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Sage Kitchen
Crispy grit cake, smoked Gouda, bacon, green onions, seared shrimp, surry sausage, New Orleans compound butter.
Two "scotch-style" eggs, surry sausage, avocado sourdough toast, chipotle oil, lime juice, fresh cilantro.
Whipped eggs, oven-dried tomatoes, roasted broccoli, goat cheese, choice of side.
Housemade brioche bread pudding sticks, pecans, blueberry syrup, fresh fruit.
Gluten-free. Acai, quinoa crisps, blueberries, pineapple, watermelon juice, shaved coconut.
Vegetarian. Scratch-made horsey sauce.
Garlic ranch.
Housemade breaded organic chicken fingers garlic ranch.
Gluten-free. House-cured bacon, Asiago cheese, shallots, balsamic glaze.
Gluten-free. 5-spice wild-caught tuna green coconut curry, masala fries.
Wild-caught salmon, goat cheese, fried capers, pickled red onion, garlic herb croutons, romaine, creamy lemon dill.
Grilled organic chicken, cheddar, tomato, black bean salad, avocado, sour cream, salsa, romaine, crispy tortilla bowl, cilantro lime cream.
Grilled organic chicken, pecans, craisins, bacon, bleu cheese, tomatoes, red onions, spring mix, sweet raspberry vinaigrette.
Gluten-free. Wild-caught grilled tuna, watermelon, cucumbers, mint, feta, red onions, quinoa crisp, spinach, green goddess.
Build it just the way you like it.
Bowl of soup and half-size craft your-own salad: spring mix and choice of 3 toppings.
Half-size Anderson's chicken salad sandwich and half-size craft your-own salad: spring mix and choice of 3 toppings.
Bowl of soup and half-size Anderson's chicken salad sandwich.
Organic chicken, dried cranberries special seasonings, pecans, grilled croissant. Jazz it up. Add any of the following to your chicken salad.
Vegetarian. Grilled portabella, avocado, queso fresco fresh local micro greens, quickles po boy sauce, muffaletta.
In-house Traeger-smoked turkey breast bacon, smoked Gouda, sun-dried tomatoes slaw, chipotle mayo, sun-dried tomato sourdough.
Lamb patty, sambal, tzatziki quickles, feta, red onions, muffaletta.
Ham, bacon, smoked turkey, cheddar cheese swiss cheese, red onion-spring mix, sun-dried tomatoes, showplace sauce, brioche.
House-roasted turkey breast, swiss cheese homemade sour cabbage, Russian dressing marble rye.
Grass-fed beef, bacon, caramelized onions hot pepper-bacon-berry jam, mayo Muenster cheese, marble rye.
Crispy bacon, Roma tomatoes spring mix, mayo, brioche.
Chesapeake Bay crab dip, bacon, lettuce, Roma tomatoes, brioche.
Shaved ribeye, swiss cheese, grilled onions sauteed mushrooms, au jus, muffaletta.
Grilled wild-caught tuna, spring mix black bean salad, frazzles po boy sauce, flour tortilla.
Vegetarian. Grilled portabella mushroom, chipotle mayo grilled onions, Roma tomatoes, spinach roasted red peppers, Muenster cheese flour tortilla.
Grilled organic chicken, cilantro, avocado black bean salad, mozzarella, queso fresco cilantro-lime cream.
Grilled organic chicken, cheddar, bacon, cilantro avocado, tomatoes, garlic ranch.
Vegetarian. Lemon custard, shortbread crust, whipped cream.
Made fresh daily, various selections.
Made fresh daily, various selections.
Vegetarian. Scratch-made brioche bread, pecans, housemade bourbon sauce, whipped cream.
Gluten-free. Layers of sweetened chocolate and coconut cream.
Cucumber, agave lemonade.
Coconut water, vanilla, orange, pineapple.
Agave lemonade, ginger, muddled mint, blackberry sage iced tea.
Fresh-squeezed lemon, organic agave syrup.
Green apple, kale, spinach, parsley, cucumber, celery, organic agave syrup.
Watermelon, red apple, mint.
Freshly squeezed orange juice.
Fresh ginger, soda water, organic agave syrup.
With fresh fruit and herbs.
Triple-filtered water infused with fresh sage right from our greenhouse.
3-bean breakfast blend boasting flavor notes of toffee and nut brittle with light acidity. Available in decaf.
Specially roasted sage kitchen blend, coconut oil, and grass-fed butter are blended together to create a smooth and delicious way to start your day. Paleo-friendly and your new favorite beverage--trust us on this one.
Menu for Sage Kitchen provided by Allmenus.com
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