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Ultimate crab cake burger. This is the burger you'll die for! Half pound juice burger topped with homemade lump crabcake. Heaven in a bun. Plus lettuce, tomato, crispy bacon and sabi sauce.
Fresh Alaska cod. Battered cod, French fries, homemade cole slaw and tartar sauce.
Barbeque baked crispy eel over white rice (most popular dish in Japan).
Bowl. Japanese style marinate beef over white rice in a bowl with pickled ginger and green onion.
Bowl. 6 Ounces flounder fried or grilled over white rice, served with Japanese curry sauce.
Bowl. Seared tuna rare, avocado, sweet chili sauce, steamed white rice and mango salsa.
Bowl. 4 pieces. Of housemade pork belly char shu over a bowl of rice topped with egg.
Bowl. Breaded fried chicken severed with Japanese curry over a bed of white rice with pickled ginger and green onion.
Bowl. Grilled chicken breast with Japanese teriyaki sauce over white rice with pickled ginger and green onion.
Bowl. Thinly sliced tenderloin beef with teriyaki sauce. Served with rice and broccoli.
Tempera fried pork loin over home style white rice with shredded cabbage and carrots on the side.
Stir fried thin noodle with vegetables.
Crispy chicken topped with curry sauce in ramen noodle. Ramen topped with pork belly, boiled egg, pickled bamboo shoots, bean sprouts and spring onion.
Spicy flavor. Ramen topped with spicy ground pork, bean sprouts and baby bok choy. Ramen topped with pork belly, boiled egg, pickled bamboo shoots, bean sprouts and spring onion.
Soy bean flavor. Ramen topped with pork belly, boiled egg, pickled bamboo shoots, bean sprouts and spring onion.
Creamy pork flavor. Ramen topped with pork belly, boiled egg, pickled bamboo shoots, bean sprouts and spring onion.
Spicy kimchi flavor topped with pork belly and bean sprouts. Ramen topped with pork belly, boiled egg, pickled bamboo shoots, bean sprouts and spring onion.
Soy sauce flavor. Ramen topped with pork belly, boiled egg, pickled bamboo shoots, bean sprouts and spring onion.
Ramen topped with pork belly, boiled egg, pickled bamboo shoots, bean sprouts and spring onion.
Lightly breaded with temper powder and fried soft shell crab, cheddar, and Jack cheese, fresh lettuce, cilantro in a flour tortilla served with sour cream and salsa.
Seared tuna on a bed of spring mix topped with ponzu, wasabi dressing, cucumber and avocado.
Sliced chicken breast, green mix, green onions, almonds, crisp wontons, orange, tossed in our special ginger oriental dressing.
Chicken breast, shredded cheese, blue cheese, tomatoand mixed greens tossed in our homemade ranch dressing.
The most traditional recipe with homemade croutons, Parmesan cheese and our special Caesar sauce.
Hand battered soft shell crab served over artisan green mix with our sabi cucumber dressing.
Our most tender 6 Ounces flounder, hand batteredand fried crispy, served with homemade tarter sauce and artisan green mix on a toasted French baguette.
Slow cooked roasted beef with homemade sauce, wasabi aioli, swiss cheese, avocado, tomato, green onion on a toasted baguette. Pile it high!
Thinly sliced grilled steak covered with sauteed mushrooms, onions, peppersand provolone cheese, a sunny side up egg on a toasted French baguette.
Real blue crab meat with housemade dressing on a toasted ciabatta. Try it and you won't forget it!
Our wonderful hand battered and fried soft shell crab with spicy slaw and wasabi mayo on a toasted French baguette.
Tempera fried pork loin with sunny side egg, sauteed onions, topped with Japanese tonkatsu sauce.
Slow roasted pork belly with spicy slaw and sauteed pepper, cilantroand sriracha aioli on a toasted French baguette. Give it a bite!
Jumbo hand breaded butterfly shrimp fried, coated with sweet chili sauce, topped with spicy slaw and wasabi mayo on toasted French baguette.
Hand fried chicken breast, kimchi, sriracha ranch, spicy slaw, lettuce, tomato on a toasted ciabatta.
Spicy level 1. Spicy tuna, cucumber and avocado topped with eel.
California roll with eel on top served with eel sauce and sesame seeds.
Spicy level two. Tempura shrimp and jalapeno topped with spicy tuna, green onion, tobikoand eel sauce.
Soft shell crab, cucumber with tuna, avocado, topped with spicy mayo and eel sauce.
Cucumber, avocadoand shrimp topped with seared hamachi, thinly sliced lemonand yuzu kosho.
Tempura shrimp with tuna, avocado, topped with spicy mayo and eel sauce.
Spicy level one. Tempura shrimp, avocado and spicy mayo roll finished with tuna and lemon.
Spicy level 3 Yellow-tail, jalapeno, cilantro, mango, avocadoand spicy sauce topped with salmon, lemon, honeyand tobikko.
Eel, cucumber, sesame seedsand eel sauce.
Spicy level one. Spicy tuna roll topped with tuna, sriracha and scallions.
Spicy level one. 2 tempura shrimp, spicy mayo covered with 2 steamed shrimp and eel sauce.
Spicy level one. 2 tempura shrimp, spicy tuna, avocadoand tobiko wrapped in soy paper with sriracha and eel sauce.
Spicy level one. Yellow tail, mango, jalapeno, cilantro and cucumber roll with wasabi tobiko on top.
Soft shell crab, green leaf, cucumberand spicy mayo with eel sauce.
California roll topped with salmon, lemonand ponzu sauce.
Spicy level two. Spicy tuna, jalapeno and tobiko (flying fish egg).
Spicy level one. Cucumber, yellow-tail, green leafand spice.
Spicy. Kaiware, cucumber, scallops, tobikoand spice.
Two tempura shrimp, crab, avocado, cucumber, spicy mayoand eel sauce.
Smoked salmon, avocado, cream cheeseand sesame seeds.
Two tempura shrimp, avocado, cucumber, green leafand spicy mayo.
Spicy level one. Octopus, cucumber, spicy mayoand tobiko.
Spicy level one. Cucumber, tuna, green leafand spice.
Spicy level one. Cucumber, salmon, green leafand spice.
California roll topped with spicy tuna and shrimp.
Eel, cream cheeseand avocado.
Two shrimp tempura and spicy aioli topped with eel, avocadoand eel sauce.
Tempera shrimp with crab meat and tuna, cucumber, avocado, topped with spicy mayo and eel sauce.
Tuna, hamachi, salmon, cucumber, green leaf, avocado, spicy mayo topped with tobiko.
Deep fried roll, smoked salmon, crab, cream cheese, avocado with spicy mayo and eel sauce on top.
Tuna, salmon, yellow-tail, avocado roll deep fried with spicy mayo and eel sauce.
Hamachi, cream cheese, crab meat, spicy mayo, deep fried with j sauce.
Topped with sesame seeds.
Assorted fried vegetables with eel sauce.
Asparagus, cucumber, avocado, green leaf, cilantro, peanut with avocado on top.
Yellow-tail.
Two piece nigiri.
Japanese flavor tofu skin. Two piece nigiri.
Flying fish egg.
Two pieces with quail eggs.
Squid.
Shrimp. Two piece nigiri.
Salmon.
Sweet shrimp nigiri. 2 piece nigiri.
Octopus.
Alaskan fresh cod with crab crumb crusted topped with mango salsa served with 2 sides.
Two jumbo lump crab cakes served with sabi sauce and choice of 2 sides.
Hand battered and fried to a golden brown soft shell crab. Served with choice of 2 sides.
Served with your choice of 2 sides. Golden-fried or pan-grilled.
With your choice of teriyaki sauce, maple sauce or simply blackened. It is served with mashed potatoes and broccoli.
Grilled with your choice of 2 sides.
Grilled with your choice of 2 sides.
Two skewers of shrimp with a buttery garlic glaze or teriyaki sauce over rice and choice of side.
8 pieces served with choice of side.
4 pieces. Hand breaded jumbo butterfly shrimp, 2 pieces. Japanese horse mackerel and 2 pieces. Potato shrimp. Served with choice of 1 side.
Local. Fresh "sea scallop" pan seared with choice of 2 sides.
Bowl. Sashimi grade tuna, salmon, onion, cucumber, red radish, seaweed salad, avocado, mango, seaweed salad mixed with poke sauce over white rice.
Barbeque grilled chicken topped with jack and cheddar cheese, sauteed mushroomand onions, crispy baconand green onions, mashed potatoesand fresh veggies on the side.
A 6 Ounces tenderloin with Japanese style steak sauce and savory shrimp seasoned and grilled. Served with mashed potatoes and choice of side.
Served with mashed potatoes and your choice of side.
5 pieces nigiri sushi and shrimp tempera roll.
9 pieces tuna, salmon, yellow-tailand rice.
Small. 15 pieces chef's choice 4 - 5 kinds.
Large. 25 pieces chef's choice.
Fried Ice cream.