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Rappahannock Restaurant
Pickled Shallots, Feta, Carrots, Champagne Vinaigrette,
radish, grana padano, croutons, cured egg yolk
Lardons, Orange Vinaigrette, Walnuts
Black Rice, Farro, Lentils, Pickled Carrot, Pickled Shallot, Braised Greens, Feta
Lettuce, Onion
Corn tortillas, Pico de Gallo, Cilantro, Aioli
Radish, Tomato, Cilantro, Jalapeno Lime Aioli
Corn tortillas, Pico de Gallo, Cilantro, Aioli
Corn Tortillas, Pico de Gallo, Jalapeno Lime Aioli
Lettuce, Onion
Ginger, Lime, Sesame
half-pound
in a spicy red sauce
6 olde salt clams with garlic and herb butter
1 Pint
1 pint
1 pint
2 count, Chocolate, Cherries, Almond
Seven Hills Beef, Sugo, Cream
8 oz, Frozen
8 oz, Frozen
Yorktown, VA.
Unshucked, grown in Chincoteague, VA.
Our custom-made Rappahannock oyster knife
Our signature hot sauce, bottled!
RRO Trucker Hat
Sweet, Buttery
Briny with a clean finish
Sweet, Buttery
Briny, clean finish
Menu for Rappahannock Restaurant provided by Allmenus.com
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