A combination of chicken wings, steak nachos, chicken quesadilla and beef taquito. Served with sour cream, guacamole and pico de gallo on the side.

Sauteed shrimp with Spanish herbs, fresh garlic and sherry wine. Served with bread.

Sauteed green peppers, onions and mushrooms topped with melted cheese. Served with flour or corn tortillas on the side. No meat.

Cheese dip. Gluten sensitive. No meat.

Fried ripe plantains. Served with sour cream on the side. Gluten sensitive.

Sweet corn cake. Served with sour cream on the side. Gluten sensitive.

Crispy corn chips covered with refried beans, cheese and jalapeno peppers. Served with guacamole, sour cream and pico de gallo on the side.

Our signature appetizer, table side prepared fresh guacamole. Made with avocados, garlic oil, tomato, onions, jalapenos, cilantro and fresh squeezed lime juice. Gluten sensitive.

2 fried corn tortillas rolled and stuffed with choice of shredded beef or shredded chicken. Served with pico de gallo, guacamole and sour cream on the side.

Served with flour tortillas chips. Vegetarian.

Creamy seafood broth, simmered in a delightful combination of scallop, shrimp, mussels and clams. Served hot and topped with fresh cilantro.

Fresh chicken pieces, vegetable soup with tortilla chips, topped with cheese and cilantro.

Vegetable soup with tortilla chips, topped with cheese and fresh cilantro.

Topped with cilantro. Vegetarian.

A large crispy flour tortilla shell filled with romaine lettuce, tomatoes, shredded cheese, guacamole and sour cream. Topped with your preference.

Spring mix tossed with Monterrey Jack cheese and honey mustard, topped with your choice of grilled chicken or grilled steak and smothered with BBQ sauce. Gluten sensitive.

Romaine lettuce, tomatoes, avocado, cheese and crispy flour tortilla chips. Topped with your choice of protein.

Spring mix, avocado, cherry tomatoes and red onions. Topped with your grilled preference and served with raspberry vinaigrette on the side. Gluten sensitive.

Spring mix, avocado, and cherry tomatoes. Served with our homemade dressing on the side. Vegetarian.

No meat.

No meat.

No meat.

Marinated chicken breast, griddle and topped with a mushroom creamy sauce. Served with white rice, black beans and small salad.

Strips of marinated grilled chicken breast sauteed with tomatoes, onions, green peppers and fried potatoes. Topped with fresh cilantro. Served with white rice and black beans.

Grilled marinated chicken breast topped with shrimp and poblano peppers sauce. Served with white rice, black beans and sauteed vegetables.

Grilled marinated chicken breast topped with sauteed zucchini, onions, tomatoes, white wine and cream. Served with white rice, black beans and small salad.

Grilled chicken breast topped with shrimp and fresh cilantro relish. Served with white rice, black beans, and sauteed vegetables.

Roasted 1/2 chicken in a special home marinated, covered with sauteed onions, green peppers and tomatoes. Served with white rice, black beans, and sauteed vegetables.

Grilled chicken breast topped with pico de gallo and melted cheese. Served with white rice, black beans, and small salad.

Grilled fresh fillet of salmon, topped with shrimp and scallop, covered with Cancun sauce. Served with white rice, black beans and sauteed vegetables.

A generous portion of shrimp and scallop, sauteed with red onions, jalapeno peppers, tomatoes and fried potatoes topped with cilantro. Served with white rice and black beans.

Jumbo shrimp sauteed with white wine, Spanish onions, garlic and red crushed peppers. Served over white rice with sauteed vegetables and black beans on the side.

A generous portion of shrimp sauteed with onions in poblano sauce. Served with white rice, black beans and sauteed vegetables.

Seafood stew with shrimp, scallop, squids, clams, mussels and salmon, cooked with Spanish saffron, chopped onions, green peppers and tomatoes. Served with white rice on the side.

Griddle shrimp topped with garlic sauce. Served with white rice, black beans and small salad.

A generous portion of shrimp, sauteed with onions, poblano pepper, scallions, tomatoes and garlic, then glazed with tequila. Served with white rice, black beans and sauteed vegetables.

Topped with shrimp and fresh cilantro relish. Served with white rice, black beans, and sauteed vegetables.

Pork sausage.

Jumbo shrimp stuffed with cheese and jalapeno pepper, wrapped in bacon.

Shrimp, salmon and scallops with Mexican butter.

A 10 oz. house marinated grilled ribeye steak.

Served as sizzling fajitas with grilled steak, chicken, BBQ pork ribs, grilled shrimp, grilled chorizo and grilled vegetables.

Ribeye steak topped with sauteed mushrooms. Served with white rice, black beans and platanos fritos.

Grilled New York steak marinated in our special seasoning and topped with brown garlic sauce. Served with white rice, black beans and platanos fritos.

Grilled outside skirt steak topped with grilled shrimp. Served with white rice, black beans and small salad.

Served in a sizzling platter. Grilled New York steak topped with 2 fried eggs, over sliced onions and tomatoes. Served with Mexican rice and a la charra beans. Gluten sensitive.

Morsels of pork roasted in Spanish marinated, covered with sauteed onions. Served with white rice, black beans and platanos fritos. Gluten sensitive.

Strips of grilled steak, sauteed with onions, green peppers, tomatoes, fried potatoes and topped with fresh cilantro. Served with white rice and black beans.

Grilled outside skirt marinated in El tio's special seasoning. Served with Mexican rice, refried beans and side salad.

3 homemade crispy tacos filled with your choice of shredded beef or chicken, tomatoes, lettuce and topped with cheese. Served with Mexican rice, refried beans, guacamole, sour cream and pico de gallo on the side. Gluten sensitive.

Made with broiled tortilla crusted tilapia served over homemade soft flour tortilla. Served with Mexican rice, refried beans, guacamole, sour cream and pico de gallo on the side.

2 poblano peppers stuffed with Monterey Jack cheese. Served with Mexican rice, refried beans, guacamole, sour cream and pico de gallo on the side. No meat.

2 flour tortillas filled with your choice of grilled chicken or steak. Served with Mexican rice, refried beans, guacamole, sour cream, pico de gallo and Mexican butter on the side.

2 chicken tamales, covered with melted cheese. Served with Mexican rice, refried beans, sour cream, guacamole and pico de gallo on the side.

No meat.

No meat.

No meat.

Served with Cancun sauce.

Served with guajillo pepper sauce.

Served with guajillo pepper sauce.

Served with green tomatillo sauce.

Served with guajillo pepper sauce.

Served with guajillo pepper sauce.

Served with guajillo pepper sauce.

Served with ranchera sauce. No meat.

Served with ranchera sauced. No meat.

Served with Cancun sauce.

Served with guajillo pepper sauce. Gluten sensitive.

Served with guajillo pepper sauce.

Served with green tomato sauce. Gluten sensitive.

Served with guajillo pepper sauce. Gluten sensitive.

Served with green tomatillo sauce. Gluten sensitive.

Served with ranchera sauce. No meat.

Served with green tomatillo sauce. Gluten sensitive. No meat.

Served with green tomatillo sauce. No meat. Gluten sensitive.

Gluten sensitive.

Gluten sensitive.

No meat. Gluten sensitive.

Gluten sensitive.

No meat. Gluten sensitive.

Gluten sensitive.

Gluten sensitive.

No meat.

Gluten sensitive.