Chili's

Breaded chicken breast tossed in spicy wing sauce with blue cheese dressing.

With salsa.

Skillet queso with tostada chips.

Crispy flour tortillas wrapped around smoked chicken, black beans, corn and jalapeno jack cheese with red peppers and spinach. Served with our creamy avocado ranch dipping sauce.

Three favorites served with dipping sauce.

Chicken drumettes tossed in our spicy Buffalo wing sauce, served with cool blue cheese dressing.

Crispy panko breaded onion rings dusted with southwestern spices. Served with house-made ranch dressing.

White queso and chopped spinach topped with shredded monterey jack cheese, house made pico de gallo, fresh guacamole, queso fresco and chopped cilantro. Served with tostada chips and fresh salsa.

Lightly battered and golden fried cheese bites topped with cajun spice and chopped cilantro. Served with house-made ancho-chile ranch.

Avocado, cilantro, tomato, red onion, jalapeno with chips and salsa.

Bone-in wings slow smoked in house over pecan wood. Served with chili's classic bbq sauce.

Crispy chicken breast tossed in spicy wing sauce with blue cheese crumbles, applewood smoked bacon, tortilla strips and pico de gallo. Tossed with ranch dressing and drizzled with chipotle ranch.

Grilled chicken with spicy Sante Fe sauce, pico de gallo, topped with cilantro, avocados and tortilla strips.

Fajita marinated chicken, corn relish, mixed cheese, cilantro, diced tomato and tortilla strips tossed in a citrus balsamic dressing. Garnished with a chipotle ranch drizzle and cheese quesadilla wedges.

Fresh pineapple, mandarin oranges, dried cherries, cilantro and honey lime dressing.

Fresh pineapple, mandarin oranges, dried cherries, cilantro and honey lime dressing.

Call restaurant for today's selection.

Slow cooked chili with beef, onions and chiles. Topped with cheese.

Slow cooked chili with beef, onions and chiles. Topped with cheese.

Bowl of soup and Caesar or house dinner salad.

Grilled chicken with cheese, tomatoes, black beans and corn relish.

Applewood smoked bacon, aged cheddar cheese, mayo, shredded lettuce, tomato and pickle. Served with your choice of side.

Mustard, shredded lettuce, tomato, pickle, onion and cheese. Served with your choice of side.

Four savory mini beef burgers topped with applewood smoked bacon, American cheese, sauteed onions and ranch dressing on sesame seed buns. Served with crispy onion strings, home style fries and jalapeno-ranch dressing on the side. Served with your choice of side.

Fresh guacamole, tomatoes, red onions, lettuce, jalapenos, red and green bell peppers and lime sour cream. Served with your choice of side.

Maple bacon, smoked cheddar, mayo, crispy onion strips and ancho chile BBQ sauce. Served with your choice of side.

Grilled chicken, applewood smoked bacon, lettuce, tomato, honey mustard dressing and Swiss cheese. Served with your choice of side.

With lettuce, tomatoes, provolone and seasoned mayo on wheat Texas toast. Served with your choice of side.

Crispy chicken with spicy wing sauce and ranch dressing on a sesame seed or wheat bun. Served with your choice of side.

Turkey, ham, applewood smoked bacon, avocado, Swiss, tomatoes, onion, lettuce and seasoned mayo on wheat Texas toast. Served with your choice of side.

Grilled chicken, applewood smoked bacon, avocado, provolone cheese, sauteed onion, spring mix, tomatoes and pesto mayo on toasted pretzel bread. Served with homestyle fries.

Ribs are triple basted and smoked daily over mesquite wood and grilled to order. Served with your choice of two sides.

Ribs are triple basted and smoked daily over mesquite wood and grilled to order. Served with your choice of one side.

Sliced Cajun chicken breast on penne pasta with creamy Alfredo sauce, seasoned tomatoes, green onions, Parmesan cheese and garlic toast.

Grilled shrimp on penne pasta with creamy Alfredo sauce, seasoned tomatoes, green onions, Parmesan cheese and garlic toast.

Strips of chicken breast, hand battered and fried. Served with sweet corn on the cob, honey mustard dressing and home style fries.

Strips of chicken breast, hand battered and fried. Served with sweet corn on the cob, honey mustard dressing and homestyle fries.

Extra crispy, tossed with our spicy and smoky honey chipotle sauce. Served with ranch dressing and your choice of two sides.

6 oz. top sirloin seasoned with southwest spices and drizzled with spicy citrus-chile sauce, topped with grilled avocado slices, garlic roasted tomatoes and chopped cilantro served with fresco salad.

Top sirloin seasoned with herbs and garlic. Served with fresh veggies, loaded mashed potatoes and garlic toast.

Top sirloin seasoned with herbs and garlic. Served with fresh veggies, loaded mashed potatoes and garlic toast.

Flour tortilla stuffed with smoked chicken, monterey jack cheese, sauteed red and green bell peppers, caramelized onions and jalapeno aioli sauce. Served with fresco salad and jalapeno aioli sauce.

Grilled onions, and jack cheese in buttery toasted tortillas with your choice of steak or chicken. Served with sour cream and pico de gallo.

12 oz. rib eye steak seasoned with herbs and garlic. Served with fresh veggies, loaded, mashed potatoes and garlic toast.

Seared chile-rubbed Atlantic salmon, drizzled with spicy citrus-chile sauce & topped with chopped cilantro & queso fresco. Served with citrus-chile rice & steamed broccoli.

Three baked enchiladas filled with seasoned chicken and monterey jack cheese. Topped with melted three cheese blend. Chopped cilantro and house made corn and black bean salsa.

Chicken breast marinated in our margarita mix, grilled and served with rice, black beans, tortilla strips and pico de gallo.

Three baked enchiladas filled with seasoned beef and a three cheese blend. Topped with ancho chile sauce, chopped cilantro and house made corn and black bean salsa.

Served with your choice of two sides.

Grilled steak, chicken and spicy garlic lime grilled shrimp. Served with flour tortillas.

Chile-seasoned chicken topped with spicy mango vinaigrette and mango salsa. Topped with pico de gallo and avocado and served with rice and steamed broccoli.

Your choice of meat, house made corn salsa, rice and chipotle pesto, topped with cheddar and pico, field greens, cilantro, tortilla strips, sliced avocados, and lime sour cream.

Grilled chicken, bacon, Monterey Jack, mozzarella, cilantro, avocado slices, pico de gallo and roasted garlic aioli drizzle.

Monterey Jack and mozzarella cheese and cilantro ranch pesto.

Grilled chicken, Monterey Jack, mozzarella and cheddar cheese with pico de gallo and tomato sauce.

Three chicken crispers.

Rich, smooth and creamy California style cheesecake over strawberry sauce.

Warm chocolate cake burns with chocolate fudge filling. Topped with vanilla ice cream under a crunchy chocolate shell.

Oven-baked chocolate chip cookie topped with ice cream and hot fudge.

Oven-baked chocolate chip cookie topped with ice cream and hot fudge.