Glory Days Grill

Soft pretzels topped with our famous maryland crab dip and melted cheddar cheese.

Three warm and delicious soft pretzel sticks served with stone ground mustard and zesty cheese sauce for dipping.

A creamy blend of premium lump crab meat, Parmesan cheese and old bay seasoning, served with crusty french bread, glory days grill signature dish.

Chicken, pepper jack, jalapenos, chili peppers, black beans, spinach, corn, cilantro and garlic with our flavorful southwest dipping sauce.

Topped with chili, cheese, sour cream, lettuce and tomatoes, grill signature dish.

Topped with melted monterey jack and cheddar cheese, bacon and grilled onion.

Mozzarella sticks with marinara dipping sauce.

Accompanied by our spicy dipping sauce.

Delicious dill pickles are batter dipped with fried until golden brown, served with a savory mustard based dipping sauce.

3 mini cheeseburgers made from tender ground beef seasoned with our proprietary seasoning blend, topped with grilled onions, sauteed mushrooms and cheese.

A flavorful blend of chopped romaine, chilled BBQ chicken, tomatoes and cheese, tossed with southwest ranch dressing and topped with tortilla strips and cilantro.

Crispy chopped romaine hearts tossed with char grilled chicken breast and bacon, ranch dressing, topped with hard boiled eggs, diced tomatoes, bacon, grated monterey jack, cheddar cheese, and garnished with diced green onions, grill signature dish.

Fresh mixed lettuce, cabbage and baby greens with sliced chicken, monterey jack and cheddar cheese, tomatoes, carrots, red onions and oven-baked croutons served with your favorite dressing.

Boneless chicken tossed with wild wing sauce, fresh romaine hearts, celery, tomatoes, carrots and bleu cheese dressing, topped with bleu cheese crumbles.

Tender flavorful grilled steak tossed with onions, peppers and garlic-herb butter, served with a salad of baby lettuce tossed in Italian vinaigrette dressing and sprinkled with bleu cheese crumbles.

Crisp, chilled romaine lettuce, tossed with our Caesar dressing, oven-baked croutons and Parmesan cheese, topped with sliced grilled chicken.

Crisp, chilled romaine lettuce tossed with our Caesar dressing, oven-baked croutons and Parmesan cheese, topped with a grilled salmon fillet.

Clam chowder served at fen way park, glory days grill signature dish.

Make this a USDA prime burger for an additional charge.

Melted Swiss, cheddar and provolone cheeses, make this a USDA prime burger for an additional charge.

Grilled mushrooms and onions under melted Swiss cheese, make this a USDA prime burger for an a additional charge.

Crispy bacon under melted cheddar cheese, make this a USDA prime burger for an a additional charge.

Melted blue cheese crumbles and tangy grilled onions, make this a USDA prime burger for an a additional charge.

Tender and juicy blend of light and dark chicken meat brushed with mild buffalo wing sauce and topped with chopped celery, cheddar cheese and bleu cheese crumbles.

A tender and juicy turkey burger made from a blend of light and dark meat.

Morning star veggie burger char grilled and topped with grilled onions and sauteed mushrooms, accompanied by a side of mustard remoulade.

BBQ, jalapeno, bacon.

Super lump crab and old bay.

Tender chunks of skewered, boneless char grilled chicken.

Tender chunks of skewered, boneless char grilled chicken.

Tender chunks of marinated chicken coated with panko breadcrumbs, pan-fried and topped with garlic herb butter, served with creamy mashed potatoes and fresh seasonal vegetables.

Seasoned shrimp served with a choice of side.

Seasoned shrimp served with a choice of side.

Seasoned shrimp served with a choice of side.

Large shrimp tossed with linguini in a garlic cream sauce, add sauteed seasonal vegetables for an additional charge.

Penne pasta tossed in our flavorful tomato vodka cream sauce with pesto, fresh mozzarella and basil, topped with a tender grilled chicken breast.

A trifecta of your favorites; a half order of our famous mouthwatering baby back ribs, chicken tenders and your choice of grilled or fried shrimp, served with a choice of side.

Chicken tenders with your choice of our zesty BBQ sauce or honey mustard dipping sauce, served with a choice of side.

Tender pan-seared tilapia served over steamed broccoli with your choice of parsley redskin potatoes or seasoned fries, topped with a delicious orange citrus butter sauce for additional gluten free items.

Pub style yuengling beer battered fish fillets served with our creamy coleslaw, crispy seasoned fries and tartar sauce.

Tender and lean slow-cooked baby back ribs brushed with your choice of sauce, served with cornbread and a choice of side, glory sauce, made with glory days grilling sauce, original BBQ, apple wood grilling sauce.

8 ounce center-cut USDA choice sirloin grilled to perfections and served with a choice of side and a Caesar salad, tossed salad or cup of soup, add grilled mushrooms and onions for an additional charge.

A grilled salmon fillet brushed with sesame-ginger glaze, served with creamy mashed potatoes and fresh seasonal vegetables.

Chicken breast rubbed with our 10 spice seasoning, char grilled and topped with garlic-parsley butter, served with mashed potatoes and fresh seasonal vegetables.

A half order of our famous ribs paired with large fried or grilled shrimp, served with a choice of side.

A tender, juicy chicken breast char grilled and basted with our smoky house made chipotle BBQ sauce, topped with melted pepper jack cheese, BBQ-jalapeno bacon and jalapeno pepper relish, served with a choice of side.

Two soft flour tortillas filled with grilled tilapia, shaved cabbage, diced tomatoes, mango salsa, fresh cilantro and smoky-spicy chipotle mayo.

Two soft flour tortillas filled with 10 spice seasoned grilled chicken, shaved cabbage, diced tomatoes, mango salsa, fresh cilantro and smoky-spicy chipotle mayo.

Two soft flour tortillas filled with crispy shrimp, shaved cabbage, diced tomatoes, mango salsa, fresh cilantro and smoky-spicy chipotle mayo.

Two soft flour tortillas filled with our southwestern seasoned ground beef and grilled onions, shaved cabbage, diced tomatoes, mango salsa, fresh cilantro and smoky-spicy chipotle mayo.

Thinly sliced grilled steak with grilled onions, lettuce, tomato, mayonnaise and melted cheese. Double the meat and add grilled mushrooms and peppers for an additional charge.

Thinly sliced grilled chicken with grilled onions, lettuce, tomato, mayonnaise and melted cheese. Double the meat and add grilled mushrooms and peppers for an additional charge.

Yuengling beer battered fish fillet topped with melted cheddar cheese and shredded lettuce, served with creamy coleslaw and tartar sauce.

Sliced, oven-roasted turkey, crispy bacon, lettuce and tomato with mayonnaise, on your choice of texas toast or in a fresh sun-dried tomato tortilla.

Tender chicken breast, bacon and melted swiss cheese served BBQ style or grilled.

Grilled and chilled chicken, crispy bacon, diced tomatoes, red onions, mixed cheeses, fresh shredded lettuce and ranch dressing wrapped in a fresh sun-dried tomato tortilla.

Broiled super lump crab cake made Maryland style with mustard, panko breadcrumbs, old bay seasoning and just enough mayonnaise to hold it together,

Pit-roasted perfectly seasoned pulled pork.

Tender, shaved, and grilled roast beef served with grilled onions on our delicious kummelweck roll topped with sea salt and caraway seeds, served with horseradish sauce and au jus for dipping, add provolone cheese for an additional charge.

With only 2% of all beef rated USDA prime, this is the ultimate burger, ground prime steak grilled as you desire and covered with melted cheddar cheese.

Brushed with our zesty BBQ sauce and topped with fried onion straws, bacon, cheddar cheese and a fried eggs, make this a USDA prime burger for an additional charge.

Topped with cheddar cheese, bacon, barbecue pork and onion straws, make this a USDA prime burger or an additional charge.

Topped with spicy chipotle BBQ sauce, melted pepper jack cheese and BBQ jalapeno bacon, make this a USDA prime burger for an additional charge.

Brushed with a classic teriyaki sauce and topped with teriyaki-ginger bacon and an Asian-inspired slaw, make this a USDA prime burger for an additional charge.

Low-pulp fresh lemonade.

Blueberry-in fused fresh lemonade or iced tea.

Strawberry-infused fresh lemonade or iced tea.

Peach-infused iced tea.

Iced tea and fresh lemonade.