Steamed okra and chicken feet.

Jamaican jark wings.

Beef patty. Mini beef turnover in flaky pastry.

Bed of lettuce, tomatoes, cucumber, topped with grilled pineapple and jack chicken breast.

Crisp romaine, croutons, Parmesan cheese and Caesar salad.

A mix of fresh field lettuce and spinach, tossed with crumbled goat cheese, balsamic, vinaigrette, olive oil and slices of roasted red or golden beets.

Bed of lettuce, tomatoes, julienned slices of american and Swiss cheeses roasted smoked ham and hickory bacon.

Field lettuce, spinach, sunflower seeds, quinoa, quinoa, craisins, avocado, pomegrante seeds and pear slices.

Field greens, romaine hearts, onion, glazed pecans and almonds, raspberries, mango and feta cheese.

Red kidney beans soup.

Pepper pot.

Served with your choice.

Jamaican jerk chicken salad.

1/2 sandwich.

On toasted bun, with lettuce and tater sauce.

Fish and chips.

Served with house salad and rolls only.

Grilled fresh salmon brushed with maple and mustard glazed sauce. Served with house salad, rolls and choice of garlic mashed potatoes or rice and seasoned vegetables.

Sauteed chicken breast in white wine and brown sauce, topped with country ham. Served with house salad, rolls and choice of garlic mashed potatoes or rice and seasoned vegetables.

Tender cuts of filet mignon wrapped and wrapped in bacon, topped with red wine demi. Served with house salad, rolls adn choice of garlic mashed potatoes or rice and seasoned vegetables.

Served with house salad, rolls and choice of garlic mashed potatoes or rice and seasoned vegetables.

Entrees are served with red beans and rice, white rice, mashed potato or mac and cheese, and a vegetable.

Entrees are served with red beans and rice, white rice, mashed potato or mac and cheese, and a vegetable.

Entrees are served with red beans and rice, white rice, mashed potato or mac and cheese, and a vegetable.

Entrees are served with red beans and rice, white rice, mashed potato or mac and cheese, and a vegetable.

Entrees are served with red beans and rice, white rice, mashed potato or mac and cheese, and a vegetable.

Entrees are served with red beans and rice, white rice, mashed potato or mac and cheese, and a vegetable.

Cured, salted mackerel, deboned and cooked in seasoned coconut milk. Served with boiled banana, yellow yam and boiled dumplings. Entrees are served with red beans and rice, white rice, mashed potato or mac and cheese, and a vegetable.

Grapefruit soda.