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The Giambancos Italian Grill
Fresh Brussel sprouts sauteed with EVOO, garlic and bacon drizzled with a balsamic glaze.
2 dozen Prince Edward Island mussels sauteed in your choice of white wine or marinara sauce served with toasted Italian bread.
Grilled portobello mushrooms topped with lump crab meat and fresh melted mozzarella.
Fresh grilled eggplant stacked with fresh basil, roasted red peppers, fresh mozzarella, drizzled with extra virgin olive oil and balsamic vinegar.
6 jumbo beer battered fried shrimp topped with our sweet and spicy bada bing sauce.
Toasted Italian bread topped with strips of filet mignon, caramelized onions, grilled asparagus and Boursin cheese.
Toasted Italian bread topped with diced tomatoes, basil, fresh mozzarella, extra virgin olive oil and a hint of garlic.
Sliced tomatoes with fresh basil, fresh mozzarella, extra virgin olive oil, topped with a balsamic glaze.
Served with tortilla chips.
Sesame crusted pan-seared ahi-tuna served with sesame ginger sauce.
Tossed with Buffalo sauce or chipotle BBQ.
Delicious fried mozzarella cheese.
Perfectly fried and tender calamari.
Mixed greens, bacon, Roma tomatoes, red onion, crisp wontons and hard-boiled eggs topped with fried chicken.
A classic Italian soup made with fresh vegetables, beans and pasta.
A smooth, creamy, perfectly seasoned soup with lobster and crab.
Mixed greens topped with red onions, Kalamata olives and Roma tomatoes.
Crisp romaine tossed with croutons and Caesar dressing sprinkled with shaved Parmigiano.
Crisp romaine tossed with croutons and Caesar dressing sprinkled with shaved Parmigiano.
Mixed greens topped with red onions, Roma tomatoes, black olives, feta and Italian dressing.
Sesame crusted pan-seared ahi-tuna served on a bed of arugula, with crisp wontons, rice noodles and drizzled with a sesame ginger dressing.
Mixed greens topped with Roma tomatoes, red onions, roasted red peppers, fresh mozzarella and grilled chicken with extra virgin olive oil and balsamic vinegar.
Mixed greens topped with strips of filet mignon, roasted red peppers, grilled portobello mushrooms and Roma tomatoes drizzled with a balsamic vinaigrette.
Fresh spinach topped with grilled shrimp, lump crab meat, feta cheese, roasted red peppers, Roma tomatoes and red onions drizzled with a balsamic vinaigrette.
Romaine topped with chicken, rice noodles, almonds, crisp wontons, oranges and sesame seeds tossed in a sesame ginger dressing.
Your choice of white or wheat toast stacked with ham, turkey, American cheese, lettuce, tomato, bacon and mayo.
8 oz. fresh ground chuck mixed with plum tomatoes and a hint of garlic, topped with grilled portobello mushrooms and provolone cheese.
8 oz. fresh ground chuck topped with boursin cheese, provolone cheese, fried onion straws, lettuce, tomato and jalapeno peppers.
Fresh grilled chicken breast topped with chipotle BBQ sauce, provolone cheese, lettuce and tomato.
8 oz. fresh ground chuck with American cheese, lettuce, tomato, raw onions and mayo.
8 oz. fresh ground chuck topped with provolone cheese, fried onion straws, lettuce, chipotle mayo and chipotle BBQ sauce.
Portobello mushrooms, roasted red peppers, red onions, artichokes and fresh mozzarella topped with a balsamic glaze.
Roasted red peppers, fresh mozzarella, spinach and portobello mushrooms all grilled and topped with a balsamic glaze.
Tomato sauce and grilled onions.
Buffalo sauce, provolone, lettuce and ranch.
Ham, prosciutto, provolone, salami, lettuce, tomato, mayo, raw onions and dressing.
Lettuce, tomato, mayo, raw onions and dressing.
Lettuce, tomato, mayo and grilled onions.
Lettuce, tomato, mayo and grilled onions.
Mozzarella and ricotta cheese.
Mozzarella, pepperoni, sausage, ham and sauce.
Pomodoro sauce, mozzarella, prosciutto topped with fresh arugula and shaved Parmigiano cheese drizzled with extra virgin olive oil.
Garlic and extra virgin olive oil, grilled shrimp, lump crab meat, with mozzarella and shaved Parmigiano.
Pomodoro sauce, artichokes, roasted red peppers, grilled portobello mushrooms and fresh mozzarella.
Pomodoro sauce, grilled eggplants, fresh basil, mozzarella and shaved Parmigiano cheese.
Pomodoro sauce, fresh mozzarella and fresh basil.
Carry out only.
Topped with sauteed mushrooms and red onions in a sherry wine sauce.
Grilled to order.
Breaded veal topped with tomato sauce and melted mozzarella cheese.
Lightly floured and simmered with fresh mushrooms, red onions and prosciutto in a sherry wine sauce.
Unmistakable mild flavor and is ruby red in appearance. This melt-in-your-mouth fish is clearly the filet of the sea.
Delicate in flavor, tender flaky texture.
Mild and moist.
2 pan-seared, made of lump crab meat.
8 beer battered fried shrimp.
Fresh breaded chicken breast topped with a spinach and artichoke cream sauce.
Fresh breaded chicken breast topped with tomato sauce and melted mozzarella cheese.
Fresh chicken breast simmered in a lite lemon sauce with red onions and capers.
Fresh chicken breast sauteed with mushrooms and rosemary in a Marsala wine sauce.
Chicken breast simmered in a white wine sauce with mushrooms, roasted red peppers, and spinach topped with melted fresh mozzarella.
Breaded eggplants topped with tomato sauce and melted mozzarella.
Shrimp, clams, calamari, and lump crab meat sauteed in your choice of red or white sauce with a hint of white wine and sprinkled with Parmigiano cheese.
Shrimp, clams, calamari and lump crab meat sauteed in your choice of red or white sauce with a hint of white wine and sprinkled with Parmigiano cheese. Also available over your choice of pasta.
Penne pasta tossed with fresh spinach, sun-dried tomatoes, Kalamata olives, feta and Parmigiano cheese sauteed with garlic and extra virgin olive oil.
Mixed vegetables sauteed with garlic and extra virgin olive oil with a hint of white wine, sprinkled with Parmigiano cheese tossed with fettuccini pasta.
Spaghetti topped with meat sauce, meatballs, sausage, and baked with mozzarella cheese.
Penne pasta tossed in our homemade herb pesto sauce sprinkled with Parmigiano cheese.
Lobster and crab stuffed ravioli on a bed of our signature blended vodka sauce with lobster meat.
Your choice of red or white clam sauce over linguini pasta sprinkled with Parmigiano cheese.
Tortellini tossed in our rich and creamy Alfredo sauce.
Fettuccini pasta tossed in our rich and creamy Alfredo sauce.
Penne pasta tossed in our plum tomato cream sauce with a hint of vodka.
Jumbo shrimp sauteed with garlic and extra virgin olive oil and butter over linguini pasta sprinkled with Parmigiano cheese.
Stuffed with ricotta cheese baked with tomato sauce and mozzarella cheese.
2 rolls of pasta filled with ricotta cheese baked with tomato sauce and mozzarella.
Meat lasagna baked with meat sauce and mozzarella cheese.
Tomato sauce or meat sauce.
Served with fries.
Served with fries.
A kids' favorite.
Creamy and delicious.
Menu for The Giambancos Italian Grill provided by Allmenus.com
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