The Staunton Grocery

• cold
  • Young Leaf Lettuce, Seasonal Vegetables, Mustard Shallot Vinaigrette $9

  • Chilled Spring Pea Soup, House Made Ricotta $9

  • Shaved Asparagus, Lemon Thyme Vinaigrette, Everona Piedmont $12

  • Salad of Sugar Snap Peas, Pea Greens, Radish, Crispy Ramps, Pickled Carrots $12

• hot
  • Crispy Pork Belly, Plums, Red Wine Reduction $11

  • Little Neck Clams, House Made Duck Mergeze Sausage, Ramps $12

  • Southern Fried Quail, Vinegar Braised Greens $13

  • Banyuls Glazed Sweetbreads, Poached Quince, Marcona Almonds $13

• main
  • House Made Gnocchi, Morels, Ramps, Aged Sheeps Milk Cheese $24

  • Loin of Lamb, Corona Beans,,Asparagus, Cured Pork, Lambs Quarter $29

  • Sea Scallops, House Cured Pancetta, Celery Root, Scallions, Parsley Sauce $26

  • Seared Salmon Gravlox, Vinegar Cipollini, Potato Hash, Fiddle Head Ferns $27

  • Heritage Pork Loin, Ramp Flan, Crispy Spätzle, Young Turnips, Swiss Chard $28

  • Grilled Rib Eye, Horseradish Crushed Fingerlings, Chanterelle Mushrooms, Crispy Shallots $29

  • Roasted Chicken Breast, Asparagus Grits, Patty Pan Squash, Royal Trumpets $24

  • Wild Halibut Spring Peas Young Carrots Turnips Mint Lime $26

  • Long Island Duck Breast, Farro, Shitakes, Fiddle Head Ferns, Rhubarb $28

• tasting menus
  • Four Course $55

  • Six Course $75

• sunday supper - one
  • Young Leaf Lettuce Seasonal Vegetables Lemon-Thyme Vinaigrette

  • Ceviche of Halibut Red Chili Kumquat Pepper Grass

  • Celery Root Soup Black Truffles Marcona Almonds

  • Creamy Heirloom Scallion Grits Porcini Mushroom

• sunday supper - two
  • House Made Fettucini, Pea Greens, Chili, Everona Piedmont

  • Seared Sea Scallops, Oyster Mushrooms, Spring Peas, Young Carrots, Spring Garlic

  • Grilled Beef Short Ribs, Young Parsnips, Swiss Chard, Sugar Snaps

  • Roasted Salmon Gravlox Lentils Spring Onions Mizuna

  • Crispy Breast of Chicken, House Cured Bacon, White Beans, Patty Pan Squash

• sunday supper - three
  • Choice of dessert