• Virginia
  • Richmond
  • Postbellum

Postbellum

(804) 353-7678
  • 1323 W Main St, Richmond, VA 23220
  • Website
  • $$$$$
  • Grubhub.com
  • Menu
  • Snacks
    • House Made Bread $5

      Vegetarian. Whipped butter, pepper relish.

    • Rosemary Smoked Peanuts $3

      Vegan, gluten-free.

    • Pecans $7

      Vegan. Gluten-free. Bourbon candied pecans.

    • Pork Rinds $9

      Cracklins served with pimento cheese, sweet pickles, and garlic crackers

    • Pickle Pot $7

      Vegan, gluten-free. House cured and preserved pickled vegetables.

    • Salt & Pepper Frites $5

      Vegan, gluten-free.

    • Truffle Honey Frites $7

      Vegetarian, gluten-free. Parmesan, fresh herbs.

  • Appetizers
    • Brussels Sprouts (soy lime) $9

      Crispy fried and tossed in a soy lime glaze, with scallions.

    • Falafel Bites $7

      Gluten-free. Tzatziki, fresno hot sauce.

    • Sticky Spare Ribs $12

      Tossed in a soy lime glaze served with sesame slaw

    • Smoked Chicken Wings $10

      Gluten-free. Buffalo, kimchi, mumbo, or red hot rub.

    • BBQ Nachos $12

      Smoked pulled pork, pickled jalapenos, tequila queso, scallions, spicy Barbeque sauce.

    • Brussels Sprouts $9

      Crispy fried tossed in soy lime glaze with scallions.

    • Picnic Board $17

      House cured + smoked meats, artisan cheeses, homemade pickles, seasonal fruit jam + fresh baked breads.

  • Plates
    • Daybreak Bowl $12

      Roasted Yukon potatoes, Tuscan kale, marinated butternut squash, roasted tomatoes, topped with a sunny-side egg.

    • Breakfast Flatbread $12

      Apple sausage, cheddar cheese, bacon, baked egg, maple syrup.

    • Vegan Biscuits and Gravy $11

      Smoked mushroom scrapple, sliced tomatoes, braised greens (Veg).

    • Steak and Eggs $17

      Gluten-free. NY Strip, 2 sunny side eggs, potato hash, hollandaise.

    • Shrimp & Grits $15

      Gluten-free. Smoked sausage, Southern trinity, cheddar grits, sunny-side egg.

    • Fried Chicken Brutus $13

      Gluten-free. Local bibb, house bacon, caesar dressing, croutons, garlic chips, white anchovies.

    • Buttermilk Pancakes $9

      Fruit preserves, bourbon pecan butter, pure maple syrup.

    • Harvest Salad $12

      Old Tavern Spinach, manchego cheese, apples, grilled butternut squash, candied pecans, toasted farro, tarragon vinaigrette.

    • Southern Benedict $12

      Biscuit, city ham, pimento cheese, braised greens, poached eggs, hollandaise.

    • Steak Frites $26

      Gluten-Free. 12oz dry-aged strip steak, salt & pepper fries, garlic aioli.

  • Soup & Salads
    • Mixed Greens $6

      Vegan. Shaved radish, pickled vegetables, cucumbers, croutons, balsamic vinaigrette.

  • Grilled Flatbreads
    • Margherita Flatbread $12

      Smokey Pomodoro, sliced tomatoes, fresh basil, burrata, parmesan, herbs.

    • Chicken Bacon Ranch $12

      Bacon, Cheddar cheese, pickled jalapeno, cilantro ranch.

    • Iberico Chorizo $13

      Smoky Pomodoro, burrata, parmesan.

    • Tartufo $13

      Truffle oil, smoked oyster mushrooms, leeks, parmesan cheese.

    • Margherita $12

      Smoky Pomodoro, tomatoes, fresh basil, burrata, parmesan, herbs.

  • Desserts
    • Chocolate Brownie $7

      Graham cracker caramel, vanilla fluff

    • Peanut Butter Pie $7

      Peanut butter mouse layered with oreo cookie crumbles.

    • Cheese Plate $10

      Vegetarian. 2 artisan cheeses, fresh fruit, preserves.

    • Dutch Apple Pie $7

      Homemade pie wit an almond pecan streusel topping.

    • Brownie $7

      Graham cracker caramel, vanilla fluff.

    • Peanut Butter Oreo Pie $7

      Layers of peanut butter mouse and Oreos.

  • Sandwiches
    Served on root stock provisions brioche with salt and pepper frites.
    • Hot Chicken $13

      Fried chicken breast, tossed in red Fresno hot sauce, with cilantro ranch, greens, and pickles.

    • Brunch Burger $13

      Cheddar, bacon, fried egg, hollandaise, brioche.

    • Fried Chicken Biscuit $11

      House pickles, pimento cheese, fresno hot sauce, served on a buttermilk biscuit.

    • BBQ Tofu Wrap $12

      Vegan. crispy tofu, house fermented kimchi, cucumber, greens, cilantro ranch.

    • Breakfast Panini $9

      Folded egg, cheddar cheese, served on house-baked bread.

    • Fried Chicken $12

      House hot sauce, cilantro ranch, arugula, dill pickles, brioche.

    • Tofu Bahn Mi $13

      Crispy tofu, soy lime glaze, cucumber, jalapeno, cilantro and kimchi on vegan roll.

    • Classic Burger $12

      Seven hills beef, American cheese, antler sauce, lettuce, tomato, onion, dill pickle, housemade roll.

  • Hashes
    Pan-fried potatoes, onions, roasted peppers topped with sour cream and scallions. Sunny-side egg or tofu (gluten-free).
    • Kimchi $10

      Vegetarian, gluten-free. Spicy marinated cabbage, kale, cheddar.

    • Brisket Hash $12

      Gluten-free. shredded smoked beef brisket, grilled corn, pickled jalapenos.

    • Homemade Sausage $11

      Sliced pork sausage link and cheddar cheese.

  • Omelettes
    Served with your choice of fresh fruit, cheddar grits, or homefries.
    • Bacon Omelette $11

      Gluten-free. Manchego cheese, grilled cornand scallions.

    • Denver $11

      Gluten-free. Scity ham, roasted peppers, onions, cheddar cheese, pepper relish.

    • Fromage Omelette $10

      Vegetarian, gluten-free. camembert and manchego cheese, fresh herbs.

  • Sides
    • Biscuit $3

    • Sourdough Toast $2

    • House Bacon $3

      Gluten-free.

    • Fresh Fruit $4

      Vegan.

    • Potatoes $4

      Vegetarian, gluten-free.

    • Mushroom Scrapple $3

    • Homemade Sausage Link $4

    • Eggs (2) $4

      Gluten-free.

    • Scrambled Tofu $4

      Vegan.

    • Braised Greens $4

      Vegan, gluten-free.

    • Byrd Mill Grits $4

      Vegetarian, gluten-free.

    • Salt & Pepper Frites $5

      Vegan, gluten-free.

    • Truffle Honey, Herbs & Parmesan Frites $7

      Vegetarian, gluten-free.

    • Pancake (1) $3

    • Bacon $3

  • Salads and Soup
    • Mixed Greens $7

      Vegan. Shaved radish, pickled vegetables, cucumbers, croutons, tarragon vinaigrette.

    • Apple Salad $12

      Local apples, spinach, manchego cheese, candied pecans, farro, and tarragon dressing.

    • House Made Bread $5

      Vegetarian. Maldon sea salt butter, pepper relish.

    • Brutus $9

      Romaine, house bacon, caesar dressing, croutons, garlic chips, white anchovies.

  • Mains
    • Honey Butter Fried Chicken $19

      Gluten-free. Byrd Mill cheddar grits, braised greens, hot sauce.

    • Beyond Meatball Pasta $17

      Vegetarian meatballs, smokey tomato sauce, bucatini pasta.

    • Steak Frites $26

      Gluten-Free. 12Ounces dry aged strip steak, salt and pepper frites, garlic aioli.

    • Shrimp + Grits $19

      Gluten-free. Cajun shrimp, house smoked sausage, Southern trinity, Byrd Mill grits.

    • Local Pork $19

      Gluten-free optional grilled pork loin,house-made sausage, crispy brussels sprouts, butternut puree, pepper relish glaze.

    • Mediterranean Mezze $17

      Vegetarian. Chickpea fritters, farro tabouleh, hummus, smoked mushrooms, herb grilled butternut squash, curried pickles, grilled flatbread.

    • Dry Aged NY Strip (12 oz.) $28

      Gluten-free. Dry aged strip steak, mushroom ragout, roasted potatoes

  • Shares
    • Truffle Honey Brussels Sprouts $9

      Crispy brussels sprouts, truffle honey glaze.

    • Salt + Pepper Frites $5

      Vegan, gluten-free.

    • Soy Lime Brussel Sproutss $9

      Crispy Brussels Sprouts, soy lime glaze.

    • Truffle Honey, Herbs +Parmesan Frites $7

      Vegetarian, gluten-free.

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