Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
Miyama
Steamed or fried shrimp dumplings.
Pan-fried Japanese pork dumplings.
Pan-fried Japanese vegetable dumplings.
Gently fried tofu with tempura sauce.
Fried vegetable spring roll.
Breaded and fried chicken chunks with katsu sauce.
Veggie.
Grilled chicken on skewer.
Beef roll stuffed with scallions and cheese.
Gently fried soft shell crab with tempura sauce.
Deep-fried shrimp with spicy creamy sauce.
Grilled yellowtail neck with ponzu sauce.
Grilled whole squid with teriyaki sauce.
Thinly sliced yellowtail with yuzu sauce.
Thinly sliced pepper tuna or lightly seared white tuna with ponzu sauce.
Sliced octopus with ponzu sauce.
Sliced tuna or salmon sashimi, seaweed salad, cucumber on top of the scallion pancake.
Assorted seafood and cucumber salad with ponzu sauce.
Chopped with cucumber, caviar, fruit and spicy creamy sauce.
Chef selected sushi and tuna roll.
Chef selected sushi and spicy tuna roll.
Chef selected sashimi.
Chef selected sashimi.
5 pieces sushi, 12 pieces sashimi and spicy tuna roll.
Tuna, salmon and yellowtail. 4 pcs of each
Tuna, salmon and yellowtail; 5 pieces of each
Assorted sashimi over sushi rice.
Grilled eel sashimi over sushi rice.
Tuna sashimi over sushi rice.
Spicy tuna, spicy salmon and spicy yellowtail.
Tuna roll, yellowtail roll and salmon roll.
Yellowtail jalapeno, salmon avocado and eel cucumber.
Spicy tuna, California and shrimp tempura.
Chef selected sushi, sashimi and roll assortment.
Veggie.
Shrimp, Scallop and Salmon
Veggie.
Served with fried rice, hibachi vegetables and soup or salad.
Served with fried rice, hibachi vegetables and soup or salad.
Served with fried rice, hibachi vegetables and soup or salad.
Served with fried rice, hibachi vegetables and soup or salad.
Served with fried rice, hibachi vegetables and soup or salad.
Served with fried rice, hibachi vegetables and soup or salad.
Served with fried rice, hibachi vegetables and soup or salad.
Served with fried rice, hibachi vegetables and soup or salad.
Served with fried rice, hibachi vegetables and soup or salad.
Chicken, steak and shrimp. Served with fried rice, hibachi vegetables and soup or salad.
Noodle soup with vegetables, chicken, egg and 2 pieces tempura shrimp.
Noodle soup with vegetables, chicken, egg and 2 pieces tempura shrimp.
Noodle soup served with side shrimp and vegetable tempura.
Noodle soup served with side shrimp and vegetable tempura.
Noodle soup with shrimp, crabmeat, scallops, salmon and vegetables.
Noodle, tofu, vegetables in sukiyaki broth, choice of thinly sliced chicken or steak.
Stir-fried noodles, choice of shrimp, beef or chicken.
Stir-fried noodles, choice of shrimp, beef or chicken.
Stir-fried noodles with shrimp, scallops, fish cake, crabmeat and vegetables.
Stir-fried noodles with shrimp, scallops, fish cake, crabmeat and vegetables.
In: shrimp tempura and cucumber. Out: lobster, mango and tobiko.
In: crispy soft shell crab and cucumber. Out: grilled eel and chef special sauce.
In: spicy crabmeat and cucumber. Out: pepper tuna, avocado and tobiko.
In: snow crab, spicy salmon and avocado. Out: fresh tuna and black tobiko.
In: shrimp tempura, cream cheese and cucumber. Out: chopped tuna, salmon, white fish, shredded kani and crunch.
In: crispy sweet potato. Out: spicy crab meat and crunch.
In: crispy soft shell crab. Out: spicy tuna and mango.
In: spicy tuna and avocado. Out: snow crab and grilled eel.
Fried white fish, shrimp tempura, cream cheese, cucumber, avocado and tobiko; all wrapped in a soy paper, topped with chef’s special sauce.
In: salmon and crunch. Out: spicy yellowtail and jalapeno.
In: yellowtail, tuna and avocado. Out: salmon, scallion and miso sauce.
In: spicy tuna. Out: fresh tuna.
Tuna, salmon, kani, avocado and masago all wrapped with cucumber.
In: spicy tuna, crunch, avocado, kani and cheese. Out: masago, scallion and kawali deep-fried.
In: spicy salmon and avocado. Out: spicy tuna and crunch.
In: shrimp tempura and avocado. Out: spicy tuna, crunch and eel sauce.
In: white tuna tempura, spicy tuna and asparagus. Out: pepper tuna and chef’s special.
Spicy tuna, salmon, yellowtail, avocado and tempura crunch all wrapped in soy paper with wasabi mayo.
In : yellowtail, tuna and avocado. Out: spicy tuna, spicy salmon, white tuna and jalapeno.
In: king crab, shrimp, cucumber, avocado and sweet shrimp. Out: tuna, salmon and yellowtail with soybean paper and chef’s special sauce.
In: spicy tuna, king crab and avocado. Out: tempura shrimp, tobiko and mango mayo sauce.
In: salmon, avocado and crunch. Out: grilled eel and black tobiko.
In: spicy salmon, mango, kawali. Out: grilled eel, pepper tuna, tobiko, scallion and crunch.
In: tempura shrimp, eel and avocado. Out: fresh mango and mango mayo sauce.
In: spicy crunchy yellowtail and scallion. Out: avocado, wasabi tobiko and chef’s special sauce.
In: seaweed salad and kani salad. Out: yellowtail and jalapeno.
Tuna, salmon, yellowtail and avocado wrapped with white seaweed Thai sweet chili sauce on top.
Maguro.
Sake.
Hamachi.
Tai.
Hirame.
Suzuki.
Saba.
Unagi.
Kani.
Tako.
Ikura.
Tobiko.
Hokkigai.
Amaebi.
Tamago.
Inari.
Ika.
Hotate.
Ebi.
Salmon, avocado and cucumber.
Smoked salmon, cucumber and cream cheese.
Tuna, salmon and scallion with spicy mayo.
Crab stick, cucumber and avocado.
Cooked shrimp, lettuce, cucumber and mayo.
Shrimp tempura, cucumber, avocado, lettuce and tobiko.
Tempura soft shell crab, cucumber, avocado, lettuce and tobiko.
Pickle, egg, kani, avocado and cucumber.
Eel and cucumber inside with avocado on top.
Shrimp tempura, eel, avocado, cucumber and tobiko.
Spicy tuna, spicy yellowtail, spicy salmon and avocado inside, whole roll deep fried.
Veggie.
Asparagus, avocado and cucumber. Veggie.
Veggie.
Veggie.
Veggie.
Veggie.
Veggie.
Veggie.
Veggie.
Grilled chicken served with broiled chef’s special spicy sauce.
Steamed fillet of chilean seabass in chef’s special sauce.
Grilled beef, scallops, shrimp and chicken on skewers, served with teriyaki sauce.
Lightly fried vegetables. Veggie.
Lightly fried shrimp and vegetables.
Deep-fried breaded pork cutlet.
Deep-fried breaded chicken cutlet.
Beef roll stuffed with scallion and cheese.
Assorted sushi with California roll.
Assorted sashimi with steamed rice.
4 pieces sushi, 7 pieces sashimi with tuna roll.
Served with white rice.
Veggie.
Vanilla, green tea and red bean.
green tea, red bean and mango.
Menu for Miyama provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.