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Gersi
Gorgonzola with arugula candied walnuts and aged balsamic.
Broccoli rabe with anchovies.
Served with ricotta salata arugula, romaine, cherry tomato, cucumber, roasted red pepper, red onion and olives.
Caesar tuscan and green kale, croutons and olive oil caesar dressing.
with ricotta di Pecora and calamarata olives
Sea salt, extra-virgin olive oil
Served with spaghetti pomodoro.
Served with butternut squash, prosciutto and goat cheese.
Served with clams white wine, garlic, herbs, touch of butter and tomatoes.
Served with wild mushrooms.
Served with broccoli rabe and italian sausage.
Tomato and creamy garlic sauce.
with pecorino cheese on top
with red Sauce and crush red pepper
Served with olive oil.
Sliced vine ripe tomatoes.
Sauteed in pomodoro sauce, white wine and fresh herbs.
Veal meatballs.
Sautéed with garlic and extra-virgin olive oil
Roasted garlic, olive oil and parmigiano.
Traditional liver pate.
Freshly sauteed mushrooms.
Vine ripe tomatoes and basil.
Sauteed mushroom,white wine and sage
Vine ripe tomatoes and basil
Arugula, romaine, endive, radicchio and tomatoes.
Grilled whole wheat bread, roughly chopped ripe tomatoes, organic kale, capers and basil.
Arugula and robiola goat cheese.
Crisp romaine, parmigiano, olive oil Caesar dressing & black Sea salt
Fresh lemon and parmigiano reggiano.
Tomato and basil.
Served with meatballs and sausages.
Classic tomato and meat sauce of bologna.
Marinara sauce and fresh soft ricotta di pecora.
Served with wild fennel seeds, rosemary, roasted tomatoes and mashed potatoes.
Served with arugula and grilled country bread.
Served with sauteed broccoli.
Served with seasonal relish and arugula.
Served with prosciutto di parma, shaved parmigiano, fennel, aged balsamico and extra virgin olive oil.
Eggplant sauteed with garlic and fresh tomatoes.
Served with pecorino and lemon.
Served with fresh berries and chocolate.
Served with fresh berries.
Served with greens and grilled bread.
Served with montasio cheese, greens and grilled bread.
Served with meatballs and sausage.
Served with shaved fennel, prosciutto di parma and parmigiano.
House cured salmon with roasted potatoes.
Served with roasted potatoes and greens.
Served with greens, roasted tomatoes and grilled bread.
Choice of grilled sausage or bacon, with greens and potatoes.
Truffle oil and arugula.
Roasted tomatoes, arugula and goat cheese.
Served with fontina cheese, bacon and tomatoes.
Served with fresh fruit and organic maple syrup.
Served with raspberry butter and fresh fruit and organic maple syrup.
Red onion, capers and herbs.
Fresh lemon and parmigiano reggiano.
Tomato and basil.
Served with meatballs and sausages.
Arugula and robiola goat cheese.
Served with pecorino and lemon.
Menu for Gersi provided by Allmenus.com
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