• Virginia
  • Reston
  • El Manatial

El Manatial

(703) 742-6466
  • 12050 N Shore Dr, Reston, VA 20190
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  • Italian ,  Spanish
(703) 742-6466
  • Main
  • Lunch
  • Appetizers
    • Calamari $8.95

      Lightly flash fried and served w/ marinated onions and olio sauce.

    • Cheeses (La Mancha, Spain) $9.95

      Semi soft sheep milk manchego cheese and semi-soft goat milk cheese.

    • Frog Legs $8.95

      Sauteed w/ garlic, olive oil and lemon juice sauce.

    • Mussels $8.95

      Mediterranean style in extra virgin olive oil and garlic sauce

    • Shrimp $10.95

      Sautéed w/ tomatoes, white wine, butter and garlic sauce

    • Snails $7.95

      Sautéed in butter, garlic and parsley sauce

    • Smoked Salmon $9.95

      W/ capers, onions and chopped eggs

    • Oysters $9.95

      Lightly flash fried and served w/ marinated onions and olio sauce

  • Soups
    • Soup Of The Day

  • Salads
    • Ceaser $7.95

      Permesan cheese, Ceaser dressing and croutons.

    • Mesclun $8.95

      Mixture of greens W/ balsamic vinaigrette

    • Endive $7.95

      Endive Lettuce w/ blue cheese, roasted walnuts, and balsamic dressing

    • Fresh Tomato & Mozzarrella Salad $9.95

      Fresh tomato & mozzarella served over little bit of greens w/ red vinagrette dressing.

    • Baby Spinach Salad $8.95

      Fresh baby spinach lettuce served w/ heart of palms and green asparagus.

  • Main Course
    • Frutti Di Mare $19.95

      Scallops, mussels, squids, onions, garlic, olive oil & tomato sauce, over linguini.

    • Certified Angus Beef N Y Strip Loin $24.95

      Grilled and served w/ black pepper cognac sauce

    • Rack of Lamb $26.95

      w/ red wine sauce

    • Blacken Tilapia $19.95

      w/ Cognac Cream Sauce

    • Seafood Paella $21.95

      Shrimp, mussels, clams, squids and monkfish

    • Certified Angus Beef Filet Mignon $26.95

      Grilled and served w/ mushroom cream sauce

    • Duck Breast $23.95

      Sautéed and served w/ raspberry sauce

    • Flounder $22.95

      Filet of Flounder w/ crab meat and served w/ lemon, butter sauce.

    • Chicken Parmesan $16.95

      Baked breast of chicken with cheese & served over linguini in light marinara sauce.

    • Halibut $25.95

      Pan fired filet of halibut served w/ roasted garlic and virgin olive oil sauce.

    • Sea Bass $26.95

      Chilean sea bass served w/ lobster sauce.

    • Soft Shell Crabs $27.95

      Sauteed in lemon, butter and almonds sauce.

    • Red Snapper $23.95

      Sauteed filet of red snapper served w/ fresh tomato, basil and black olives sauce.

    • Veal Scaloppini $24.95

      Lightly breaded served w/ lemon and butter sauce.

    • Pork Chop $20.95

      10 oz pork chop cook to your perfection and served w/ creamy mushroom sauce.

  • Desserts - Fresh Fruit Tarts
    • Raspberry

    • Blackberry

    • Strawberry

    • Blueberry

    • Mix Berries

    • Banana & chocolate

  • Desserts - Cheesecakes
    • Orange Flavor

    • Chocolate Flavor

  • Desserts - Sorbets
    • Pears

    • Lemon

    • Vanilla Cream

  • Desserts - Others
    • Chocolate Mouse

    • Crème Brule

    • Crème Caramel (Flan)

  • Appetizers
    • Calamari $6.95

      Lightly - flash fried served with marinated onionas and ali oil sauce

    • Shrimp $9.95

      In tomato, basil, white wine, butter and garlic sauce

    • Snails $6.95

      In butter garlic and parsley sauce

    • Mussels $7.95

      Steamed w/ onions, green peppers white wine and garlic sauce

    • Oyster $9.95

      Lightly flash fried, served w/ marinated onions and olio sauce

  • Main Course
    • Salmon on Spinach Salad $13.95

      Served w/ vegetables and fresh thyme cream sauce

    • Blackened Tilapia $11.95

      W/ Vegetables and lobster sauce (litle bit spicy).

    • Blackened Sea Scallop $12.95

      Blackened and served w/ fettuccini and fresh basil creamy sauce

    • Pasta with Chicken $11.95

      Diced breast of chicken w/ fettuccini in mushshroom cream sauce.

    • Cripsy & Fried Thai Chicken $11.95

      Sauteed w/ sweet peppers, onions in red chili spic y sauce and served w/ rice.

    • Crab Cake $11.95

      Crab cake w/ sweet perppers, onions and served over ceasr salad.

    • Chicken Sandwich $8.95

      Slices of grilled chicken served over ceaser salad.

    • Fresh Tomato and Mozzerrella Salad $9.95

      Slices of tomato, mozzarella, greens w/ red vinaigrette dressing.

    • Chicken Ceaser $9.95

      Slices of grilled chicken served over ceaser salad.

    • Frutti De Mare $12.95

      Shrimp, mussels, scallops, squids and fish in champagne sauce

    • Certified Beef Angus N Y Strip Loin $17.95

      In black pepper and cognac cream sauce.

    • Avocado and Crabmeat Salad $10.95

      Stuffed avocado w/ crabbmeat and served over greens.

    • Chicken Parmesan $12.95

      Served over linguini in a light tomato sauce.

    • Lamb Steak $13.95

      Leg of Lab, 10 oz steak cook to your perfection & served w/ red wine sauce.

    • Nicoise Salad $9.95

      Lettuce, tomato, boiled potato, green beans and tuna.

    • Hamburger $8.95

      Grilled to your taste w/ provolone cheese served w/ lettuce, tomato, mayo & fries.

    • Crab Quiche $9.95

      Served w/ your choice of : w/ vegetables or lettuce.

    • Beef Stroganoff $13.95

      Sauteed beef tips w/ onions, tomato and mushrooms served w/ rice & sour cream.

  • Quiches
    • Bacon Quiche $7.95

      Served w/ vegetables

    • Spinach Quiche $7.95

      Served w/ vegetables

  • Soups
    • Soup Of The Day

  • Salads
    • Baby Spinachand Heart of Palm $6.95

      Severd w/ feta cheese

    • Caesar $6.95

  • Brick Oven Pizza
    • 8" Margherita $9.95

      Fresh mozzarella, marinated tomatoes and basil

    • 8" Cuccini $10.95

      Sauage, peperoni, portobello, onions, marinated tomatoes and cheese

    • 8" Tazzo Ham $11.95

      Tomatoes, mozzarella, capers, olives, tazzo smoked ham and onions.

    • 8" Bosco $10.5

      Tomatoes, red onions, spinach, portobello, cheese and balsamic vinegar

    • 8"Greek Pizza $10.95

      Tomato, mozzarella, black olives, onions and feta cheese.

    • 8"Elegance Cheese $8.95

      Fresh mozzarella and ricotta cheese only.

    • 8"Andouille Spicy Sausages $11.95

    • 8" Wild Mushrooms $12.95

      Fresh mozarrella, marinated tomato, Portobello, shitake & white regular mushrooms.

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