Spinnaker's Restaurant

Fresh lump crab cake sauteed and served on a bun with lettuce and tomato.

Fried chicken with buffalo sauce on a kaiser with lettuce, tomato, and ranch dressing. with melted cheddar cheese add 99¢

Blackened tilapia filet on a hoagie roll served with lettuce and tomato.

Our triple-decker with ham, roasted turkey, bacon, cheese, lettuce, tomato, and mayonnaise.

North Carolina style pulled pork barbecue on a kaiser roll. Served with cole slaw.

Corned beef, sauerkraut and Swiss cheese on grilled rye.

Strips of grilled chicken breast topped with sauteed onions and peppers with melted mozzarella on a toasted hoagie roll.

Tender slices of sirloin with sauteed onions, peppers, and mushrooms and topped with melted mozzarella on a toasted hoagie roll.

Fried chicken strips tossed in a wing sauce with cheddar cheese, lettuce and tomato. Served with ranch dressing on the side.

Fajita chicken, sauteed onions and peppers, rice, sour cream, jack cheese, and salsa.

Hot creamy lump crab dip. Served with triangles of flat bread.

Mounds of chips smothered with chili, cheese, onions, tomatoes, jalapenos, sour cream and salsa.

Grilled flour tortillas stuffed with jack and cheddar cheese. Served with salsa. Add tomatoes, bacon, or jalapenos 99¢ each)

Strips of chicken, breaded and fried. Served with honey mustard.

A sampler platter of loaded potato skins, fried chicken tenders, and ½ cheese quesadilla with dipping sauces.

Classic New York style chicken wings. Choice of Hot, BBQ or Sweet & Sour.

Fried & filled with cheddar, bacon, and chives. Side of sour cream.

100% Angus Beef topped with cheddar and mozzarella cheese. Served with lettuce, tomato, onions, pickles and fries. with bacon add 99¢

100% Angus Beef with bacon, Swiss cheese and sauteed mushrooms. Served with lettuce tomato, onions, pickles and fries.

Your choice of chicken or turkey with spinach, red onions, bacon, mozzarella cheese, and a mayo dijon spread. Served with fries.

Slices of pork and ham, dill Havarti cheese and pickles with spicy brown mustard. Served with fries.

Grilled, Blackened or Broiled. You choose the way. Served with one side item

½ pound peel & eat shrimp steamed in Old Bay and served with cocktail sauce. Served with one side item.

Lightly hand-breaded and fried. Served with tartar sauce and one side item.

½ pound baby shrimp breaded in tempura and fried to perfection. With cocktail sauce and one side.

Battered and deep-fried Southern style. Served with tartar sauce and one side item.

Choose two: fried flounder, popcorn shrimp, or fried catfish. Served with one side item.

One Maryland Style lump crabcake with your choice of either ¼ pound steamed shrimp, fried flounder, fried shrimp, or fried catfish. Served with one side item.

Spiced chicken tossed with broccoli, mushrooms, and penne pasta in cream sauce, topped with cheese and baked.

Scallops and shrimp sauteed in lemon garlic butter, tossed with egg fettuccini and topped with lump crab meat. Your choice of marinara or alfredo sauce.

Bacon and almonds over spinach linguini with broccoli, onions and mushrooms. Simmered in a light cream sauce.

Chicken & shrimp sauteed in our cardamon, cinnamon, and nutmeg cream sauce over penne pasta. Topped with onions and tomatoes.

Tender strips of sirloin steak with broccoli, mushrooms, onions, and peppers sauteed in a soy-orange sauce and served over rice.

Chicken, pineapple, bell peppers, broccoli, mushrooms, and onions sauteed in a soy-orange sauce and served over rice.

Two Maryland style lump crab cakes sauteed and served with one side item.

Grilled Fajita chicken, jack cheese, tomatoes, mushrooms, red bell peppers, green onions and chilies, in a flour tortilla. Salsa and sour cream. (no side item)

Two chicken breasts, blackened and topped with alfredo shrimp sauce. Served with sauteed green beans and mashed potatoes.

Blackened tilapia topped with a crabalfredo sauce and served over egg fettuccini or rice

Delicious Rainbow trout covered in a crispy potato breading in fun sea creature shapes.

8 oz. cubed marinated tenderloin with grilled vegetables. Better than your own backyard. Served with one side item.

Our char-grilled combination of teriyaki chicken breast, a skewer of marinated beef tenderloin, and vegetables, with one side item.

Two marinated breasts of chicken, grilled, topped with pineapple. With one side item.

An 8oz. marinated pork chop, chargrilled, with mashed potatoes and one side item.

Tender, slow-cooked pot roast, served with steamed broccoli, mashed potatoes, and gravy.

Choice sirloin seasoned with Cajun seasoning then wrapped with bacon and grilled to perfection. Served with one side item.

A specialty of the house. Slow cooked, choice prime rib, served with au jus and one side item. Blackened on request.

Add cheese and chili 99¢ each

Small bowl of seasonal fruit.

Flour tortilla stuffed with cheddar and jack cheeses. Served with salsa and sour cream.

Lightly breaded chicken tenders served with seasoned fries.

Small turkey franks wrapped in a blanket and served with seasoned fries.

Tender macaroni in our creamy cheese sauce.

A smaller size 100% Angus burger with lettuce, and tomato. Served with seasoned fries.

Freshly grilled ¼ lb. vegetable burger. Served with lettuce, tomato, onion, pickles and fries. add melted cheese 99¢. Loaded potato $1.49 or any other side 99¢ instead of fries

Homemade with ricotta, cottage, mozzarella, Monterey jack, and Parmesan cheeses. Served with broccoli and Flower Pot Bread

Broccoli, mushrooms, red and green bell peppers, onions and carrots, stir-fried in a soy-orange sauce over rice. Served with Flower Pot

Grilled chicken with cashews, broccoli, mushrooms and tomatoes in a warm honey-poppyseed dressing

Bed of fresh spinach, topped with raisins, walnuts, strawberries and grilled chicken, and your choice of dressing.

Bed of mixed greens topped with ump crab meat, spiced shrimp, chopped egg, tomatoes, and mushrooms.

Fresh daily with almonds, raisins, pineapple and spices for a hint of the tropics. Served with grapes and fresh fruit.

A bed of fresh greens topped with southern fried chicken, cheddar cheese, grapes, walnuts, and tomatoes. Served with fat free honey dijon dressing.

Fresh greens with ham, roasted turkey, bacon, two cheeses, tomatoes, seasoned croutons, and choice of dressing.

Romaine in Caesar dressing with parmesan, croutons, and topped with grilled chicken.

Fresh greens, red cabbage, carrots, mushrooms, tomatoes, cheddar cheese, bacon, croutons, and choice of dressing.

With a half of a Country Club Sandwich.

Bowl of onion soup with a crouton and melted cheese.

Butter, sour cream, bacon, green onions, and cheddar cheese.

A savory egg pie with bacon and cheese. Served with fresh fruit.

Vanilla custard, banana, pineapple, toasted coconut, and walnuts in a graham shell with whipped cream.

Large chocolate chip cookie topped with vanilla ice cream, whipped cream, Oreo cookie crumbs and Hershey's syrup.

Warm brownie with Kahlua fudge, walnuts and vanilla ice cream.

Hot cinnamon-spiced apples with crispy brown sugar-cinnamon top, and vanilla ice cream.