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cha gio
goi cuon
tom cuon
goi cuon chay
banh mi chien tom
bo xa nuong
ga chanh nuong
goi du du tom
goi du du bo kho
salad khong
muc rang muoi
phi tai
pho tai chin
phi tai, nam, gan
pho tai, nam, sach
pho tai chin nam gan sach
pho bo vien
pho tai bo vien
pho ga
bun bo hue
pho tou hu chay
pho chin nam ve don
beef, scallion onion, celery charbroil with special seasoning
tom cang xao hand gung
cua lot
do bien mi don and mi mem
shrimps, scallion, squids, fish balls cooked with napa, mushroom, broccoli, carrot, baby corn simmered in chicken broth
chicken, shrimps, mushroom and bean sprouts
ga xa
ga gung
heo kho tieu
(spicy or mild), Lau canh chua ca hay tom
ca salmon nuong
caflounder fillet xao hand gung
ca do xao chua ngot
mi do bien
pho do bien
mi tom thit
hu tieu do bien
hu tieu tom thit
mi hoanh thanh
mi ca vien
hu tieu chay
hu tieu dumpling chay
mi kho
bun hew and tom nuong
bun heo and cha gio
bun go chanh and tom nuong
bun bo xa and tom nuong
bun tom nuong
bun tom nuong and cha gio
ga mi don and ga mi men
bo mi don and bo mi mem
tom xao mi don and tom xao mi mem
com go chanh
com heo nuong
com bo xa
com suong nuong
com chien tom
com chien heo
ran xao chay
tau hu and bong xanh
cary rau
tau hu chuan ngot
bun xao chay
tau hu dieu
(white meat chicken marinated with curry, onion, scallion cooked with coconut juice) , carry go
(onion, scallion cooked with coconut juice), cary bo
(onion, scallion cooked with coconut juice), Cary tom
(onion, cooked with coconut juice), cary do bien
bo luc lac
(chunked of chicken and scallion stir fried in orange sauce
soft shell crabs deep fried with France butter to crispiness and stir fried with shredded ginger, onion, scallion, over bed of fresh salad
chunked of snow fish stir fired with mixed vegetable shredded ginger in house brown sauce
(shaky beef), marinated cubes of filler migonr shaky with France butter served over bed of fresh salad
noodle and mixed vegetable in brown sauce
crispy chunked of squids stir fried with shredded ginger, onion, scallion, served over be of salad
deep fried with special sweet and sour sauce over bed of salad
and mix vegetable in special sauce served with steam rice or vermicelli noodle
stir fried with ginger, onion, red pepper and mushroom served with steam rice or vermicelli noodle