Fresh crumbled blue cheese, sundried cranberries, toasted almonds and diced tomato over greens

Romaine lettuce topped with fresh seasonal garden vegetables and homemade croutons.

Fresh cut romaine topped with freshly shredded Parmesan cheese, homemade croutons. Served with a rich and creamy Caesar dressing and balsamic vinaigrette.

Fresh cut romaine topped with fresh crumbled feta cheese, Kalamata olives, pepperoncini and sliced cucumber.

Fresh cut romaine topped with corn, black beans, fresh shredded cheddar cheese, diced tomato and diced red onion.

Fresh crumbled blue cheese on a bed of fresh-cut romaine and mixed greens.

Over a bed of greens topped with shredded Swiss cheese, dried cranberries, and toasted almonds.

Topped with red onion, button mushrooms, and fresh crumbled bacon.

Served with red onion, red peppers, mandarin oranges, and crunchy noodles served on a bed of fresh-cut romaine and mixed greens.

Over mixed greens and romaine.

Per person.

Tossed in a balsamic vinaigrette, per person.

Served with a cilantro lime vinaigrette, per person.

Flashback's pasta of the day tossed with a blend of tasty spices, mayonnaise, and fresh peppers. Per person.

Flashback's pasta of the day tossed with pepperoni, pepperoncini, olives, peppers, Parmesan, and balsamic vinaigrette. Per person.

Cantaloupe, honeydew, pineapple, strawberries, and grapes fruit can change at any time, depending on season and availability. Per person.

Fresh cut mango, papaya, and pineapple seasonal.

Fresh sliced seasonal fruits garnished with strawberries and red grapes fruit can change at any time, depending on season and availability. Per person.

Fresh crumbled blue cheese, sundried cranberries, toasted almonds, and diced tomato over greens.

Romaine lettuce topped with fresh seasonal garden vegetables and homemade croutons.

Fresh cut romaine topped with freshly shredded Parmesan cheese, homemade croutons, and served with a rich and creamy Caesar dressing and balsamic vinaigrette.

Fresh cut romaine topped with fresh crumbled feta cheese, Kalamata olives, pepperoncini, and sliced cucumber.

Fresh cut romaine topped with corn, black beans, freshly shredded cheddar cheese, diced tomato, and diced red onion.

Served with fresh crumbled blue cheese on a bed of fresh-cut romaine and mixed greens.

Over a bed of greens topped with shredded swiss cheese, dried cranberries, and toasted almonds.

Topped with red onion, button mushrooms, and fresh crumbled bacon.

Red onion, red peppers, mandarin oranges, and crunchy noodles served on a bed of fresh romaine and mixed greens.

Served with sundried tomatoes over greens with tomatoes and diced red onion.

Over mixed greens and romaine.

Romaine lettuce topped with blue cheese, avocado, tomato, egg, and fresh crumbled bacon.

Ground Beef. Fresh cut romaine, corn, black beans, freshly shredded cheddar cheese, diced tomato, and diced red onion with sour cream, salsa and tex-mex ranch for topping, all served with a homemade tortilla bowl.

Fresh cut romaine, corn, black beans, fresh shredded cheddar cheese, diced tomato, and diced red onion with sour cream, salsa and tex-mex ranch for topping, all served with a homemade tortilla bowl.

Romaine Lettuce topped with blue cheese, avocado, tomato, egg, and fresh crumbled bacon.

12 oz. Bowl of soup and a side salad.

12 oz. Bowl of soup and ½ sandwich.

Beef & barley with mushrooms and sour cream, beef with lentils, beef with vegetable and barley, broccoli with cheese and chicken, chicken and rice, chicken noodle, chicken tortilla, chicken with roasted veggies, chicken with rosemary and lentils, chicken, lemon and avocado, clam chowder, creamy Cajun crab, creamy chicken and rice, French onion, baked potato with bacon and cheddar, ham and bean, Italian sausage soup with barley, Italian wedding, taco soup, turkey and rice, turkey noodle, turkey with veggies. Per person.

Cream of broccoli, cream of cauliflower, cream of corn, minestrone, roasted garlic and potato, roasted red pepper and tomato, rosemary bean, tomato basil, tomato lentil, tomato vegetable, vegetable chowder, vegetarian bean, vegetarian black bean, vegetarian chili, vegetable barley. Per person.

Served with pasta of the day, Caesar salad, and freshly baked garlic bread.

Served with brown rice pilaf and baby spinach salad.

Pasta with ham, peas, and chicken, served with flashback's signature salad and fresh baked garlic bread.

Served with fried rice and Asian green salad.

Marinated chicken baked in corn tortillas with homemade enchilada sauce and freshly grated cheddar cheese, sour cream, and diced onion for topping, served with Spanish rice and tex-mex salad.

Served with rosemary potatoes and sliced apple and pear salad, bone-in chicken.

Served with redskin mashed potatoes and gravy.

Served with coconut rice and fresh seasonal vegetables.

Served with black olives, peppers, onions, and artichokes served with brown rice pilaf and Caesar salad.

Topped with artichokes and sundried tomatoes. Served with brown rice pilaf and flashback's signature tossed salad.

Served with brown rice pilaf and fresh seasonal vegetables.

Served with cilantro rice and baby spinach salad.

Served with chicken, sausage, ham, and shrimp, served with a garden salad.

Marinated and grilled chicken served with sour cream, cheddar, and salsa for topping, Spanish rice and tex-mex salad.

Marinated and grilled chicken served with sour cream, cheddar and salsa for topping, Spanish rice and tex-mex salad.

Served with sour cream, salsa, shredded cheddar, black beans, brown rice and tex-mex salad.

Served with flashback's redskin mashed potatoes and signature salad.

Topped with cheese and bacon anniversary chicken. Served with roasted red potatoes and fresh seasonal vegetables.

Over summer squash, zucchini and peppers. Served with toasted almond rice and flashback's signature salad.

Served with herbed orzo and greek salad.

Served with buns, coleslaw for topping, and a bag of chips.

24 hour marinated steak, grilled to medium and sliced. Served with mashed potatoes and fresh seasonal vegetable.

Served with Spanish rice and tex-mex salad.

Ground beef baked in corn tortillas with homemade enchilada sauce and freshly grated cheddar cheese, sour cream, and diced onion for topping, served with Spanish rice and tex-mex salad.

Marinated and grilled sliced beef, served with sour cream, salsa, shredded cheddar, black beans, brown rice and tex-mex salad.

Served with sour cream, cheddar and salsa for topping, served with Spanish rice and tex-mex salad available as combination chicken, beef, veggie fajitas for per person.

Gound beef layered with refried beans, fresh shredded cheddar cheese, taco sauce and green chilis layered between flour tortillas, served with Spanish rice and tex-mex salad.

Ground beef, ricotta, mozzarella and Parmesan layered with ziti noodles and marinara sauce, served with garlic bread and Caesar salad.

Tender beef skewered with fresh seasonal veggies and tomatoes, grilled to a juicy medium and served with fried rice and Asian green salad.

Served with garlic bread and caesar salad.

Served with fried rice and Asian green salad.

Served with toasted almond rice and flashback's signature salad.

Served with tex-mex salad.

Served with Spanish rice and tex-mex salad.

Served with fresh baked rolls and garden salad.

Served with redskin mashed potatoes and seasonal vegetable.

Served with roasted red potatoes and caesar salad.

Served with garden salad.

Served with sour cream, salsa and shredded cheddar for topping and tex-mex salad.

Served with a light pecan breading, served with brown rice pilaf and Caesar salad.

Served with fried rice and Asian style green salad.

Served with cilantro rice and seasonal vegetable.

Served with herbed orzo and flashback's signature salad.

Pasta of the day in a spicy tomato sauce tossed with shrimp and Cajun spices served with garlic bread and Caesar salad.

Served with sour cream, salsa, shredded cheddar, black beans, brown rice and tex-mex salad.

Served with Caesar salad.

Marinated and sauteed shrimp, served with sour cream, cheddar, and salsa for topping, Spanish rice and tex-mex salad.

Served with chicken, sausage, ham, and shrimp, served with a garden salad.

Served with garlic bread and caesar salad.

Served with garlic bread and greek salad.

Served with sour cream, salsa, shredded cheddar and tex-mex salad.

Fresh, seasonal vegetables baked in corn tortillas with homemade enchilada sauce and freshly grated cheddar cheese, sour cream, and diced onion for topping, served with Spanish rice and tex-mex salad.

Marinated and grilled seasonal veggies served with sour cream, cheddar, and salsa for topping, spanish rice and a tex-mex salad.

Served with flashback's signature salad.

Served with a garden salad.

Served with stuffing, redskin mashed potatoes and fresh seasonal vegetables.

Served with fried rice and asian style green salad

Served with roasted red potatoes and fresh seasonal vegetables

Served with white rice and flashback's signature salad

This very sweet rendition of pork chops is served with toasted almond rice and flashback's signature salad

Served with a creamy white wine and mushroom sauce. Served with mashed potatoes and fresh seasonal vegetable.

Served with tex-mex salad

Served with mashed potatoes and pear, green apple and walnut salad

Served with caesar salad

Served with fresh seasonal vegetables and redskin mashed potatoes.

Served with caesar salad

Served with chicken, sausage, ham and shrimp, served with garden salad.

8 Slices, feeds about 3 people. Add a side salad for an additional charge.

Served with sour cream, butter, cheddar cheese and diced onion

A delicious assortment of freshly baked cookies, brownies, blondies, cream cheese brownies, rainbow brownies, caramel surprise bars, and mini cupcakes, garnished with our favorite candy and strawberries. Add a cookie and brownie tray to any entree for an additional charge.

Key lime pie, rum cake, cheese cake, cappuccino cheesecake, chocolate cake with chocolate icing, carrot cake with cream cheese icing.

Chocolate chocolate or passion fruit. These individual desserts are as grand in flavor as they are in presentation. Per person.

This cheesy breakfast casserole has tex-mex flair, with fresh eggs, cheddar cheese and green chilis, baked to order. Egg and green chili is a flashback classic, one of our most popular breakfast items. Served with hot sauce.

Fresh eggs, pork sausage and cheddar cheese baked over a croissant crust.

Ham, bacon, eggs, cheese and potatoes.

A twist on the traditional strata, this morning delight is a tad sweet.

Our most popular breakfast selection includes an assortment of bakery fresh bagels, muffins, danishes, scones, breakfast breads, croissants, donuts, a seasonal fresh fruit salad and bottled juice. Butter, cream cheese and jelly is also included available without juice for an additional charge.

An assortment of bakery fresh bagels, muffins, danishes, scones, breakfast breads, croissants and donuts, garnished with butter, cream cheese and jelly.

A variety of fresh sliced breakfast breads, including a delicious cream cheese crumb cake, served with butter and jelly.

A variety of fresh bagels served with veggie and plain cream cheese, butter and jelly.

A tempting assortment of fresh donuts.

Lox, capers, onions and sliced tomato elegantly displayed on a platter, served with a variety of bagels, regular and veggie cream cheese.

Smoked salmon, capers, onions and sliced tomato elegantly arranged on a platter, accompanied by a variety of bagels, regular and veggie cream cheese.

A selection of fresh cut seasonal fruits.

A selection of fresh sliced seasonal fruits, elegantly arranged on a platter.

Choice of original or blueberry pancakes, or a combination of both. Served with scrambled eggs, fresh fruit salad, butter and pancake syrup. 3 Pancakes per person.

Creamy homemade sausage gravy served on the side of a delicious buttermilk biscuit, served with fresh fruit salad. 2 Biscuits per person.

Thick and buttery french toast made with a bakery fresh egg bread served with scrambled eggs, fresh fruit salad, butter and pancake syrup. 3 Slices of french toast per person.

Traditional corned beef hash topped with poached eggs.

Eggs, ham, bacon, or sausage served on croissants, bagels or English muffins with American, cheddar or Swiss cheese.

Per person, 3 slices per person.

Per person, 1 patty per person.

Served with brown sugar, per person.

Per person.

Per person.

Per person

Per person, biscuit per person.

Per person

Per person.

Layered with fresh, seasonal berries, per person.

Per person.

Per person.

Only available by the gallon per gallon serves 10 people.

Per person.

Per person.

Regular and decaf, per person.

Regular & decaf kept hot and fresh all day, per person.

Breakfast blends and herbal, per person.

Served with herbed brown rice and greek salad.

Served with brown rice pilaf and flashback's signature salad.

Served with brown rice pilaf and flashback's signature salad.

Served with Spanish rice and tex-mex salad.

Served with roasted rosemary potatoes and pear, green apple and walnut salad.

Served with cilantro rice and Asian green salad.

Sauteed chicken breasts topped with fresh mushrooms, bacon, cheddar cheese and a homemade honey mustard sauce, served with redskin mashed potatoes and fresh seasonal vegetables.

Served with roasted red potatoes and flashback's signature salad

Topped with ham and Swiss cheese served with redskin mashed potatoes and a garden salad.

Served with toasted almond rice and seasonal vegetable.

With a honey, horseradish, Dijon sauce. Served with redskin mashed potatoes and pear, green apple and walnut salad.

Lightly breaded chicken breasts baked in a sweet and tangy mustard sauce topped with fresh pineapple, served with toasted almond rice and flashback's signature salad.

Served with exotic fruit salad, available seasonally.

Served with garlic bread and flashback's signature caesar salad.

Maple ham and Swiss cheese nestled in a tender chicken breast, topped with a white wine cream sauce, served with roasted redskin potatoes and pear, green apple and walnut salad.

Served with caesar salad and garlic bread.

Marinated chicken skewered with fresh seasonal veggies and tomatoes, grilled to a juicy golden brown, served with toasted almond rice and Asian style green salad.

Served with Caesar salad and garlic bread.

Served on a gourmet roll.

Turkey, pastrami, and roast beef with cheese.

Chicken caesar chicken salad and traditional chicken salad.

Turkey, pastrami, and roast beef with cheese.

Chicken caesar chicken salad and traditional chicken salad.

Feta, pepperoncini, cucumbers, lettuce, tomato, and hummus lightly drizzled with sundried tomato vinaigrette.

Maple ham, Swiss cheese, lettuce, and tomato drizzled with honey Dijon.

Lettuce, roast turkey breast, cheddar cheese and bacon topped with an herb mayonnaise.

Lettuce, roast beef, cheddar cheese, horseradish mayo.

Lettuce, roast chicken breast with avocado spread, blue cheese crumbles, and herb mayonnaise.

Sliced tomato, fresh basil, and sliced mozzarella.

Roast chicken breast, tomato, sliced cheddar cheese, lemon, basil mayo.

Ham, pepperoni, salami, tomato, herb mayo.

Chicken breast, blue cheese, Buffalo mayo, tomato.

Sliced turkey breast, bacon, avocado, tomato, provolone cheese, and herb mayo.

Sliced turkey breast, hummus, feta, cucumber, sprouts, and red peppers, mesculan.

Pulled turkey tossed in BBQ sauce, cheddar cheese and mesculan mix.

Flashback's signature chicken salad, 2 slices of bacon and shredded Swiss cheese and mesculan.

Cobb chicken salad, avocado spread, mesculan.

Sliced roast beef, shredded cheddar, horseradish mayo and mesculan.

Hummus and veggie pita with sprouts, peppers, tomato, cucumber and fresh sliced mushrooms.

Whole wheat menu. Assorted deli meats, chicken breast, chicken salads, and tuna salad on a variety of whole wheat pita, whole wheat tortillas, and whole wheat breads.

Turkey, bacon, cheddar, herb mayo, mesculan.

Chicken caesar salad, mesculan.

Chicken salad, bacon, mesculan.

Roast chicken breast, cheddar cheese, mesculan.

Turkey, pepper jack and mesculan and veggie cream cheese.

Tuna, peppers, cucumbers, mesculan, and hummus.

Tomato, peppers, mesculan and cucumber, hummus.

Roast turkey breast, cheddar cheese, mesculan and bacon topped with an herb mayonnaise.

Roast chicken breast with avocado spread, blue cheese crumbles, mesculan and herb mayonnaise.

Sliced tomato, fresh basil and sliced mozzarella.

Flashback's signature chicken salad, 2 slices of bacon and shredded Swiss cheese and mesculan.

Sliced roast beef, shredded cheddar, horseradish mayo and mesculan.

Turkey, bacon, cheddar, herb mayo, mesculan.

Fresh crumbled blue cheese, sundried cranberries, toasted almonds, and diced tomato over greens.

Romaine lettuce topped with fresh garden vegetables and homemade croutons.

Fresh cut romaine topped with freshly shredded Parmesan cheese, homemade croutons. Served with a rich and creamy Caesar dressing and balsamic vinaigrette.

Fresh cut romaine topped with fresh crumbled feta cheese, Kalamata olives, pepperoncini, and sliced cucumber.

Fresh cut romaine topped with corn, black beans, fresh shredded cheddar cheese, diced tomato and diced red onion.

Fresh crumbled blue cheese on a bed of fresh-cut romaine and mixed greens.

Over greens topped with shredded Swiss cheese, dried cranberries and toasted almonds.

Topped with red onion, button mushrooms and fresh crumbled bacon.

Served with red onion, red peppers, mandarin oranges and crunchy noodles served on a bed of fresh cut romaine and mixed greens.

Over mixed greens and romaine.

Per person.

Tossed in a balsamic vinaigrette, per person.

Served with a cilantro lime vinaigrette, per person.

Flashback's pasta of the day tossed with a blend of tasty spices, mayonnaise and fresh peppers. Per person.

Flashback's pasta of the day tossed with pepperoni, pepperoncini, olives, peppers, Parmesan and balsamic vinaigrette. Per person.

Cantaloupe, honeydew, pineapple, strawberries and grapes. Per person.

Fresh cut mango, papaya and pineapple, seasonal.

Fresh sliced seasonal fruits garnished with strawberries and red grapes, per person.