Sakura Japanese Stake & Seafood
(703) 771-6395

We make ordering easy.

Appetizer, Salad and Soup
- 1. Miso Soup $2.25
  
  Soup that is made from miso paste.
- 2. House Salad $2.25
  
  Served with ginger dressing.
- 3. Seaweed Salad $5.75
  
  Algae salad. Salad with a seasoned microalgae base.
- 3. Squid Salad $5.75
  
  Ensalada de Calamares: Squid salad.
- 4. Edamame $5.20
  
  Soybeans.
- 5. Sushi Appetizer $8.45
  
  Raw. 4 pieces. Tuna, salmon, white fish, and shrimp.
- 6. Sashimi Appetizer $14.45
  
  Raw. 6 pieces. Tuna, salmon, and hamachi.
- 7. Sunomono $5.75
  
  Shrimp, crab, octopus, clam, and cucumber with vinegar dressing.
- 8. Avocado Salad $6.50
  
  Comes with miso dressing.
- 9. Shrimp and Cucumber Salad $7.45
  
  5 pieces shrimp and cucumber with mist or wasabi dressing.
- 10. Avocado Crab Shrimp Salad $11.45
  
  Comes with wasabi dressing.
- 11. Salmon Ceviche $9.45
  
  Raw. Thin sliced salmon top with onion, sprout, and ikura with lemon juice.

Nigiri Sushi

2 pieces per order.
- 12. Ama Ebi Sushi $7.45
  
  Raw. Sweet shrimp.
- 13. Ebi Sushi $5.00
  
  Steamed shrimp.
- 14. Hamachi Sushi $7.00
  
  Raw. Yellowtail.
- 15. Tai Sushi $5.00
  
  Raw. Black snapper.
- 16. Hokkigai Sushi $4.45
  
  Surf clam.
- 17. Ika Sushi $5.00
  
  Raw. Squid.
- 18. Ikura Sushi $6.45
  
  Raw. Salmon roe. Add quail egg for an additional charge.
- 19. Kanikama Sushi $4.45
  
  Crabstick.
- 20. Maguro Sushi $6.45
  
  Raw. Tuna.
- 21. Masago Sushi $5.00
  
  Raw. Smelt roe. Add quail egg for an additional charge.
- 22. Saba Sushi $5.00
  
  Mackerel.
- 23. Smoked Salmon Sushi $5.00
  
  Seaweed wrapped around rice and filling.
- 24. Sake Sushi $5.25
  
  Raw. Salmon.
- 25. Unagi Sushi $8.45
  
  Fresh water eel.
- 26. Uni Sushi $10.00
  
  Raw. Sea urchin. Add quail egg for an additional charge.
- 27. Tamago Sushi $3.75
  
  Egg custard.
- 28. Tako Sushi $5.00
  
  Octopus.
- 29. White Tuna Sushi $6.25
  
  Raw.
- 30. Salmon with Mango Sauce $5.45
  
  Raw.
- 31. Jumbo Lump Crab $6.45

Maki(Roll)

Roll. 6 pieces per order.
- 32. California Roll - A $5.00
  
  Avocado, crabstick, and caviar.
- 33. California Roll - B $4.50
  
  Avocado and crabstick.
- 34. Asparagus Roll $6.45
  
  Comes with smoked salmon.
- 35. Philadelphia Roll $6.45
  
  Makizushi with fish, avocado, and cream cheese.
- 36. Salmon Skin Roll $4.75
- 37. Sake Maki $5.45
  
  Raw. Salmon roll.
- 38. Tekka Maki $5.45
  
  Raw. Tuna roll.
- 39. Hamachi Maki $6.25
  
  Raw. Yellowtail.
- 40. Eel Avocado Maki $9.00
  
  Rolled sushi.
- 40. Eel Cucumber Maki $9.00
  
  Rolled sushi.
- 40. Eel Asparagus Maki $9.00
  
  Rolled sushi.
- 41. Futo Maki $7.45
  
  Crabstick, egg, shitake mushroom, oshinko, and cucumber.

Vegetable Maki

Roll. 6 pieces per order.
- 42. Kappa Maki $4.00
  
  Cucumber roll.
- 43. Avocado Roll $4.45
  
  Sushi roll prepared with avocado.
- 44. Special Vegetable Roll $5.00
  
  Asparagus, cucumber, and avocado.

Special Maki

Roll.
- 45. Tiger Roll $12.45
  
  Raw. Spicy scallop, kani, cucumber, and shrimp on top. Spicy.
- 46. Fire Ball Roll $10.45
  
  Raw. Spicy scallop, cucumber, kani, and tobiko outside. Spicy.
- 47. Rainbow Roll $14.45
  
  Raw. Eel, avocado, caviar, and 3 kinds of fish.
- 48. Shrimp Tempura Roll $7.45
  
  Shrimp tempura, caviar, and avocado.
- 49. Special Tuna Maki $7.00
  
  Raw. Tuna, avocado, and caviar.
- 50. Boston Maki $6.45
  
  Shrimp, crab stick, and cucumber.
- 51. Rock n Roll $8.45
  
  Raw. Eel, avocado, and caviar.
- 52. 007 Roll $9.45
  
  Crab stick, avocado, and shrimp.
- 53. Alaskan Roll $7.00
  
  Raw. Salmon, avocado, and cucumber.
- 54. Soft Shell Crab Roll $9.00
  
  Crab, caviar, avocado, and cucumber.
- 55. Dragon Ball $12.45
  
  Raw. Shrimp tempura, eel, and tobiko outside.
- 56. New York Roll $9.00
  
  Raw. Salmon, avocado, cucumber, and ikura on top.
- 57. Red Skin Roll $9.00
  
  Raw. Fresh crab, tuna, and avocado.
- 58. Rising Sun Roll $12.00
  
  Raw. Spicy shrimp and tuna seared. Spicy.
- 59. Japanese Lasagna $11.45
  
  California roll, scallop, kani, mayo, masago, cream, cheese, and baked.
- 60. Las Vegas $10.45
  
  Avocado, kani, shrimp, tamago, asparagus, cream cheese, and deep fried.
- 61. Sakura Roll $15.00
  
  California roll with 3 pieces of eel on top.
- 62. White Russian Roll $15.45
  
  Raw. Spicy shrimp, cream cheese, crab stick, cucumber, and torched white tuna outside with wasabi sauce. Spicy.
- 63. Dynamite Roll $14.45
  
  Raw. Pickled jalapeno with cucumber, spicy tuna, crunch, and masago outside. Spicy.
- 64. Salmon Doubled Roll $12.00
  
  Raw. Spicy salmon, cucumber, salmon, and avocado outside. Spicy.
- 65. Seattle Roll $13.00
  
  Raw. Salmon, avocado, cucumber, and crab meat on top.
- 66. Caterpillar Roll $16.45
  
  Eel, spicy shrimp, and sliced avocado on top.
- 67. Fying Dragon Roll $20.45
  
  California roll with whole eel on top.
- 68. Canada Roll $15.45
  
  Raw. Spicy crab with seared salmon on top.
- 69. Old Bay Roll $15.45
  
  Lump crab, shrimp, tempura crab, and mayo with avocado and shrimp on top.
- 70. Valentine's Roll $14.45
  
  Raw. Fresh crab, tuna, and avocado with tuna on top.
- 71. Doubled Shrimp Roll $15.45
  
  Shrimp tempura, kani, shrimp, and avocado outside.
- 72. Doubled Dragon Roll $17.45
  
  Shrimp tempura, kani, avocado and eel outside, eel sauce.

Spicy Maki

Roll.
- 73. Spicy Tuna Roll $5.45
  
  Raw. Tuna, cucumber, and spicy mayo.
- 74. Spicy California Roll $5.45
  
  Kani, avocado, and spicy mayo.
- 75. Spicy Salmon Roll $5.45
  
  Raw. Salmon, cucumber, and spicy mayo.
- 76. Spicy Yellowtail Roll $5.45
  
  Raw. Yellow tail, cucumber, and spicy mayo.
- 77. Spicy Crunch Shrimp $5.45
  
  Shrimp, cucumber, crunch, and spicy mayo.
- 78. Spicy Scallop Roll $7.45
  
  Raw. Sea scallop, cucumber, kani, and spicy mayo.
- 79. Spicy White Tuna Roll $5.45
  
  Raw. White tuna, cucumber, and spicy mayo.
- 80. Tuna Jalapeno Roll $6.45
  
  Raw. Tuna and jalapeno. Spicy.

Sushi Entree

Served with soup and salad.
- 80. Sakura Special $59.95
  
  Raw. Chef's selection of sushi and sashimi. 10 pieces sushi, 20 pieces sashimi, and 1 California roll.
- 81. Sushi Regular $22.95
  
  Raw. 8 pieces of sushi and tuna roll.
- 82. Sushi Deluxe $26.95
  
  Raw. 10 pieces of sushi and California roll.
- 83. Sakura Deluxe $27.95
  
  Raw. Combination of 6 pieces of sushi and 12 pieces sashimi.
- 84. Sashimi Regular $26.95
  
  Raw. 16 pieces of sashimi.
- 85. Sashimi Deluxe $32.95
  
  Raw. 20 pieces of sashimi.
- 86. Chirashi $21.95
  
  Raw. 11 pieces of sashimi on a bed of rice.
- 87. Unadon $20.95
  
  Eel on bed of rice.

HIBACHI Seafood Entrees

All entrees come with a choice of appetizer, chicken livers, sauteed mushrooms, 2 pieces teppanyaki shrimp flambe. Includes shoyu onion soup, sakura salad, assorted vegetables, steamed or fried rice. Extra fried rice with an entree for an additional charge.
- Salmon Teriyaki $24.95
  
  Raw. Fresh salmon cooked with teriyaki sauce.
- Shrimp Flambe Entree $25.95
  
  Raw. Shrimp cooked with a hint of lemon flamed to seal the delicate flavor.
- Scallops Entree $29.95
  
  Raw. Scallops cooked with a hint of lemon and Japanese herbs.
- Shrimp and Scallops Entree $28.95
  
  Raw. Seafood cooked with a hint of lemon and Japanese herbs.
- Shrimp and Lobster Entree $31.95
  
  Raw. Lobster and shrimp uniquely seasoned with special herbs.
- Scallops and Lobster Entree $33.95
  
  Raw. Lobster and scallops uniquely seasoned with special herbs.
- Lobster, Shrimp & Scallops Entree $38.95
  
  Raw. Imperial seafood combination with uniquely seasoned with special herbs.
- Lobster Entree $38.95
  
  Raw. The prince of the sea cooked with special herbs and a touch of lemon.

HIBACHI Chicken and Steak Entree

All entrees come with a choice of appetizer, chicken livers, sauteed mushrooms, 2 pieces teppanyaki shrimp flambe. Includes shoyu onion soup, sakura salad, assorted vegetables, steamed or fried rice. Extra fried rice with an entree for an additional charge.
- Teriyaki Chicken $20.95
  
  Raw. Boneless chicken cooked with teriyaki sauce, lemon, and a hint of Japanese herbs.
- New York Steak Entree $24.95
  
  Raw. Thick sirloin strip cooked with care to present the natural flavor.
- Rib Eye Steak Entree $28.95
  
  Raw. 12 oz. of top quality rib eye steak cooked with care to present the natural flavor.
- Filet Mignon Entree $28.95
  
  Raw. Tender and delicious - the most popular cut.

HIBACHI Vegetable Entree

All entrees come with choice of appetizer, chicken livers, sauteed mushrooms, 2 pieces teppanyaki shrimp flambe. Includes shoyu onion soup, sakura salad, assorted vegetables, steamed or fried rice. Extra fried rice with an entree for an additional charge.
- Sakura Vegetable Dinner $16.95
  
  Assorted vegetable.
- Tofu Dinner $15.95
  
  Soft tofu cooked with teriyaki sauce and a hint of Japanese herb.

HIBACHI Combinations
- Steak & Chicken $24.95
  
  Raw. Sirloin steak and chicken prepared with delicate herbs, sesame seeds, and spices.
- Shrimp & Chicken $25.95
  
  Raw. Seasoned with herbs and spices in Japanese style.
- Steak & Shrimp $26.95
  
  Raw. Sirloin steak and shrimp cooked with care to present the natural flavor.
- Rib Eye Steak & Chicken $26.95
  
  Raw. 6 oz. of top quality rib-eye steak with a chicken combination.
- Rib Eye Steak & Shrimp $28.95
  
  Raw. 6 oz. of top quality rib eye steak with a shrimp combination.
- Filet Mignon & Chicken $26.95
  
  Raw. Tender and delicious filet with a chicken combination.
- Filet Mignon & Shrimp $28.95
  
  Raw. Tender and delicious filet with a shrimp combination.
- Filet Mignon & Scallops $30.95
  
  Raw. Tender and delicious filet with a scallop combination.
- Filet Mignon, Shrimp & Chicken $32.95
  
  Raw. Filet mignon, shrimp, and chicken seasoned with a blend of Japanese herbs and spices.
- Filet Mignon, Shrimp & Scallops $34.95
  
  Raw. Tender and delicious filet with a seafood combination.
- Filet Mignon & Lobster $34.95
  
  Raw. Filet mignon and lobster, traditional partners prepared teppanyaki style.
- Filet Mignon, Lobster & Scallops $39.95
  
  Raw. Tender and delicious filet with lobster and scallops prepared with a hint of garlic flavor.
- Filet Mignon, Lobster & Shrimp $38.95
  
  Raw. Tender and delicious filet with lobster and shrimp prepared with a hint of garlic flavor.

HIBACHI Side Order
- Scallops(SIDE) $9.25
  
  Raw. Tender scallops cooked traditional teppan style.
- Shrimp Flambe 6 pcs $7.75
  
  Raw. 6 pieces. Served with special seafood sauce.
- Sakura Chicken Livers(SIDE) $5.25
  
  Raw. Cooked traditional teppan style.
- Sakura Fried Rice w/o Entree $6.00
  
  Without an entree.
- Sauteed Mushrooms(SIDE) $5.25
  
  Tender mushrooms sauteed with herbs and spices.
- Extra Veggie(SIDE) $5.25

HIBACHI Children's Menu

9 and under. Served with fried rice or steamed rice only.
- Kids Teriyaki Chicken $9.95
  
  Raw.
- Kids N.Y. Strip Steak $11.95
  
  Raw.
- Kids Filet Mignon $13.95
  
  Raw.
- Kids Shrimp Flambe $12.95
  
  Raw.

Roll Special

Served with miso soup and pick any roll list below.
- 2 Rolls Special $10.95
- 3 Rolls Special $15.95

Lunch House Specialties

Lunch Entrees

Served with salad bowl, assorted vegetables, and choice of steamed or fried rice.

Menu for Sakura Japanese Stake & Seafood provided by Allmenus.com

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Sakura Japanese Stake & Seafood