Thick and hearty classic tomato soup spiced up with hints of butter & freshly fried croutons
Spicy Tamarind based delicacy with South Indian Spices
Chinese style creamy soup with sweet corn & diced vegetables.
Seasoned potato dumpling coated with besan flour and deep fried
Choose from PLAINTAIN / CHILLI / POTATO / ONION. (South Indian street delicacy made with choice of above vegetables coated with besan flour blended with traditional spices & deep fried – served with chutneys)
Deep fried dumpling made with lentil batter & peppercorns
Yummy deep fried potato fingers tossed with salt and pepper to taste
South Indian style seasoned rice & lentil batter balls blended with onion, green chillies shallow fried in cast pans
Crispy deep fried South Indian lentil doughnut served with varieties of chutney & sambar
Deep fried juliennes of vegetables mixed with besan flour & Indian house spices
Deep fried juliennes of onion mixed with besan flour & Indian house spices
Cubes of Paneer marinate with all the festive flavors cooked to perfection in traditional style Clay Oven
South Indian lentil doughnut soaked in sambar and garnished with chopped onions & cilantro
Chef’s Special deep fried South Indian snack made with chopped plantain flowers, lentils, onions and traditional spices
Mini idlies soaked in sambar & topped with ghee
Steamed rice flour string hoopers – a South Indian culinary specialty served with vegetable kurma & coconut milk (Available only on Friday ,Saturday and Sunday)
Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney, sambar & gun powder/milagaipodi
South Asian unleavened flat wheat bread served with vegetable kurma & raitha
South Indian specialty made from rice & lentil cooked to perfection with peppercorns, nuts & house spices seasoned with ghee – served with varieties of chutney & sambar
South Indian layered flat bread served with vegetable kurma & raitha
Fluffy deep fried Indian bread served with seasoned potato masala
A healthy breakfast option made with semolina and vegetables lightly tempered with spices cooked to perfection
Classic South Indian thin crepe made of rice & lentil filled with shredded mozzarella cheese
Classic South Indian crispy thin cone shaped crepe made of rice & lentil topped with ghee
Classic South Indian thick crepe made of rice & lentil
Classic South Indian thin crepe made of rice & lentil filled with seasoned potato masala
South Indian soft pancake made of rice & lentil topped with onions, tomatoes, green chillies, cilantro, curry leaves & gun powder / milagaipodi
Classic South Indian thin crepe made of rice & lentil spread with spicy house chutney & filled with seasoned potato masala
Classic South Indian thin crepe made of rice & lentil topped with chopped onions
Popular Dosai with a difference – made with semolina topped with chopped onions
South Indian soft pancake made of rice & lentil topped with chopped onions
Classic South Indian thin crepe made of rice & lentil filled with shredded cottage cheese and spices
Classic South Indian crispy thin shaped crepe made of rice & lentil
Classic South Indian thin crepe made of rice & lentil
South Indian soft pancake made of rice & lentil
Classic South Indian thin crepe made of rice & lentil topped with gun powder / milagaipodi
South Indian soft pancake made of rice & lentil topped with gun powder / milagaipodi
Popular Dosai with a difference – made with semolina
Popular Dosai with a difference – made with semolina filled with seasoned potato masala
South Indian soft pancake made of rice & lentil topped with sliced shallots of small onions
2 pcs Idli & Medhu Vadai served with varieties of chutney, sambar & gun powder/milagaipodi
Perfect way to begin the day – Idli, Medhu Vada, Ghee Pongal, Rava Kichudi & Mini Dosa served with chutney & sambar
Ghee Pongal & Medhu Vadai served with varieties of chutney & sambar
Vegetable Biriyani, Rice of the day, Poriyal, Yogurt Rice, Chapati & Veg Kurma
Steamed Rice, Sambar, Rasam, Kootu, Poriyal, Kaara Kozhambu, Chapati, Kurma, Yoghurt, Appalam, Pickle & Sweet
Spicy & flavorful variant of dosa served with an assortment of vegetables in yogurt and coconut gravy – A Kerala specialty
South Indian delight made with fermented rice batter & coconut milk – served with vegetable kurma & coconut milk
Big fluffy deep fried Indian bread served with Punjabi style spicy chick peas masala
South Indian soft yellow crepe made of rice, lentil & seasonings – served with Chettinad special tasty lentil curry
South Indian street delicacy made with minced layered flat bread sautéed with vegetables, green chillies & house spices – served with vegetable kurma & raitha
Choose from RAGI (FINGER MILLET) /KAMBU (PEARL MILLET) (A lovely variation with goodness of millet for healthy alternative served with varieties of Chutney & Sambar)
Tamarind based tangy curry cooked with marinated Egg-plant, onions & tomatoes
Mixed vegetables cooked in coconut based curry with traditional South Indian spices
Tamarind based tangy curry cooked with whole garlic, onions, curry leaves & tomatoes
Mushroom curry made in Kerala style coconut based preparation
Spicy Chettinad style preparation with mushroom, onions & traditional spices
Mildly spiced South Indian style preparation with cottage cheese, green peas & house spices
Tamarind based tangy curry cooked with lentil dumpling, onions & tomatoes
Tamarind based tangy curry cooked with dried turkey berries (Sundakaai Vathal), onions & tomatoes
Cubes of fried potato & green peas sautéed in a flavorful Indian sauce
Ladies finger pieces deep fried & sautéed with onions, tomatoes & Indian spices
Popular Punjabi curry made with chickpeas onion, tomatoes and house spices
Delicious creamy lentil preparation as made in the traditional Punjabi Dhabas
Punjabi style nutritious spinach & lentil recipe cooked with traditional Indian spices
Moong Dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices
Mushroom tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base
Cottage cheese cubes tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base
Mixed vegetables tossed with onions, tomatoes & bell peppers in a flavorful Indian masala base
Shallow fried shredded cottage cheese dumplings cooked in a rich smooth gravy
Mushroom and green peas cooked with khoa & traditional spices
Cottage cheese and green peas cooked in a flavorful onion & tomato sauce
Shredded cottage cheese, fenugreek leaves & green peas cooked with mild spices in a rich creamy gravy
Rich Mughal style mildly spiced curry made with mixed vegetables, fruits, nuts and traditional spices
Chunks of soft cottage cheese simmered in a spiced spinach puree garnished with cream
Cottage cheese cubes cooked in a rich & creamy mildly spiced masala base
Strips of cottage cheese tossed with juliennes of onion, tomato and capsicum sautéed in onion sauce & Indian spices
Cottage cheese cubes simmered in a creamy tomato based Indian gravy
Cottage cheese cubes cooked in creamy, fragrant and delicately spiced curry
Juliennes of mixed vegetables tossed with onion, tomato and capsicum in onion sauce & Indian spices
Traditional Punjabi bread stuffed with seasoned potato & baked in clay oven
Traditional Punjabi bread baked in clay oven & brushed with butter
South Asian unleavened flat wheat bread
Traditional Punjabi bread baked in clay oven topped with chopped garlic & brushed with butter
Traditional Punjabi bread baked in clay oven topped with chopped dry fruits, nuts & brushed with butter
Multi Layered wheat bread baked in clay oven
Traditional Punjabi bread baked in clay oven
Traditional Punjabi bread stuffed with finely chopped Onion & baked in clay oven
Traditional Punjabi bread stuffed with seasoned grated cottage cheese & baked in clay oven
Traditional Punjabi wheat bread baked in clay oven
Classic South Indian preparation made of long grain basmati rice, mixed vegetables & traditional spices cooked under dum – served with veg kurma & raitha
Long grain basmati rice cooked with cumin seeds, whole spices & ghee
(Choose from VEGETABLE / PEAS / PANEER / MUSHROOM / KASHMIRI) Aromatic &flavorful recipe made from long grain basmati rice cooked with choice of above option& whole spices tempered in ghee
(Choose from VEGETABLE / SZECHWAN / PANEER / MUSHROOM) Chinese classic preparation made from long grain basmati rice cooked with choice of above option garnished with scallions
(Choose from VEGETABLE / SZECHWAN) Chinese classic preparation made from steamed noodles cooked with choice of above option garnished with scallions
Lip smacking chat recipe with samosas, chick pea masala, various chutneys and spices
Famous street food chat recipe with seasoned potato cutlet, chick pea masala, various chutneys and spices
Deep fried snack seasoned with mixed vegetables – served with chutney
Deep fried snack stuffed with seasoned potatoes, peas and traditional spices – served with 2 chutney’s
Deep fried sweet dumplings stewed in sugar syrup
South Indian dessert made with semolina, pineapple & sugar
Rich Bengali dessert made from spongy cottage cheese & sweetened milk