Creole remoulade, cocktail sauce
hand-cut potato chips, blue cheese sauce
tomatoes, basil, spinach, ancho chile butter, parmigiano reggiano
trio of dipping sauces: mustard thyme, parmesan garlic, our original steak sauce
Parmigiano reggiano, sourdough croutons, asiago cheese crisp
Carrots, cucumber, grilled corn, housemade sourdough croutons, white cheddar, tomato, creamy red wine house dressing
Parmigiano reggiano, sourdough croutons, asiago cheese crisp
Parmigiano reggiano, sourdough croutons, asiago cheese crisp
Roasted red pepper cream, smoked gouda, snow peas, leeks, cilantro, red pepper pesto
White truffle bread crumbs, chives
Maple bourbon glaze, served with choice of two sides
Served with choice of two sides
Served with choice of two sides
Served with choice of two sides
shrimp, scallop, salmon, jumbo lump crab cake, choice of two sides
Served with choice of two sides
Served with choice of two sides
Served with choice of two sides
Served with choice of two sides
Sharp cheddar, lettuce, tomato, red onion. Served with fries
If you have a food allergy, please call the restaurant to speak with a Manager after placing your order.