Wabi Sabi

Tossed with kosher salt.

Tossed with lemon pepper, served with cocktail sauce.

Boneless tenders tossed in a sweet and spicy sauce.

Like the fritters, but without the sauce.

Served with fried pita chips or veggies.

Friedand served with spicy thai sauce.

Steamed soybeans in the pod.

Blackened steak, mushrooms, roasted red peppers and onion with bleu cheese on a bed of greens.

Blackened, teriyaki, sesame seed, or lemon pepper on a bed of romaine, with carrots, tomatoes, cucumberand red peppers. Served very rare.

Romaine lettuce, parmesan cheese, with creamy caesar dressing.

Creamy and spicy.

Romaine lettuce topped with dried cranberries, apples, walnuts, mandarin oranges, tomatoesand bleu cheese.

Seaweed marinated in sesame oil and served with carrots, tomatoes, cucumberand mandarin oranges.

With tofu and scallions.

Blackened burger with bleu cheese, grilled mushrooms and onions.

Piles of sliced sirloin, mushrooms, roasted red peppers, onions, lettuce and tomato and topped with provolone cheese.

Lettuce, tomato, onion and avocado.

With american cheese, pickles and onion.

Blackened or grilled, with tomato, lettuce, onion and avocado.

Just like the name says.

Blackened steak, onions, mushrooms and melted bleu cheese with lettuce and tomato in a garlic herb wrap.

Served on a kaiser roll toasted in jalapeno honey butter and topped with tomato, baby spinach, micro basil, chili-lime aioli and house made pickles.

Piles of sliced sirloin, mushrooms, roasted red peppers, onions, lettuce and tomato and topped with provolone cheese.

Bacon, Barbeque sauceand onion.

Choice of nigiri (2) or sashimi (3).

Caliroll, topped with smoked salmon.

Choice of nigiri (2) or sashimi (3).

Lump crab, cream cheese, tempura shrimp, topped with steak, eel sauce, tempura crunchies, scallions, masago.

Lump crab, asparagus, topped with spicy seafood, spicy mayo, eel sauce, scallions and masago then torched.

Spicy tuna, mango, avocado, wasabi peas.

Tempura shrimp, cream cheese, topped with spicy tuna, eel sauce, tempura crunchies, scallions, masago.

Choice of nigiri (2) or sashimi (3).

Seaweed salad, carrots, cucumber.

Choice of nigiri (2) or sashimi (3).

Lobster, cream cheese, tempura shrimp, topped with steak, eel sauce, tempura crunchies, scallions, masago.

Spicy seafood and cucumber topped with tuna, kanikama, roasted red peppers, spicy mayo and scallions.

Caliroll, topped with avocado, salmon, tuna, shrimp, tilapia, eel sauce, spicy mayo.

Lump crab, avocado, cucumber (futomaki fat roll: 6 pieces-roll).

Tempura shrimp, strawberries, cream cheese, topped with kiwi, coconut, eel sauce, masago.

Spicy tuna roll topped with tuna, salmon, shrimp, tilapia, roasted red peppers, eel sauce, spicy mayo, masago, scallions.

Cali roll with a kick.

Salmon, avocado, togarashi.

Salmon, lump crab, avocado topped with mango coconut, avocado, spicy mayo, sriracha, scallions and masago.

Lump crab, soft shell crab, avocado, eel sauce, scallions, masago (futomaki fat roll: 6 pieces-roll).

Lobster, cucumber, togarashi.

Tempura shrimp, cream cheese, topped with mango, avocado, eel sauce, tempura crunchies, coconut, scallions, masago.

Spicy tuna, cucumber.

Choice of nigiri (2) or sashimi (3).

Lump crab, avocado, cream cheese, kanpyou, crunchy wasabi peas.

Tempura shrimp topped with tuna, avocado, seaweed salad, eel sauce, scallions, masago.

Spicy tuna, lump crab, cream cheese, avocado, deep fried, topped with eel sauce, spicy mayo, togarashi (futomaki fat roll: 6 pieces-roll).

Tuna, spicy tempura, avocado.

Crawfish, asparagus, topped with tilapia, thin slice of lemon, spicy mayo, blackening seasoning, old bay, cayenne pepper then baked.

Lump crab, avocado topped with blackened tuna, pineapple relish and masago.

Avocado, cucumber, carrots.

Broiled eel, cucumber, eel sauce.

Yellowtail, lump crab, cream cheese, avocado, deep fried, topped with eel sauce, masago, scallions (futomaki fat roll: 6 pieces-roll).

Lobster and asparagus topped with smoked salmon, micro basil, masago and eel sauce.

Tempura shrimp roll topped with avocado, coconut, eel sauce.

Lump crab and mango topped with avocado, yellowtail, diced jalapenos, eel sauce, scallions, wasabi peas and masago.

Smoked salmon, avocado, cream cheese.

Spicy salmon, cucumber, avocado topped with salmon, avocado, spicy mayo, sriracha, scallions and masago.

Lump crab, cream cheese, tempura soft shell crab, kanpyou, topped with eel, avocado, chopped kanikama, scallions, masago, eel sauce and spicy mayo.

Lump crab, avocado, salmon, cream cheese.

Beef tenderloin stewed with peppers, onions, spicy thai chilis and basil served over rice. Warning: this dish is spicy...and yes, we really mean it.

Available blackened, teriyaki, sesame seed, or lemon pepperand drizzled with pineapple relish.

Available blackened, teriyaki, sesame seed, or lemon pepperand topped with pineapple relish.

Arrots, celery, onion, basil and lemongrass in a coconut curry broth served over rice.