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Barons Pub & Restaurant The
Vegetable. Served with sweet chili sauce
10 wings with your choice of sauce
Grilled tortillas filled with chicken, bacon and cheese. Served with sour cream and salsa.
Served with cheese, bacon and sour cream.
Fried battered onion.
Gulf shrimp lightly dusted with Cajun spices.
A stack of crisp tortilla chips with salsa, lettuce, beef, or chicken, melted jalapeno cheese. Served with sour cream and jalapenos.
Your choice of 3 of following: Buffalo or regular chicken tenders (3), cheese sticks (3), lumpia (3), southwest Eggroll(2), potato skins (2), onion rings or fries.
Served with Cajun ranch.
Lightly battered and deep fried regular or Buffalo.
Melted Colby Jack cheese and bacon bits.
Fried potatoes.
Served with marinara sauce.
Cajun seasoned and finished with a balsamic glaze.
Pickles cooked in oil.
Grilled tortillas filled with beef, bacon and cheese. Served with sour cream and salsa.
Grilled tortillas filled with veggies and cheese. Served with sour cream and salsa
4 served with spicy ranch
A classic with all the fixin’s.
Chicken breast, diced and served on crisp greens with tomatoes, cucumbers, onion, and green peppers.
Served over greens with tomato cucumber and onion.
Diced chicken served over crisp greens with tomatoes, cucumber, onion, and green peppers, Colby Jack. Try it Buffalo style.
Juicy fried oysters atop salad greens, tomato, cucumber, onion, and green pepper.
Olives, feta, cherry tomatoes, pepperoncini with balsamic glaze.
Ham, turkey, cheese, onions, tomatoes, green peppers, and hard boiled egg.
Choice of seasoned beef or grilled chicken over greens with salsa, Colby Jack, sour cream, and jalapenos in a crisp tortilla shell.
Cajun style shrimp on crisp salad greens with tomato, cucumber, onion, and green pepper.
Grilled or blackened strips of NY strip steak, served over greens with tomato, cucumber, onion, and green peppers.
Chicken salad and tuna salad with coleslaw all served on a bed of lettuce with a hard boiled egg.
Boneless chicken breast, dusted with Cajun spices and grilled.
Choice NY strip, grilled and served on a sub roll with grilled onions.
Turkey, ham, bacon, American, and provolone cheeses, lettuce, tomato on white .
Heaping portion of tuna, topped with bacon, tomato, and melted provolone served on Kaiser roll.
Turkey breast, bacon, lettuce, tomato on toasted white
Tender juicy and delicious beef, served on a sub roll with au jus.
Tuna, dusted with Cajun spices and served with lettuce and tomato.
Boneless chicken breast, battered and deep fried with lettuce, tomato, ranch dressing, and Colby Jack on Kaiser roll. Try it Buffalo style.
A generous portions of brisket or barbecue on a Kaiser roll served with coleslaw.
Delicious chicken breast made with teriyaki sauce and Swiss cheese.
Pastrami and Swiss cheese, sauerkraut with choice of Thousand island, or hot mustard, served on marble rye or sourdough.
Lump crab meat, broiled or fried.
Large, juicy oysters, lightly fried, and served on a Kaiser roll.
Served with peppers, onions, cheese.
Grilled cheese sandwich with a cup of soup.
Our special burger made with lettuce, tomato, onions (raw or sautéed), mushrooms and American & provolone cheese on a Kaiser roll.
2 patties served traditional style
1/2 lb. burger topped with pulled port BBQ and coleslaw on a Kaiser roll.
1/2 lb. burger topped with crab meat and provolone.
1/2 lb. of fresh ground beef with lettuce, tomato and bacon with melted sharp cheddar cheese.
1/2 lb. burger patty with American cheese, bacon and a sunny-side up egg.
1/2 lb. Cajun spiced burger smothered with blue cheese crumbles spicy, but tasty.
Jalapenos, salsa, sour cream and Colby Jack cheese.
1/2 lb. burger patty covered with pastrami, sauerkraut and Swiss.
Bacon, fried onions straws, American, and provolone cheese and our signature BBQ sauce - cowboy up.
Seasoned ground beef, spinach, mushrooms, onion, mozzarella, and Colby Jack cheese.
Diced chicken breast, mozzarella provolone blend with pesto sauce.
Canadian bacon, pineapple and mozzarella-provolone blend.
Seasoned ground beef, spinach, tomato sauce, jalapenos, Colby Jack, mozzarella, and sour cream.
Humbled bacon, spinach, diced tomatoes, and mozzarella and provolone blend cheeses.
Spinach, feta, black olives, pesto, sliced tomato and mozzarella and provolone blend.
Signature hot sauce, chicken, mozzarella, and crumbled blue cheese.
A generous 12 oz. NY strip steak and a 1/4 lb. of steamed shrimp.
A hand cut 12 oz. NY strip.
Blackened chicken stir fried with rice and teriyaki vegetables.
A 16 oz. t-bone steak grilled and served with sautéed onions and mushrooms.
Cajun dusted and finished with balsamic glaze, served over rice with vegetables.
Blackened shrimp stir fried with rice and fresh vegetables.
Fresh smoked beef brisket served with fries, slaw & cornbread
Fresh smoked pork bbq served with fries, slaw
Choice of 3: 8oz NY strip, 1/4 pound fried or steamed shrimp, 1/4 pound fried scallops, 1/4 pound fried oysters or crab cake
Served with mashed potatoes and green beans
Served with veggies and potatoes
Served with fries and cole slaw
3/4 pound fried
3/4 pound fried or steamed
3/4 pound fried
Served fried or broiled
8 oz. choice NY strip steak, perfectly grilled.
Menu for Barons Pub & Restaurant The provided by Allmenus.com
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