16.9 oz.
20 oz. Brisk Lipton with lemon.
20 oz. Brisk.
Call restaurant for soup of the day.
Mesclun greens, tomatoes, onion, cucumber and balsamic vinaigrette on the side. Vegetarian.
Romaine lettuce tossed with fresh croutons and Parmesan cheese with roasted garlic Caesar dressing on the side.
Cooked tender grape leaves stuffed with whole grain rice and herbs. Vegetarian.
A mixture of bulghur wheat, parsley, tomato, lemon juice, mint and extra virgin olive oil served with fresh baked bread. Vegetarian.
Served with freshly baked pita bread and olives. Vegetarian.
Cucumber, tomatoes, onions and cilantro with mint lemon dressing and olive oil on the side. Served with freshly baked pita bread. Vegetarian.
A puree of baked eggplant topped with a tangy yogurt-based sauce, sauteed onion, garlic, mint, extra virgin olive oil and served with freshly baked pita bread. Vegetarian.
Fresh mozzarella, tomatoes, mesclun greens, and olive oil.
Vegetarian.
A Greek style salad with mesclun greens, grilled tomatoes, kalamata olives, feta cheese, roasted red peppers and balsamic vinaigrette.
Zesty Italian salad with greens, apples, tomatoes, green beans, cucumber and raspberry herb vinaigrette.
Romaine lettuce tossed with fresh croutons, parmesan cheese, grilled tomato and roasted garlic Caesar dressing
Saffron pearl couscous with red onion, green and red bell peppers, black beans, cilantro, extra virgin olive oil lemon dressing and mesclun.
A Greek style salad with mesclun greens, grilled tomatoes, kalamata olives, feta cheese, roasted red peppers, and balsamic vinaigrette.
Zesty Italian salad with greens, apples, tomatoes, green beans, cucumber, and raspberry herb vinaigrette.
Romaine lettuce tossed with fresh croutons, Parmesan cheese, grilled tomato, and roasted garlic Caesar dressing.
Saffron pearl couscous with, red onion, green and red bell peppers, black beans, cilantro, mesclun, and extra virgin olive oil lemon dressing.
A combination of hummus, dolmeh, tabbouleh, eggplant dip, shirazi and pearl couscous salad. Vegetarian.
Grilled vegetables served with mesclun greens, rice, grilled tomato and saffron pearl couscous. Vegetarian.
Falafel patties with rice, hummus, green salad and grilled tomatoes. Vegetarian.
Charbroiled tender chunks of marinated portobello mushroom, mesclun, rice and pearl couscous salad.
A puree of eggplant, topped with a yogurt-based sauce. Comes with sauteed onion, garlic, mint, olive oil and served with pita. Vegetarian.
Fresh mozzarella, tomatoes, mesclun greens and olive oil.
Saffron pearl couscous with red onion, green and red bell peppers, black beans, cilantro, mesclun and extra virgin olive oil lemon dressing on the side.
A savory medley of chicken breast, green beans, carrot, lime juice and special tomato-based sauce served with saffron basmati rice.
A savory medley of lamb, yellow split peas, lime juice and special tomato-based sauce, topped with potato sticks and served with saffron basmati rice.
Braised chicken with sauteed garlic, onion and olive oil served with saffron basmati rice topped with barberries (zereshk).
Sauteed chunks of lamb and fresh herbs cooked with dried limes and kidney beans, served with saffron basmati rice.
Braised spring lamb shank with sauteed garlic, onion and olive oil, served with basmati rice mixed with dill weed and lima beans.
Juicy marinated lamb chops, charbroiled and served with saffron basmati rice, mesclun salad, salad shirazi and grilled tomato.
Herb roasted chicken breast tossed with aioli, tarragon, red grapes, onion and celery.
Charbroiled chicken breast with fresh herbs, grilled tomatoes, grilled onion and mesclun greens.
Charbroiled chicken breast with fresh herbs, grilled tomatoes, grilled onion and mesclun greens.
Grilled ground sirloin with fresh herbs, mesclun greens, grilled tomatoes and onion.
Charbroiled marinated beef with fresh herbs, mesclun greens, grilled tomatoes and onion.
Charbroiled chunks of lamb with mixed fresh herbs, mesclun greens, grilled tomatoes and onion.
Charbroiled marinated salmon with fresh herbs, grilled tomatoes, onion and mesclun greens.
Grilled shrimp with grilled tomatoes, onion and mesclun greens.
Charbroiled chunks of lamb with mixed fresh herbs, mesclun greens, grilled tomatoes, and onion.
Falafel patties, hummus, mesclun greens, grilled tomatoes and onion. Served warm. Vegetarian.
Mixed grilled vegetables with grilled tomatoes and mesclun greens. Served warm. Vegetarian.
Charbroiled chunks of portabella mushroom with mixed fresh herbs, mesclun greens, feta cheese, grilled tomatoes and onion. Vegetarian.
Fresh mozzarella with fresh herb sauce. Served cold. Vegetarian.
1 kabob with 2 juicy strips of slightly spicy seasoned ground chicken. Served on a bed of your choice. With grilled vegetables.
1 skewer of chunks of juicy marinated chicken breast. Served on a bed of your choice. With grilled vegetables.
Two juicy strips of seasoned ground beef. Served with grilled vegetables on bed of your choice.
One skewer of juicy chunks of marinated beef sirloin.
One skewer of charbroiled tender beef tenderloin.
Charbroiled succulent marinated lamb.
One skewer of fresh chunks of salmon.
One skewer of sizzling marinated shrimp.
One skewer of juicy boneless chicken breast and one skewer of ground sirloin, with grilled vegetables.
Chunks of beef sirloin and chicken breast charbroiled and served with grilled vegetables.
Select pieces of succulent lamb and chicken breast, charbroiled and served with vegetables.
Select pieces of juicy beef sirloin and a skewer of seasoned ground sirloin served with grilled vegetables.
Select pieces of juicy beef tenderloin and a skewer of ground beef, charbroiled and served with grilled vegetables.
Select pieces of succulent lamb and a skewer of seasoned ground sirloin served with grilled vegetables.
"Must or Mooser"
1/2 bread and a small yogurt-cucumber dip.
With rice or fries.
With rice or fries.
With rice or fries.
Served with rice or fries.