Acompanada con arroz, ensalada y tortillas. Fried tilapia served with rice, salad and tortillas.
Chicken breast with onions.
Fried or boiled yuca with pork.
Roast chicken sandwich.
Seafood soup.
Shrimp soup.
Deep fried grounded cassava bites served with sugar cane syrup and a bowl of cornflour porridge.
Deep fried beef and mixed vegetables patties.
Chicken tamales.
Deep fried tortilla topped with chicken and marinated cabagge.
Fried plantains with fried beans and sour cream.
Fried pork.
Fried beans or homemade rice.
Corn tortillas.
Side salad.
Salvadorean drinks.
Coke, sprite, kolashampan and etc.
Bread pudding.
Cheesecake.
Pinneaple pie.
Plantain empanadas filled with milk pudding.
Sopa de res. Beef soup.
Sopa de mondongo. Tripe soup.
