smoked eggplant with garlic, parsley, olive oil

taramosalata, tzatziki, melitzanosalata, skordalia, dolmades yalantzi, fasolia, Greek Feta cheese, Kalamata olives

Taverna's freshly made Greek yogurt, cucumbers, garlic and olive oil

chick peas, tahini, garlic, olive oil and lemon

half eggplant stuffed with tomatoes, raisins, garlic and onions

baby squids in olive oil and lemon

tzatziki, taramosalata, trirokafteri, skordalia

Greek Feta cheese, Kalamata olives

white bean salad with tomatoes, spring onions, olive oil and lemon

hand rolled grape leaves stuffed with rice, raisins and mint

imported red caviar whipped with olive oil and lemon

fresh garlic blended with potatoes, olive oil and lemon

Spinach and Greek Feta cheese wrapped in crispy phyllo dough

shrimp sauteed with Greek Feta cheese and garlic

grilled Cypriot sheep's milk cheese

Greek sausage with orange rind

pan fried baby squids

crispy fried Kasseri cheese

lightly breaded zucchini, gently fried in olive oil, served with Skordalia

Greek Feta cheese baked in olive oil, with fresh tomatoes and oregano

Avgolemono soup

grilled salmon over our Elliniki Salad

Kalamarakia Ladolemono over our Elliniki Salad

grilled shrimp over our Elliniki Salad

chicken broth based egg-lemon soup with rice

tomatoes, cucumbers, green peppers, Kalamata olives, Greek Feta cheese with our special Greek dressing

grilled marinated chicken breast over our Elliniki Salad

lettuce, kalamata olives, Greek Feta cheese, tomatoes, cucumbers and green peppers with our Greek dressing

fresh green beans stewed with tomatoes and Greek herbs

assortment of our cold appetizers including taramosalata, tzatziki, melitzanosalata, skordalia, dolmades yalantzi and fasolia

Greek omelet with mushrooms and Greek Feta cheese

chunks of marinated domestic lamb sauteed and served in pita bread with tzatziki and tomatoes

broiled ground sirloin blended with onions and fresh Greek herbs

Greek island omelet with Greek Feta cheese and tomatoes

chunks of marinated chicken breast sauteed and served in pita bread with tzatziki and tomatoes

grape leaves hand rolled with ground sirloin and rice and topped with egg-lemon sauce

traditional Greek dish with layers of ground sirloin, eggplant, potatoes, zucchini and bechamel sauce

dolmades avgolemono, moussaka, pastitsio and spanakotiropita

boneless chicken breast sauteed with artichokes, capers and fresh lemon

domestic lamb baked with eggplant, vegetables, tomato sauce and Kasseri cheese

spinach and Greek Feta cheese wrapped in crispy phyllo dough

Imam Baildi, oven roasted potatoes Fasolakia and rice

traditional Greek dish with layers of ground sirloin and macaroni topped with bechamel sauce

New York steak grilled to order

domestic baby lamb chops grilled to order

skewered marinated chicken breast, grilled with green peppers, onions and tomatoes

skewered marinated domestic lamb, grilled with green peppers, onions and tomatoes

grilled to order arni, kotopoulo and ground lamb

domestic lamb, grilled with green peppers, onions and tomatoes, served with yogurt sauce

grilled half chicken marinated in olive oil, lemon and fresh herbs

Baked salmon fillet stuffed with spinach, Greek Feta cheese and fresh herbs.

Grilled fresh filet of salmon.

Skewered shrimp, grilled with green peppers, onions and tomatoes.

Shrimp sauteed with tomatoes, garlic and Greek Feta cheese.

Sauteed with olive oil, capers and fresh lemon.

pan fried baby squids