar, baguette.
Buttermilk fried chicken, honey beurre Blanc, avocado, applewood smoked bacon, lettuce, tomato, honey mustard, brioche roll.
Country ham, roasted turkey, arugula, muenster cheese, tomato tarragon aioli, multigrain.
Turkey, applewood smoked bacon, lettuce, tomato, cayenne aioli, jalapeno and cheddar.
Roasted turkey, muenster, avocado, cucumbers, arugula, tomato, herb mayo, multigrain.
Sliced roasted chicken breast, provolone, lettuce, tomato, onion, mayo, oil and vinegar, baguette.
Korean BBQ brisket, house-made kimchi, avocado, chipotle aioli, cilantro, corn tortilla.
Thai chili shrimp, pico de gallo, cilantro, chipotle aioli, tomato tarragon slaw, flour tortilla.
Buttermilk fried chicken, tomato tarragon slaw, chipotle aioli, pico de gallo, flour tortilla.
Beer batter fried new England cold water haddock, pico de gallo, cilantro, chipotle aioli, citrus slaw, pickled red onions, corn tortilla.
Sashimi tuna, poke sauce, avocado, pickled onions, sesame aioli, sriracha mayo.
two 100% grass-fed black angus beef patties, american cheese, special sauce, red onion, shredded lettuce, side of Boars Head dill kosher pickle chips
Muenster, tomato, grilled red onion, roasted red pepper aioli, lettuce.
Cheddar, applewood smoked bacon, fried egg, house dressing.
Chipotle gouda, applewood smoked bacon, chipotle aioli, lettuce, tomato.
Swiss, applewood smoked bacon, sauteed onions, mushrooms, cayenne aioli.
Crushed tomato sauce, mozzarella, pepperoni.
Crushed tomato sauce, mozzarella.
Crushed tomato sauce, fresh mozzarella, fresh basil.
House-made fennel sausage, crushed tomato sauce, fresh mozzarella, goat cheese, pecorino Romano, caramelized onions.
Crushed tomato sauce, pecorino romano, fresh mozzarella, pepperoni, fennel sausage, wild mushrooms
Crushed tomato sauce, fresh mozzarella, basil, pecorino romano, arugula, aged parmasan, prosciutto.
crushed tomato sauce, fresh mozzarella, basil, pecorino romano, arugula, aged parmasan, prosciutto
Rigatoni pasta, bolognese sauce, parmesan, mozzarella, micro basil, home-made grilled rustic sourdough bread.
Shrimp, jumbo lump crab meat, asparagus, applewood smoked bacon, white wine, garlic, cream, parmesan, tagliatelle pasta.
Grilled chicken breast, mushrooms, applewood smoked bacon, oven-roasted tomatoes, asparagus, asiago cream sauce, orzo pasta.
short rib ravioli, sauteed wild mushrooms, alfredo sauce, white wine, micro basil
Fried new England cold water haddock, tartar sauce, tomato tarragon slaw, fresh cut fries.
Grilled Atlantic salmon, butternut squash farro risotto, kale, parmesan, tomato broth.
Traditional belgian waffle, buttermilk fried chicken tenders, honey beurre Blanc, warm maple syrup.
Deep dish apple pie with a house-made buttercrumb crust and a brown sugar, cinnamonand oat topping
Drizzled with creme anglaise and caramel sauce.
5 delicious layers with pineapple, carrots, pecans and cinnamon surrounded by cream cheese icing and walnuts.
Chocolate sponge cake, chocolate mousse and a layer of milk chocolate shavings surrounded by lady fingers.
Menu for Baker's Crust 106 provided by Allmenus.com
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