World of Beer

Combine any of our salads with a cup of our soup of the day

Boston bibb lettuce, candied bacon, blue cheese crumbles, grape tomatoes, red onions, blue cheese dressing & balsamic glaze.

Romaine lettuce, zesty garlic croutons, parmesan cheese & creamy caesar dressing.

Mixed greens, blue cheese, crumbles, grape tomatoes, shredded carrots and red onions, tossed in our house dressing. Topped with seared steak cooked to order & crispy garbanzo beans.

Add house-made beer cheese add $3.75. A wob original & tavern favorite. a giant bavarian pretzel baked soft on the inside, crispy on the outside & salted. served with your choice of: dijon, honey dijon, yellow or spicy brown mustard.

Hot artichoke & spinach dip served with pita bread & tortilla chips.

A southern tradition. Fresh, hand breaded to order & fried to perfection. Served with a local ipa dipping sauce.

Penne pasta with white cheese sauce, pepper jack cheese baked on top and lightly sprinkled with parmesan bread crumbs.

Dipped in a savory craft beer batter, lightly fried & tossed in our house-made sriracha lime aioli. complement them with a white wheat.

French fries topped with our house-made beer cheese, jalapenos, crispy candied bacon & sour cream.

Tender calamari, hand breaded perfectly seasoned, lightly fried and served with marinara sauce for dipping.

Trio of jalapeno cheddar, cracked black pepper & hickory smoked sausages. Served with pickled okra, gourmet peppers & whole grain mustard.

Rolled in sesame seeds, then seared. Served with a pickled cucumber Salad & ginger soy dipping sauce.

Beer battered shrimp tossed in our house-made sriracha lime aioli served in tortillas with roasted corn & tomato salsa, shredded lettuce & fresh cilantro.

A light & refreshing salsa served with crunchy tortilla chips.

Topped with a spicy pepper sauce, with tortilla chips & warm pita bread.

A soft pretzel with a generous blend of crab claw meat, cream cheese and hot sauce. Topped with Monterey Jack and cheddar cheeses.

Served with blue cheese or ranch & celery. Choose one of our house-made sauces: dry rubbed i buffalo i garlic parmesan i hot honey bbq

Blackened steak, caramelized onions & mushrooms, mozzarella & blue cheeses, finished with fresh arugula & a sweet balsamic glaze.

Freshly diced tomato & mozzarella over a basil & pine nut pesto, drizzled with a sweet balsamic glaze & topped with fresh arugula.

Tender, grilled chicken with onions, peppers & bacon smothered in mozzarella cheese. Finished with a drizzle of chipotle BBQ sauce.

Spicy sausage & pepperoni in a tasty basil marinara sauce, topped with shredded mozzarella cheese.

Guinness-infused bratwurst on a warm pretzel roll with caramelized onions & peppers, paired with a tangy dijon.

Triple stacked layers of oven-roasted turkey, crispy bacon, mayo, lettuce & tomato on toasted marble-rye bread.

Corned beef, sauerkraut & Swiss cheese with tangy dressing, pressed between two buttery slices of toasted marble-rye bread.

Sundried tomato wrap with grilled red & green peppers, red onions, mushrooms, mozzarella cheese, tomatoes and basil & pine nut pesto hummus. Served with apple & kale coleslaw and balsamic vinaigrette.

Beer-brined chicken breast, grilled & topped with tomato, mozzarella cheese, basil & pine nut pesto & arugula, & served on lightly toasted basil focaccia.

Beer-brined, grilled chicken breast smothered in bacon, swiss cheese & chipotle sauce, served on a lightly toasted brioche bun with lettuce & tomato.

Sliced seasoned steak with sweet pickled red onions, fresh arugula, goat cheese & garlic aioli on a lightly toasted asiago herb foccacia bread.

All-beef burger topped with bacon, cheddar cheese & chipotle BBQ sauce. Served on a toasted brioche bun with lettuce & tomato.

All-beef burger piled high with jalapeno bacon, pepper jack cheese & chipotle mayo. Add avocado $1.50

All-beef burger piled high with chimay classique cheese, sauteed mushrooms, caramelized onions & served on a brioche bun with house-made chimay sauce.

Marinated flat-iron steak seared & thinly sliced, served with hand-cut fries with garlic aioli for dipping & fresh vegetables.

Drizzled with lemon-garlic aioli & served with apple & kale coleslaw.

Lightly seasoned, baked and served with garlic roasted red potatoes & fresh vegetables. lightly seasoned, blackened, or ipa glaze.

Light & crispy, fresh baked, beer-infused Belgian waffles with toasted marshmallow, drizzled with a Kahlúa fudge sauce, & topped with graham cracker crumbles & powdered sugar.

Warm & golden brown, dusted with powdered sugar and served with a salted caramel dipping sauce.

Hot baked chocolate chip cookie served with vanilla ice cream.