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crispy
with sweet and sour sauce
2 egg rolls, 4 fried shrimp, 2 fried wonton, 2 chicken wings, 2 teriyaki beef slices, 2 Bar-B-Q spare ribs
shrimp, chicken and pork
over 10 different veg
chunk chicken lightly fried with hot bean sauce, this plate was devised by a private chef of general tso who was famous in szechuan army
tender fillets of marinated chicken, delicately sauteed and seasoned with imported orange peels
tender fillets of marinated beef, delicately sauteed and seasoned with imported orange peels
lobster meat with snow peas, balanced with general tso's chicken on other side
roast pork, chicken, jumbo shrimp, mixed Chinese vegetables in brown garlic sauce
shrimp, chicken, pork
deep fried crispy chunks of chicken cooked in an exquisite sesame sauce served with sesame sauce
deep fried crispy chunks of beef cooked in an exquisite sesame sauce
beef, roast pork, chicken, shrimp, and mixed Chinese vegetables in brown sauce
lobster meat, crabmeat, pork, chicken, shrimp, beef and mixed Chinese vegetables in brown sauce
fresh shrimps, scallops, all sauteed with lobster, mushroom, baby corn, carrot, Chinese vegetables, snow peas in white wine sauce
slice of beef with cabbage, snow peas, baby corn, mushrooms, bamboo shoots in chefs special sauce
fresh jumbo shrimp gently simmered with rice special mushroom and bamboo shoots in white sauce
beef, sliced chicken, roast pork, shrimp imported straw mushrooms, bamboo shoots, waterchestnuts and Chinese veg baby corn, served with crispy wonton